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Local Bartending Jobs in Racine, WI (NOW HIRING)

Educate guests about Miller Brewing history, local craft beers, and featured beverages. * Maintain ... Bartending experience in a high-volume restaurant, bar, or hospitality environment. * Strong ...

New

Manager

Milwaukee, WI

$43K - $50K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Local Bartender's (Class D Operator's) License OR Local Manager's (Class B Operator's) License * State of Wisconsin Food Manager Certificate (ServSafe Preferred) * Must have reliable transportation ...

Manager

Brookfield, WI · On-site

$43K - $53K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Local Bartender's (Class D Operator's) License OR Local Manager's (Class B Operator's) License * State of Wisconsin Food Manager Certificate (ServSafe Preferred) * Must have reliable transportation ...

Manager

Brookfield, WI

$43K - $53K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Local Bartender's (Class D Operator's) License OR Local Manager's (Class B Operator's) License * State of Wisconsin Food Manager Certificate (ServSafe Preferred) * Must have reliable transportation ...

Manager

Milwaukee, WI · On-site

$43K - $50K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Local Bartender's (Class D Operator's) License OR Local Manager's (Class B Operator's) License * State of Wisconsin Food Manager Certificate (ServSafe Preferred) * Must have reliable transportation ...

Service Manager

Brookfield, WI

$44K - $50K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Local Bartender's (Class D Operator's) License OR Local Manager's (Class B Operator's) License * State of Wisconsin Food Manager Certificate (ServSafe Preferred) * Must have reliable transportation ...

Restaurant Manager

Oak Creek, WI · On-site

$44K - $50K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Local Bartender's (Class D Operator's) License OR Local Manager's (Class B Operator's) License * State of Wisconsin Food Manager Certificate (ServSafe Preferred) * Must have reliable transportation ...

Service Manager

Brookfield, WI

$44K - $50K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Local Bartender's (Class D Operator's) License OR Local Manager's (Class B Operator's) License * State of Wisconsin Food Manager Certificate (ServSafe Preferred) * Must have reliable transportation ...

Restaurant Manager

Wauwatosa, WI

$44K - $50K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Local Bartender's (Class D Operator's) License OR Local Manager's (Class B Operator's) License * State of Wisconsin Food Manager Certificate (ServSafe Preferred) * Must have reliable transportation ...

Manager

Oak Creek, WI · On-site

$43K - $50K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Local Bartender's (Class D Operator's) License OR Local Manager's (Class B Operator's) License * State of Wisconsin Food Manager Certificate (ServSafe Preferred) * Must have reliable transportation ...

Manager

Milwaukee, WI · On-site

$43K - $50K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Local Bartender's (Class D Operator's) License OR Local Manager's (Class B Operator's) License * State of Wisconsin Food Manager Certificate (ServSafe Preferred) * Must have reliable transportation ...

Restaurant Manager

Brookfield, WI

$44K - $50K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Local Bartender's (Class D Operator's) License OR Local Manager's (Class B Operator's) License * State of Wisconsin Food Manager Certificate (ServSafe Preferred) * Must have reliable transportation ...

GENERAL MANAGER

Brookfield, WI

$65K - $85K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Local Bartender's (Class D Operator's) License OR Local Manager's (Class B Operator's) License * State of Wisconsin Food Manager Certificate (ServSafe Preferred) * Must have reliable transportation ...

Manager

Milwaukee, WI · On-site

$43K - $50K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Local Bartender's (Class D Operator's) License OR Local Manager's (Class B Operator's) License * State of Wisconsin Food Manager Certificate (ServSafe Preferred) * Must have reliable transportation ...

Manager

Oak Creek, WI · On-site

$43K - $50K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Local Bartender's (Class D Operator's) License OR Local Manager's (Class B Operator's) License * State of Wisconsin Food Manager Certificate (ServSafe Preferred) * Must have reliable transportation ...

Verify legal drinking age and adhere strictly to all local liquor laws and food safety regulations. Qualifications * 1+ year of high-volume bartending experience, ideally in upscale dining, fine ...

Bartender

Milwaukee, WI · On-site

$9 - $15/hr

  • Retirement

Opportunity for advancement Bartender Cheba Hut | Escape the Established. Behind the Bar. Cheba Hut ... We serve approachable craft cocktails and local beer. This role reports to the General Manager and ...

Verify legal drinking age and adhere strictly to all local liquor laws and food safety regulations. Qualifications * 1+ year of high-volume bartending experience, ideally in upscale dining, fine ...

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Showing results 1-20

Local Bartending information

See Racine, WI salary details

$4

$14

$32

How much do local bartending jobs pay per hour?

As of Aug 15, 2026, the average hourly pay for local bartending in Racine, WI is $14.91, according to ZipRecruiter salary data. Most workers in this role earn between $9.04 and $16.92 per hour, depending on experience, location, and employer.

What are some common challenges local bartenders face during busy shifts, and how can they effectively manage them?

Local bartenders often encounter challenges such as managing high customer volume, handling multiple drink orders simultaneously, and maintaining accuracy under pressure. To manage these situations, effective time management, clear communication with bar staff, and staying organized behind the bar are essential. Many bartenders also develop strategies like batching popular cocktails and prioritizing orders to ensure efficient service and customer satisfaction. Being adaptable and maintaining a positive attitude during peak hours can make a significant difference in both performance and guest experience.

