ZipRecruiter

Log In

1

Management Food Regulatory Jobs (NOW HIRING)

HP Hood

Regulatory Affairs Specialist

Wilmington, MA

... management of data in support of product regulatory compliance with Federal and State laws. The Specialist works with private label customers, marketing, sales, R&D, food safety & quality, legal ...

HP Hood

Regulatory Affairs Specialist

Wilmington, MA

... management of data in support of product regulatory compliance with Federal and State laws. The Specialist works with private label customers, marketing, sales, R&D, food safety & quality, legal ...

HP Hood

Regulatory Affairs Specialist

Wilmington, MA · On-site

... management of data in support of product regulatory compliance with Federal and State laws. The Specialist works with private label customers, marketing, sales, R&D, food safety & quality, legal ...

HP Hood

Regulatory Affairs Specialist

Wilmington, MA · On-site

... management of data in support of product regulatory compliance with Federal and State laws. The Specialist works with private label customers, marketing, sales, R&D, food safety & quality, legal ...

PGI Foods

Regulatory Affairs Manager

Lowell, MA · On-site

$105K - $125K/yr

Regulatory Affairs Manager Lowell, MA $105,000 - $125,000 annually (DOE) Full-Time Leadership ... Knowledge of ingredient compliance, allergen management, and food safety systems. * HACCP for ...

PGI Foods

Regulatory Affairs Manager

Lowell, MA

$105K - $125K/yr

Regulatory Affairs Manager Lowell, MA $105,000 - $125,000 annually (DOE) Full-Time Leadership ... Knowledge of ingredient compliance, allergen management, and food safety systems. * HACCP for ...

HP Hood

Regulatory Affairs Specialist

Wilmington, MA · On-site

$76K - $90K/yr

... management of data in support of product regulatory compliance with Federal and State laws. The Specialist works with private label customers, marketing, sales, R&D, food safety & quality, legal ...

Cesna Recruitment

QA Supervisor (FOOD)

Ayer, MA

... Regulations, Customer Requirements, SQF code and Nasoya Food Standards such as GMP (Good ... Manufacturing Practice), Pest Control, Glass Avoidance, SSOP/HACCP (Sanitation Standard Operating ...

HP Hood

Regulatory Affairs Specialist

Wilmington, MA · On-site

$76K - $90K/yr

... management of data in support of product regulatory compliance with Federal and State laws. The Specialist works with private label customers, marketing, sales, R&D, food safety & quality, legal ...

Adecco

Regulatory Affairs Manager

Lowell, MA · On-site

$105K - $125K/yr

Experience with food product development, allergen management, and ingredient compliance * Experience supporting customer-facing regulatory requirements and audits If you are interested in learning ...

Cesna Recruitment

QA Supervisor (FOOD)

Ayer, MA · On-site

... Regulations, Customer Requirements, SQF code and Nasoya Food Standards such as GMP (Good ... Manufacturing Practice), Pest Control, Glass Avoidance, SSOP/HACCP (Sanitation Standard Operating ...

next page

Showing results 1-20

All JobsManagement Food Regulatory Jobs

Management Food Regulatory information

See salary details

$28

$56

$86

How much do management food regulatory jobs pay per hour?

As of Jun 17, 2026, the average hourly pay for management food regulatory in the United States is $56.97, according to ZipRecruiter salary data. Most workers in this role earn between $42.07 and $66.59 per hour, depending on experience, location, and employer.

What are some common challenges faced in a Management Food Regulatory role, and how can candidates prepare to address them?

Professionals in Management Food Regulatory positions often encounter challenges such as navigating frequently changing food safety laws, ensuring company-wide compliance, and coordinating with multiple departments to implement regulatory updates. Candidates can prepare by staying current with global and local regulations, developing strong communication skills to liaise effectively with quality assurance, production, and legal teams, and building a proactive approach to risk management. Familiarity with regulatory databases and ongoing professional development are also key to success in this field.

What are Management Food Regulatory jobs?

