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Machine Operator Sanitation Jobs in Hanover, NH (NOW HIRING)

Dishwasher

Hanover, NH · On-site

$20.25/hr

Collects dirty dishes; sets up, loads and operates the dish-washing machine. Distributes clean ... Basic understanding of cleanliness procedures and general sanitation regulations. * Ability to ...

Cook Helper

Hanover, NH · On-site

$16 - $20.50/hr

... and sanitation procedures and in proper use and cleaning of kitchen equipment and machinery ... operated or occupied by Dartmouth College with no exceptions. For details, please see our policy.

Overnight Cleaner

West Lebanon, NH · On-site

$13.25 - $16.25/hr

We are proud to be one of the largest and fastest-growing franchisors and operators of fitness ... Operate washing machine and dryer. * Maintain cleaning equipment (i.e., cleaning the mop bucket ...

Overnight Cleaner

West Lebanon, NH · On-site

$13.25 - $16.25/hr

We are proud to be one of the largest and fastest-growing franchisors and operators of fitness ... Vacuum floor surfaces and operate the floor scrubber machine according to established schedule.

We are proud to be one of the largest and fastest-growing franchisors and operators of fitness ... Vacuum floor surfaces and operate the floor scrubber machine according to established schedule.

New

Machine Operator Sanitation information

See Hanover, NH salary details

$12

$18

$23

How much do machine operator sanitation jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for machine operator sanitation in Hanover, NH is $18.41, according to ZipRecruiter salary data. Most workers in this role earn between $16.30 and $19.90 per hour, depending on experience, location, and employer.

What is a machine operator sanitation?

Machine Operator Sanitation jobs involve operating and maintaining industrial cleaning equipment to ensure machines and production areas are clean, safe, and in compliance with hygiene standards. These workers are responsible for cleaning, sanitizing, and sometimes disassembling machinery used in manufacturing or food processing facilities. They follow strict sanitation protocols, document cleaning activities, and help maintain a safe workplace environment. Attention to detail and knowledge of cleaning chemicals and equipment are important for this role.

What are the key skills and qualifications needed to thrive as a machine operator sanitation?

To thrive as a Machine Operator Sanitation, you need a solid understanding of industrial equipment operation, basic mechanical skills, and typically a high school diploma or equivalent. Familiarity with sanitation chemicals, safety regulations, and experience with cleaning and sanitizing machinery are often required, along with knowledge of relevant OSHA standards. Attention to detail, reliability, and strong teamwork are crucial soft skills for maintaining cleanliness and ensuring production runs smoothly. These skills and qualities are essential for upholding safety, meeting hygiene standards, and preventing cross-contamination in manufacturing environments.

What are some common challenges faced by machine operator sanitation professionals, and how can they be addressed?

Machine Operator Sanitation professionals often encounter challenges such as maintaining strict hygiene standards, handling cleaning chemicals safely, and adhering to time-sensitive production schedules. Addressing these requires careful attention to detail, familiarity with safety protocols, and efficient communication with the production team to minimize downtime. Participating in regular training sessions and staying updated on company sanitation procedures can also help operators effectively manage these challenges and ensure a safe, compliant work environment.

What is the difference between Machine Operator Sanitation vs Machine Operator?

AspectMachine Operator SanitationMachine Operator
CredentialsTypically requires OSHA safety training, certification in sanitation proceduresRequires OSHA safety training, may need specific machinery operation certifications
Work EnvironmentFactories, food processing plants, cleanroom environmentsManufacturing plants, assembly lines, industrial settings
Job FocusEnsuring cleanliness, sanitation standards, preventing contaminationOperating machinery, maintaining production flow
Common UsageFood, beverage, pharmaceutical industriesVarious manufacturing sectors

While both roles involve working in manufacturing environments, Machine Operator Sanitation focuses on maintaining cleanliness and sanitation standards, especially in food and pharmaceutical industries. In contrast, Machine Operator primarily concentrates on operating machinery to ensure production efficiency.