What is a local bartender?

Local bartenders are professionals who work in bars, restaurants, clubs, or other establishments in a specific area, serving drinks and providing customer service to patrons. They are skilled in mixing and serving various alcoholic and non-alcoholic beverages, maintaining cleanliness, checking IDs to verify legal drinking age, and sometimes creating signature cocktails. Local bartenders often have in-depth knowledge of the local community and can provide personalized recommendations to guests. Their role can also include managing bar inventory, handling cash or digital payments, and ensuring a friendly and safe environment for everyone.

What are the key skills and qualifications needed to thrive as a local bartender, and why are they important?

To thrive as a Local Bartender, you need a solid understanding of drink recipes, mixing techniques, and customer service, often supported by a bartending certification or relevant experience. Familiarity with point-of-sale (POS) systems, inventory tracking tools, and local alcohol regulations is typically required. Strong communication, multitasking abilities, and a friendly demeanor help bartenders build rapport with customers and manage busy shifts. These skills ensure efficient, safe service and create a welcoming environment that drives customer satisfaction and repeat business.

What is the difference between Local Bartending vs Local Waitstaff?

AspectLocal BartendingLocal Waitstaff
Required CredentialsFood handler permit, bartending license (if required)Food handler permit
Work EnvironmentBars, nightclubs, eventsRestaurants, cafes, events
Employer & Industry UsageBars, pubs, nightlife venuesRestaurants, dining establishments
Common Search & Comparison IntentDifferences between bartending and waitstaff rolesRoles similar to bartending

Local bartending involves serving drinks, mixing cocktails, and managing bar operations, often in nightlife venues. Local waitstaff primarily serve food and beverages at tables in restaurants or cafes. While both roles require customer service skills and food safety knowledge, bartenders focus on drink preparation and bar management, whereas waitstaff handle table service. Understanding these differences helps job seekers find the right role in the hospitality industry.

What are the most commonly searched types of Bartending jobs in Racine, WI?

The most popular types of Bartending jobs in Racine, WI are:

What cities near Racine, WI are hiring for Local Bartending jobs?

Cities near Racine, WI with the most Local Bartending job openings:

Part-time

Posted 2 days ago

New


Job description

Description

Description

Are you passionate about hospitality and eager to work for the most recognized name in the industry? Do you aspire to grow your career at a premier hotel in downtown Milwaukee? If so, Hilton Milwaukee's Miller time Pub is the perfect place for you! Miller Time Pub is searching for a dedicated individual to join our dynamic team as a Part Time Bartender

At Miller Time Pub & Grill, you will be working in a casual pub environment where being a Bartender is all about making conversation as well as giving guests the opportunity to sample some of the best local Wisconsin brews you can find! You may be providing service to business people who are here for a few drinks after work or even a group of people who are here to celebrate a Brewers, Packers or Bucks win! We are looking for a standout candidate with at least a year of experience and who has the skills to make drinks quickly and precisely and contribute to the exceptional guest experience we're known for.

There's no better time to join us as the Hilton Milwaukee just completed a $40 million renovation. This extensive transformation elevated our guest rooms, event spaces, and grand lobby to reflect a new era of modern elegance. Connected to the newly expanded Baird Center, the Hilton Milwaukee is not only the city's largest hotel but also a historic gem. If you're passionate about Hospitality and ready to make a lasting impact, we invite you to become part of our team.

What will you be doing:

  • Greet guests in a friendly and professional manner while delivering exceptional customer service.

  • Take beverage and food orders, prepare drinks accurately, and serve guests in a timely manner.

  • Promote menu items and recommend beer, wine, spirit, and food pairings.

  • Educate guests about Miller Brewing history, local craft beers, and featured beverages.

  • Maintain proper bar setup and stock levels, including beer, wine, spirits, garnishes, juices, and supplies.

  • Prepare and maintain fresh fruit and vegetable garnishes daily.

  • Operate the point-of-sale system and accurately process guest transactions.

  • Maintain a clean, organized, and sanitary bar area, service station, and guest seating area.

  • Support servers by preparing drinks through the service bar.

  • Assist with table service when needed.

  • Handle cash, credit card transactions, and balancing procedures in accordance with company standards.

  • Change beer kegs and maintain beverage inventory.

  • Follow all state, federal, and company liquor service regulations.

  • Perform opening, closing, and general cleaning duties.

  • Assist with special guest requests and support team operations as needed.

What We're Looking For:

  • Bartending experience in a high-volume restaurant, bar, or hospitality environment.

  • Strong knowledge of beer, wine, spirits, and current beverage trends.

  • Ability to create cocktails using standard recipes and maintain consistent quality.

  • Knowledge of food and beverage service standards.

  • Excellent guest service and communication skills.

  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.

  • Strong mathematical and cash-handling skills.

  • Ability to operate POS systems and related technology.

  • Ability to memorize menus, beverage offerings, and table numbers.

  • Must be able to stand for extended periods and work in confined spaces.

  • Ability to lift and change beer kegs weighing up to 100 pounds.

  • Must be able to obtain any required government licenses or certifications.

  • Bartending certification required

  • TIPS certification or equivalent alcohol service certification required.

What’s In It For You:

  • A free, well-balanced meal every shift