Management Food Regulatory jobs involve overseeing and ensuring that food products comply with all relevant laws, regulations, and safety standards. Professionals in these roles develop, implement, and monitor regulatory strategies within food companies or agencies, working closely with government guidelines and industry standards. They often collaborate with quality assurance teams, legal advisors, and production staff to guarantee products meet required specifications and labeling laws. These roles are crucial for maintaining public health, avoiding legal issues, and ensuring smooth market access for food products.

What are the key skills and qualifications needed to thrive in Management Food Regulatory, and why are they important?

To thrive in Management Food Regulatory, you need a strong background in food science, regulatory compliance, and quality assurance, often supported by a relevant degree and experience in the food industry. Familiarity with regulatory frameworks such as FDA, USDA, or international equivalents, as well as proficiency with compliance management systems, is typically required. Exceptional attention to detail, problem-solving abilities, and strong communication skills help professionals excel in navigating complex regulatory landscapes. These competencies are crucial for ensuring food safety, maintaining legal compliance, and protecting brand reputation within the industry.

What is the difference between Management Food Regulatory vs Food Safety Specialist?

AspectManagement Food RegulatoryFood Safety Specialist
CredentialsRegulatory certifications, food law knowledgeFood safety certifications, HACCP, GFSI
Work EnvironmentRegulatory agencies, corporate compliance teamsManufacturing plants, quality assurance labs
Employer & IndustryFood companies, government agenciesFood production, retail, manufacturing
Search & ComparisonOften compared for compliance rolesFocuses on safety protocols and standards

Management Food Regulatory professionals oversee compliance with food laws and regulations, ensuring products meet legal standards. Food Safety Specialists focus on implementing safety protocols, conducting inspections, and maintaining quality standards. While both roles aim to ensure food safety, Management Food Regulatory emphasizes legal compliance, whereas Food Safety Specialists concentrate on operational safety practices.

More about Management Food Regulatory jobs
What cities are hiring for Management Food Regulatory jobs? Cities with the most Management Food Regulatory job openings:
What states have the most Management Food Regulatory jobs? States with the most job openings for Management Food Regulatory jobs include:
What job categories do people searching Management Food Regulatory jobs look for? The top searched job categories for Management Food Regulatory jobs are:
Management Food Regulatory jobs near you
Infographic showing various Management Food Regulatory job openings in the United States as of June 2026, with employment types broken down into 1% As Needed, 61% Full Time, 34% Part Time, and 4% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $118,493 per year, or $57 per hour.

Regulatory Affairs Specialist

HP Hood

Wilmington, MA

Other

Posted 27 days ago

Job description

Job Summary:

The Specialist role is responsible for collection, review, analysis, and management of data in support of product regulatory compliance with Federal and State laws. The Specialist works with private label customers, marketing, sales, R&D, food safety & quality, legal, consumer affairs, and procurement to ensure labeling/packaging compliance and achievement of business objectives.   

Essential Duties and Responsibilities:

  • Leads technical review of ingredients, standards of identity, allergen declaration, claims, certifications.
  • Develops nutrition facts and ingredient statements and verifies formula-label match in commercialization.
  • Document maintenance & communication for support of claims, product and packaging regulatory compliance, customer requests utilizing Hood systems, posting and monitoring portal content, and providing support to operations and food safety & quality for document requests during third party and customer audits.
  • Shared responsibilities include: technical label review and approval, updates/maintenance of systems housing product nutrition and finished product assets, and customer requests for technical information and regulatory documents.
  • Perform other job-related duties as assigned.

Education and Experience:  

  • BA/BS degree in biology, chemistry, food science, food regulatory affairs, nutrition, packaging science, or related scientific field,
  • 2-5 years of professional experience, preferably in regulatory in the food industry.
  • Working knowledge of FDA nutrition and standards of identity regulations, dairy experience is a plus.

Skills and Competencies:

  • Exceptional attention to detail and well-organized.
  • Strong written and verbal communication skills.
  • Excellent Computer Skills (Word, Excel, PowerPoint, Genesis), adapts to new technologies.
  • Self-motivated and capable of working independently on projects as well as collaboratively in a team environment.
  • Ability to manage multiple projects and tasks on a daily basis.
  • Shows strong enthusiasm, volunteers readily.
  • Exceptional interpersonal skills.

#LI-LG1

Apply