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Manager Barista Jobs in Renton, WA (NOW HIRING)

Hyatt

Barista/Market Attendant - Part Time

Renton, WA · On-site

$21.57 - $28.04/hr

The Market Barista will provide service in the grab-and-go cafe located on the property of the ... Special tasks/deliveries may be assigned, as necessary, by the supervisor or manager. Hyatt ...

Hyatt

Barista/Market Attendant - Full Time

Renton, WA · On-site

$21.57 - $28.04/hr

The Market Barista will provide service in the grab-and-go cafe located on the property of the ... Special tasks/deliveries may be assigned, as necessary, by the supervisor or manager. Hyatt ...

Compass Group

BARISTA

Seattle, WA · On-site

$17.25 - $20/hr

Previous barista experience is required. * Pay Range: $23.00 per hour to $23.25 per hour. *Internal ... Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations ...

Target

Starbucks Barista (T0637)

Seattle, WA

$21.75 - $32.63/hr

... management * State and federal food safety and OSHA guidelines As a Starbucks Barista, no two days ... are ever the same, but a typical day will most likely include the following responsibilities:

Compass Group

BARISTA

Seattle, WA · On-site

$17.25 - $20/hr

Previous barista experience is required. * Pay Range: $22.75 per hour to $23.00 per hour. *Internal ... Bon Appétit Management Company operates more than 1,000 cafés around the country for corporations ...

Target Brands, Inc.

Starbucks Barista (T0339)

Bellevue, WA · On-site

$20.25 - $30.40/hr

... management * State and federal food safety and OSHA guidelines As a Starbucks Barista, no two days ... are ever the same, but a typical day will most likely include the following responsibilities:

Target Brands, Inc.

Starbucks Barista (T0637)

Seattle, WA · On-site

$21.75 - $32.63/hr

... management * State and federal food safety and OSHA guidelines As a Starbucks Barista, no two days ... are ever the same, but a typical day will most likely include the following responsibilities:

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Manager Barista information

See Renton, WA salary details

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How much do manager barista jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for manager barista in Renton, WA is $17.49, according to ZipRecruiter salary data. Most workers in this role earn between $16.49 and $18.94 per hour, depending on experience, location, and employer.

What is the difference between Manager Barista vs Shift Supervisor?

AspectManager BaristaShift Supervisor
ResponsibilitiesOversees daily coffee shop operations, manages staff, handles customer service, and maintains quality standards.Supervises staff during shifts, ensures smooth operations, and addresses customer issues.
CredentialsExperience as a barista, leadership skills, sometimes certifications in food safety or hospitality.Experience in retail or food service, leadership skills, often no formal certifications required.
Work EnvironmentFrontline role in coffee shops, involves customer interaction and team management.Supervises staff during specific shifts, similar environment but with more focus on operational oversight.

The main difference is that a Manager Barista has broader responsibilities including staff management and operational oversight, while a Shift Supervisor focuses on supervising during specific shifts. Both roles require experience in coffee service and leadership skills, but the Manager Barista typically has more comprehensive duties and authority.

What are the key skills and qualifications needed to thrive as a manager barista, and why are they important?

To thrive as a Manager Barista, you need expertise in coffee preparation, customer service, and staff supervision, typically supported by experience in the food and beverage industry. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications is common. Leadership, problem-solving, and strong interpersonal skills help distinguish top performers in this role. These abilities ensure efficient operations, high-quality customer experiences, and a motivated team in a fast-paced café environment.

What is a manager barista?

Manager Baristas are coffee professionals who not only prepare and serve coffee drinks but also oversee the day-to-day operations of a coffee shop or café. Their responsibilities typically include supervising barista staff, managing inventory, ensuring excellent customer service, and maintaining quality standards. They may also handle scheduling, training new employees, and addressing customer concerns. By combining strong leadership with barista skills, Manager Baristas help create a welcoming and efficient coffee environment.

Which manager barista job pays the most?

Manager barista roles typically offer higher salaries compared to regular barista positions, with pay varying based on location, experience, and the size of the establishment. In general, managers at large or high-end coffee chains tend to earn the most, often supplemented with bonuses and benefits. Salaries for manager baristas can range from $35,000 to over $60,000 annually depending on these factors.

How does a manager barista balance leadership duties with hands-on barista responsibilities during a typical shift?

