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Local Server Jobs in Connecticut (NOW HIRING)

The Server will enhance customer service by effectively promoting, taking and delivering food and ... local ordiances and brand policies. * Ability to obtain required alcohol beverage serving ...

Server

Waterbury, CT

$6.38 - $10.07/hr

The Server will enhance customer service by effectively promoting, taking and delivering food and ... local ordiances and brand policies. • Ability to obtain required alcohol beverage serving ...

FOH Server

Glastonbury, CT · On-site

$16.50/hr

Restaurant Servers must have an in-depth knowledge of the food and drink menu of their ... In 2009 we had a very simple vision: let's create the tastiest burger using local, organic, all ...

The Server will enhance customer service by effectively promoting, taking and delivering food and ... local ordiances and brand policies. • Ability to obtain required alcohol beverage serving ...

FOH Server

Glastonbury, CT · On-site

$16.50/hr

Restaurant Servers must have an in-depth knowledge of the food and drink menu of their ... In 2009 we had a very simple vision: let's create the tastiest burger using local, organic, all ...

Pay Range: Hourly base wage + Tips Server Assistants at Ugly Dumpling are responsible for ... Ugly Dumpling fully complies with all applicable federal, state, and local anti-discrimination laws ...

JOB SUMMARY The Server Assistant is responsible for providing a friendly welcome and farewell to ... local serving regulations. Ability to process cash handling, credit card and room charge ...

JOB SUMMARY The Server Assistant is responsible for providing a friendly welcome and farewell to ... local serving regulations. • Ability to process cash handling, credit card and room charge ...

Showing results 21-40

Local Server information

See Connecticut salary details

$5

$14

$29

How much do local server jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for local server in Connecticut is $14.55, according to ZipRecruiter salary data. Most workers in this role earn between $9.86 and $16.44 per hour, depending on experience, location, and employer.

What is the difference between Local Server vs Restaurant Server?

AspectLocal ServerRestaurant Server
CredentialsHigh school diploma or equivalent; sometimes certifications in food safetyHigh school diploma or equivalent; food safety certifications often preferred
Work EnvironmentPrimarily in retail or event venues, often with flexible hoursIn restaurants, cafes, and dining establishments, often during evenings and weekends
Industry UsageUsed in retail, entertainment venues, and private eventsCommonly used in the hospitality and food service industry
Search & Comparison IntentOften compared for customer service roles outside traditional restaurantsTypically compared for roles in food service and hospitality

The main difference between a Local Server and a Restaurant Server lies in their work environment and industry focus. Local Servers often work in retail or event settings, while Restaurant Servers are primarily employed in food service establishments. Both roles require similar certifications and skills, but their job settings and industry usage differ.

What is a local server?

Local servers are computers or systems that provide services, data, or resources to other computers within a localized network, such as a home, office, or organization. Unlike remote servers hosted on the internet, local servers are physically located on-site and managed by the organization or individual. They are commonly used for file storage, application hosting, network management, and security purposes. Using a local server can improve speed, enhance data privacy, and provide more control over resources compared to relying solely on cloud-based services.

How does a local server coordinate with the kitchen and front-of-house teams to ensure a smooth dining experience?

As a Local Server, effective communication with both the kitchen and front-of-house teams is crucial to delivering a seamless dining experience. Servers are responsible for accurately relaying guest orders to the kitchen and promptly following up on any special dietary requests or changes. They also work closely with hosts, bussers, and bartenders to ensure tables are set, drinks are served in a timely manner, and any guest concerns are addressed quickly. This collaborative approach helps minimize errors, reduces wait times, and enhances overall customer satisfaction.

What are the key skills and qualifications needed to thrive as a local server?

To thrive as a Local Server in the food and beverage industry, you need strong customer service abilities, basic math skills, and knowledge of food safety standards, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and, in some jurisdictions, food handler certifications are typically required. Excellent communication, multitasking, and teamwork are crucial soft skills for providing a positive dining experience and handling busy shifts. These skills ensure efficient service, customer satisfaction, and smooth restaurant operations.

How to get hired as a local server with no experience?

To get hired as a local server with no experience, focus on developing good communication and customer service skills, and consider obtaining a food handler's permit if required locally. Entry-level positions often do not require prior experience, so applying to restaurants that are hiring and demonstrating a positive attitude can improve your chances. Gaining some knowledge of the menu and restaurant operations can also be beneficial during interviews.

Is it hard to get hired as a local server?

Getting hired as a local server typically depends on factors such as experience, customer service skills, and the local job market. Many restaurants and hospitality establishments hire entry-level servers, often requiring a friendly attitude and the ability to handle fast-paced environments. Having relevant certifications, like responsible alcohol service, can improve chances of employment.
What are the most commonly searched types of Server jobs in Connecticut? The most popular types of Server jobs in Connecticut are:
What cities in Connecticut are hiring for Local Server jobs? Cities in Connecticut with the most Local Server job openings:
Infographic showing various Local Server job openings in Connecticut as of August 2026, with employment types broken down into 1% As Needed, 68% Full Time, 28% Part Time, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $30,258 per year, or $14.5 per hour.

$7.38/hr

Full-time

Re-posted 11 days ago


Job description

Your primary objective as a Restaurant Server is to create and maintain an atmosphere conducive to executing a WOW Food & Beverage experience. What's Not to Love about a Great Job!! Join a GREAT TEAM & MAKE MONEY in a Fun & Friendly environment!!

Why you want to work for us
  • The Hilton Mystic is seeking energetic and outgoing individuals who can be part of an exciting restaurant in the hospitality industry. 
This job will appeal to people who:
  • Enjoy working in customer service
  • Energetic and outgoing individuals who can be part of an exciting venture in the hospitality industry
  • Want to join a GREAT TEAM & MAKE MONEY in a fun & friendly environment
Compensation: $7.38 plus tipsJob description
  • Restaurant servers work within a food and beverage outlet. An overview of this position is as follows – greeting and servicing customers, describing items on the menu (ingredients used along with how it is prepared, cooked and served), taking food and beverage orders, serving and checking back with customers during the meal for any additional needs along with providing checks and taking payments. The restaurant server must be able to work with other restaurant employees to present an enjoyable dining experience to their customers.
Requirements
  • Required – High school diploma; Preferred – some higher education.
  • Certifications:
    • Preferred: First Aid
    • Preferred: T.I.P.S
    • Preferred: Serve Safe Certification
    • Preferred: Previous T.R.A.C. training
  • Experience:
    • Required: minimum of 2 years experience as a restaurant server.
    • Preferred: minimum of 2 years hotel experience.
  • Special Qualifications:
    • Must meet any city, county, state or other legal minimum age requirement to sell/serve alcoholic beverages.

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.