What cities near Hanover, NH are hiring for Machine Operator Sanitation jobs?

Cities near Hanover, NH with the most Machine Operator Sanitation job openings:

Infographic showing various Machine Operator Sanitation job openings in Hanover, NH as of August 2026, with employment types broken down into 1% As Needed, 44% Full Time, 49% Part Time, 5% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $38,286 per year, or $18.4 per hour.

$20.25/hr

Temporary

Re-posted 26 days ago


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Job description

Position Details
Position Information
Position Title
Dishwasher
Position Number
0000000
Hiring Range Minimum
$19.00 (High School rate $16.00/hr)
Hiring Range Maximum
$20.25 (High School rate $17.25/hr)
Location of Position
Hanover, NH
Advertisement Text
Dartmouth Dining offers part-time hours that work with your other commitments.
Work 1st or 2nd shift hours (7am through 2.30am), up to 30 hours a week.
Choose your schedule and number of hours worked, dependent on operational needs.
Interviews to begin mid-July with start dates in mid-August.
Position Purpose
Under close supervision, maintains work areas in clean and orderly condition. Collects dirty dishes; sets up, loads and operates the dish-washing machine. Distributes clean items to appropriate areas. Part-time, flexible schedules available.
Required Qualifications
  • No previous experience required.
  • Must be able to stand for long periods of time and lift and carry objects weighing up to 30 pounds.

Preferred Qualifications
  • Previous dishwashing or food service experience preferred.
  • Ability to understand and follow verbal and written instructions.
  • Basic understanding of cleanliness procedures and general sanitation regulations.
  • Ability to learn the proper operation and maintenance of dishwashing machines.
  • Ability to perform routine cleaning work.
  • Knowledge of safe use of various chemical substances used for cleaning purposes preferred.
  • Ability to work in a crowded, high-volume and fast-paced environment.
  • Willingness to work varied shifts

FLSA
Non-Exempt
Employment Category
Temporary Part time
Schedule
Schedule: Flexible part-time schedule, 7 days a week
Department Contact for Recruitment Inquiries
Department Contact Phone Number
Department Contact for Cover Letter
Brandon Crosby, General Manager
Contact's Phone Number
Equal Opportunity Employer
Dartmouth College is an equal opportunity employer under federal law. We prohibit discrimination on the basis of race, color, religion, sex, age, national origin, sexual orientation, gender identity or expression, disability, veteran status, marital status, or any other legally protected status. Applications are welcome from all.
Background Check
Employment in this position is contingent upon consent to and successful completion of a pre-employment background check, which may include a criminal background check, reference checks, verification of work history, conduct review, and verification of any required academic credentials, licenses, and/or certifications, with results acceptable to Dartmouth College. A criminal conviction will not automatically disqualify an applicant from employment. Background check information will be used in a confidential, non-discriminatory manner consistent with state and federal law.
Special Instructions to Applicants
Dartmouth College has a Tobacco-Free Policy. Smoking and the use of tobacco-based products (including smokeless tobacco) are prohibited in all facilities, grounds, vehicles or other areas owned, operated or occupied by Dartmouth College with no exceptions. For details, please see our policy. https://policies.dartmouth.edu/policy/tobacco-free-policy
Additional Instructions
Quick Link
https://searchjobs.dartmouth.edu/postings/86209
Key Accountabilities
Key Accountabilities
Responsibilities:
  • Gathers items from the servery and kitchen for disposal or washing.
  • Scrapes food from dirty dishes and places them in racks.
  • Sets up, loads and operates the dish-washing machine.
  • Washes pots, pans, and trays by hand.
  • Distributes all utensils, china, silverware, and pots to appropriate areas after washing.
  • Washes worktables, walls, and work areas.
  • Sweeps and mops floors.
  • Picks up, segregates and bags trash and garbage and removes all trash and rubbish to designated areas.

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Demonstrates professionalism and collegiality through actions, interactions, and communications with others appropriate to an environment that is welcoming to all.
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Performs other duties as assigned.

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