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Local Meal Planner Jobs (NOW HIRING)

Adecco

Culinary Coordinator

Memphis, TN · On-site

$40K - $45K/yr

Collaborates with team regarding meal planning and menu development with a focus on cost controls and utilizing local food products. * Prepares, serves and properly stores food, utilizing knowledge ...

Adecco

Culinary Coordinator

Memphis, TN

$40K - $45K/yr

Collaborates with team regarding meal planning and menu development with a focus on cost controls and utilizing local food products. * Prepares, serves and properly stores food, utilizing knowledge ...

Adecco

Culinary Coordinator

Memphis, TN

$40K - $45K/yr

Collaborates with team regarding meal planning and menu development with a focus on cost controls and utilizing local food products. * Prepares, serves and properly stores food, utilizing knowledge ...

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Local Meal Planner information

See salary details

$37K

$86.7K

$148K

How much do local meal planner jobs pay per year?

As of Aug 8, 2026, the average yearly pay for local meal planner in the United States is $86,720.00, according to ZipRecruiter salary data. Most workers in this role earn between $57,000.00 and $127,000.00 per year, depending on experience, location, and employer.

What is a local meal planner?

Local meal planners are professionals who help individuals or families create meal plans using locally sourced ingredients. They focus on designing nutritious, budget-friendly menus that highlight seasonal and regional foods. Local meal planners may also offer grocery shopping guidance, recipe suggestions, and tips for reducing food waste. Their services support healthy eating habits and strengthen connections to local food systems.

What are the key skills and qualifications needed to thrive as a local meal planner, and why are they important?

To thrive as a Local Meal Planner, you need strong knowledge of nutrition, menu planning, and local food sourcing, often supported by a background in dietetics or culinary arts. Familiarity with meal planning software, recipe databases, and inventory management systems is highly beneficial. Excellent communication, creativity, and organizational skills help you tailor meal plans to individual preferences and dietary requirements. These skills ensure nutritious, appealing, and cost-effective meal plans that meet clients' needs while making the most of local ingredients.

What is the difference between Local Meal Planner vs Personal Chef?

AspectLocal Meal PlannerPersonal Chef
CredentialsNutrition certifications, dietitian or nutritionist credentials often preferredCulinary training, chef certifications, cooking experience
Work EnvironmentPrimarily remote or client-site meal planning, sometimes in grocery stores or health clinicsPrivate kitchens, events, or client homes, hands-on cooking
Industry UsageHealth, wellness, and diet-focused servicesLuxury, entertainment, and personal service sectors
Search & Comparison IntentPeople seeking diet plans, meal prep, or nutrition adviceClients wanting customized, prepared meals and in-person cooking

While both roles focus on food and meal services, a Local Meal Planner primarily develops diet plans and meal schedules, often remotely, emphasizing nutrition. A Personal Chef provides hands-on cooking and meal preparation in clients' homes, offering a more personalized culinary experience. Understanding these differences helps clients choose the right service based on their needs.

How much do local meal planners get paid?

Local meal planners typically earn between $15 and $25 per hour, depending on experience, location, and the complexity of meal plans. Some may also work on a per-project basis or charge a flat fee for customized plans.

How does a local meal planner typically work with clients and local food suppliers to create customized meal plans?

A Local Meal Planner often collaborates closely with clients to assess dietary preferences, nutritional goals, and any allergies or restrictions. They also build relationships with local farmers, markets, and food suppliers to source fresh, seasonal ingredients. This dual collaboration ensures that meal plans are not only tailored to the client's needs but also emphasize local and sustainable options. Regular communication with both clients and suppliers is key to keeping menus exciting and relevant, and the role may involve coordinating deliveries or pickups to streamline the process.
What cities are hiring for Local Meal Planner jobs? Cities with the most Local Meal Planner job openings:
What are the most commonly searched types of Meal Planner jobs? The most popular types of Meal Planner jobs are:
What states have the most Local Meal Planner jobs? States with the most job openings for Local Meal Planner jobs include:
Local Meal Planner jobs near you
Infographic showing various Local Meal Planner job openings in the United States as of July 2026, with employment types broken down into 1% As Needed, 63% Full Time, 33% Part Time, and 3% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $86,720 per year, or $41.7 per hour.

Meal Program Assistant

Odyssey Charter Schools

Altadena, CA • On-site

$21 - $23/hr

Part-time

Retirement

This job post has expired today. Applications are no longer accepted.

Job description

Now is a great time to join our Community!

Meal Program Assistant

Position Overview

Under the supervision of the Director of Food Services and administrative staff, the Meal Program Assistant supports daily school operations, including food preparation and service. This position rotates weekly between the OCS and OCS-South campuses and contributes significantly to both the food services team and general school operations.

The primary functions and responsibilities of the Meal Program Assistant include, but are not limited to:

Duties and Responsibilities

  • Prepare and serve meals during breakfast and lunch according to NSLP standards
  • Clean and sanitize food preparation areas and tools
  • Take point-of-service meal counts, conduct monthly reviews, and submit claims data
  • Support with food program planning, compliance, and communication with staff/parents
  • Monitor students during lunch, recess, assemblies, emergency drills, and playtime
  • Rotate weekly between OCS and OCS-South
  • Performs other duties as needed to support organizational needs

Knowledge, Skills, & Abilities

  • Strong communication and interpersonal skills
  • Basic tech literacy
  • Ability to multitask and work independently or on a team

Qualifications

  • High School Diploma or equivalent
  • 6 months to 1 year of food service and/or office administrative experience
  • Valid CA Food Handling Certification

Compensation and Schedule

This is a part-time position (approximately 20 hours per week) with an annual calendar of 185 workdays and a compensation of $21.00 to $23.00 per hour. The tentative schedule for this position is Monday through Friday from 9:30am to 1:30pm.

This position participates in the CA State Public Employees Retirement System (CalPERS). Employees may also elect to participate in other benefit programs offered by Odyssey Charter Schools including a 403B Retirement Plan, Flexible Spending Account (FSA), and various policies offered through AFLAC.

Physical Demands and Work Environment

While performing the duties of this job, the employee is regularly required to stand, walk, use hands and fingers, reach with hands and arms, talk and hear. The employee frequently is required to squat, stoop, kneel, reach above the head and forward, and may need to climb ladders. The employee must frequently lift and/or move up to 50 pounds, and occasionally up to 100 pounds such as furniture or bulk supplies. The work environment includes indoor and outdoor settings and occasional exposure to cleaning agents and other chemicals. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.

EEO Statement

Odyssey Charter Schools is an equal opportunity employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs. We do not discriminate on the basis of race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law.

About Odyssey Charter Schools

Odyssey Charter Schools are a pair of independent, public charter schools located in the Altadena community that currently serve over 620 students in grades Transitional Kindergarten through 8th grade. Initially established in 1999, our two campuses offer students and families an educational option that is centered on Academic Excellence, Social-Emotional Wellbeing, and Social Responsibility in a diverse by design environment.