As a Manager Barista, you'll often shift between supervising team members, handling customer concerns, and actively preparing beverages during peak hours. Balancing these roles requires strong organizational skills and the ability to prioritize tasks, such as delegating certain responsibilities to trusted team members while ensuring quality and efficiency at the espresso bar. It's common to spend part of the day overseeing inventory, scheduling, and training, while also stepping in to support the barista team during busy periods. This dual role provides valuable leadership experience and direct customer engagement, which can be rewarding and helps prepare you for further advancement.
What are the most commonly searched types of Barista jobs in Renton, WA? The most popular types of Barista jobs in Renton, WA are:
What are popular job titles related to Manager Barista jobs in Renton, WA? For Manager Barista jobs in Renton, WA, the most frequently searched job titles are:
What job categories do people searching Manager Barista jobs in Renton, WA look for? The top searched job categories for Manager Barista jobs in Renton, WA are:
What cities near Renton, WA are hiring for Manager Barista jobs? Cities near Renton, WA with the most Manager Barista job openings:
Manager Barista jobs near you
Infographic showing various Manager Barista job openings in Renton, WA as of August 2026, with employment types broken down into 20% As Needed, 56% Full Time, and 24% Part Time. Highlights an 100% In-person job distribution, with an average salary of $36,380 per year, or $17.5 per hour.

Title Barista | Part-Time | Seattle Aquarium

Oak View Group

Seattle, WA • On-site

$21.30/hr

Part-time

Retirement

Re-posted 17 days ago

Oak View Group rating

6.2

Company rating: 6.2 out of 10

Based on 83 frontline employees who took The Breakroom Quiz

23rd of 36 rated event venues

Job description

Barista | Part-Time | Seattle Aquarium
Location US-WA-Seattle
Job Post Information* : Posted Date 1 day ago(8/10/2026 10:26 AM)
Job ID 2026-32049
Category Food & Beverage Management
Type Regular Part-Time
Location : Location US-WA-Seattle
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Postal Code 98101
Location : Address 1483 Alaskan Way, Pier 59
Job Post Information* : Post End Date 8/28/2026
Group OVG - Food Services & Hospitality
Overview

A Barista plays a critical role in delivering exceptional guest experiences by providing professional and efficient food and beverage service during everyday cafe operations. Their primary function is to ensure that all guests feel welcomed and attended to, following event specifications and service standards. From the setup of the cafe and the Barista counter to serving every guest that comes to the cafe, they maintain an acute focus on detail and hospitality. Baristas work collaboratively with the kitchen to ensure the guest is properly taken care of and receives professional service in a timely manner. This individual will be expected to reset, stock, and clean (opening and closing checklist) and ensure that all equipment is cleaned and stored appropriately. The Barista position is the front line to Food & Beverage and has the ability to positively impact the guest experience!

This role pays an hourly rate of $21.30 and is tip eligible.

Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching.

This position will remain open until August 28, 2026.

Responsibilities
  • Have knowledge of how to build coffee drinks.
  • Understands how to build a menu and be able to portion out drinks.
  • Maintains knowledge of the menu and any special items being offered.
  • Provides quick, attentive, friendly, and professional service to banquet guests and is able to communicate clearly with all customers.
  • Ensures that food items are served at proper temperature and immediately upon availability from the kitchen, as ordered by the customer.
  • Ensures neat presentation of all ordered items, with no spillover.
  • Pre-buses tables and fully buses tables when necessary during peak periods.
  • Maintains availability to work during many peak periods.
  • Stocks beverage station(s) when necessary (ice, juices, glassware, sugar packets, etc).
  • Maintains high responsiveness to customer desires and requests.
  • Maintains a professional and clean appearance.
  • Communicates with waitstaff, buspersons, bartenders, supervisors, and kitchen staff in order to improve communication and coordination so that patrons may be impressed by their dining experience.
  • Builds and maintains knowledge regarding bar offerings so that patron questions may be accurately answered
Qualifications
  • Experience working in a fast-paced, high-volume environment preferred.
  • Previous experience preparing coffee drinks is a plus.
  • Must have a High School Diploma, G.E.D., or related Food Service Job Experience.
  • Must acquire and maintain a Food Handler's Card, Alcohol Awareness Certification, and other required compliance trainings.
  • Ability to work in a team-oriented, fast-paced, event-driven environment.
  • Ability to communicate with employees, co-workers, management staff, and guests in a clear, business-like, and respectful manner that focuses on generating a positive, enthusiastic, and cooperative work environment.
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