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Lobster Jobs in Michigan (NOW HIRING)

Overview If you've always dreamed of playing a critical leadership role in a restaurant, you can make it happen at Red Lobster. As a Certified Restaurant Supervisor (CRS), you will be responsible for ...

Overview If you've always dreamed of playing a critical leadership role in a restaurant, you can make it happen at Red Lobster. As a Certified Restaurant Supervisor (CRS), you will be responsible for ...

Overview If you've always dreamed of playing a critical leadership role in a restaurant, you can make it happen at Red Lobster.As a Certified Restaurant Supervisor (CRS), you will be responsible for ...

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Lobster information

See Michigan salary details

$6

$16

$27

How much do lobster jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for lobster in Michigan is $16.66, according to ZipRecruiter salary data. Most workers in this role earn between $12.24 and $21.95 per hour, depending on experience, location, and employer.

What is a lobster?

A Lobster job typically refers to work related to the fishing, harvesting, or processing of lobsters. This can include roles such as lobster fishermen, deckhands, or seafood processors who catch, transport, and prepare lobsters for sale. The job often requires physical labor, long hours at sea, and knowledge of equipment and fishing regulations. Some positions are seasonal, especially in regions where lobster fishing is regulated by catch limits and specific fishing seasons.

What are the key skills and qualifications needed to thrive as a lobster fisher, and why are they important?

To thrive as a Lobster Fisher, you need a solid understanding of marine navigation, trap handling, local fishing regulations, and physical stamina, typically supported by a commercial fishing license. Familiarity with GPS systems, marine radios, and vessel maintenance tools is essential for daily operations. Strong problem-solving skills, teamwork, and resilience help individuals navigate the unpredictable and demanding nature of the job. These skills ensure sustainable harvesting, safety at sea, and efficient catch management in a challenging work environment.

What are some common challenges faced by professional lobster fishers, and how do they typically overcome them?

Professional lobster fishers often face unpredictable weather conditions, fluctuating lobster populations, and strict regulatory requirements. To address these challenges, fishers closely monitor weather forecasts, adapt their fishing strategies to seasonal changes, and stay up-to-date with local regulations on catch limits and trap usage. Many also join cooperatives or industry groups to share best practices and support sustainable fishing efforts, ensuring both safety and long-term career stability.

What is the difference between Lobster vs Fishmonger?

AspectLobsterFishmonger
CredentialsFood safety certifications, culinary knowledgeFood safety certifications, seafood handling skills
Work EnvironmentSeafood markets, restaurants, fishing docksFish markets, grocery stores, seafood shops
Industry UsageSpecializes in lobster preparation and salesHandles a variety of seafood, including lobsters
Common Search IntentJobs focused on lobster sales and preparationJobs involving seafood sales, including lobsters

While both Lobster and Fishmonger roles involve seafood handling, Lobster specialists focus specifically on lobsters, including their preparation and sale. Fishmongers handle a broader range of seafood products, including lobsters, but with less specialization. Understanding these differences helps job seekers find roles aligned with their skills and interests in the seafood industry.

What are the most commonly searched types of Lobster jobs in Michigan?

The most popular types of Lobster jobs in Michigan are:

What are popular job titles related to Lobster jobs in Michigan?

For Lobster jobs in Michigan, the most frequently searched job titles are:

What job categories do people searching Lobster jobs in Michigan look for?

The top searched job categories for Lobster jobs in Michigan are:

Infographic showing various Lobster job openings in Michigan as of August 2026, with employment types broken down into 57% Full Time, 40% Part Time, 2% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $34,644 per year, or $16.7 per hour.

Certified Restaurant Supervisor

Traverse City, MI • On-site


Red Lobster
Food Services and Drinking Places • 10K+ employees

5.9

Company rating: 5.9 out of 10

Based on 262 frontline employees who took The Breakroom Quiz

47th of 87 rated restaurants

Free food

People enjoy working here

Recommended by students


Part-time

Posted 6 days ago


Job description

Overview
If you've always dreamed of playing a critical leadership role in a restaurant, you can make it happen at Red Lobster.
As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member roles on the hourly schedule. A successful CRS provides direction and assistance to our GREAT team members to ensure our world class seafood is prepared perfectly and served hot and fast. Satisfying our guests and running a great business is what this job is all about.
Enjoy work-life balance.
Our Certified Restaurant Supervisors' quality of life is very important to us. Balance is achieved by working with everyone's schedules and having operating hours between 11 a.m. and 11 p.m. - shorter than many other restaurants.
Train with the best in the business.
No other restaurant company puts more effort into developing talent than Red Lobster. We offer a formal training program designed to help new Certified Restaurant Supervisors be successful in their job.
Launch a GREAT career.
This position offers a great starting point for a fantastic career in restaurant leadership with Red Lobster! Red Lobster takes pride in promoting employees who work hard, do a great job, and want to take on additional responsibility.
Education, Experience and other Key Qualifications
  • Bachelor's degree preferred, but not required
  • Must be at least 21 years of age

Get ready to inspire and be inspired.


What Red Lobster employees say

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