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Live In Restaurant Jobs in Eugene, OR (NOW HIRING)

Line Cook

Eugene, OR · On-site

$17 - $20/hr

You give your all to delight our Guests, we serve up the ingredients for you to live your best life ... Restaurants BJ's has been crafting memorable brewhouse experiences since our humble beginnings in ...

Take Out

Eugene, OR · On-site

$15.55 - $17/hr

You give your all to delight our Guests, we serve up the ingredients for you to live your best life ... Restaurants BJ's has been crafting memorable brewhouse experiences since our humble beginnings in ...

Busser

Eugene, OR · On-site

$15.55/hr

You give your all to delight our Guests, we serve up the ingredients for you to live your best life ... Restaurants BJ's has been crafting memorable brewhouse experiences since our humble beginnings in ...

Dishwasher

Eugene, OR · On-site

$15.55 - $17/hr

You give your all to delight our Guests, we serve up the ingredients for you to live your best life ... Restaurants BJ's has been crafting memorable brewhouse experiences since our humble beginnings in ...

Prep Cook

Eugene, OR · On-site

$17 - $18/hr

You give your all to delight our Guests, we serve up the ingredients for you to live your best life ... Restaurants BJ's has been crafting memorable brewhouse experiences since our humble beginnings in ...

Host

Eugene, OR · On-site

$15.55 - $17/hr

You give your all to delight our Guests, we serve up the ingredients for you to live your best life ... Restaurants BJ's has been crafting memorable brewhouse experiences since our humble beginnings in ...

Busser

Eugene, OR · On-site

$15.55/hr

You give your all to delight our Guests, we serve up the ingredients for you to live your best life ... Restaurants BJ's has been crafting memorable brewhouse experiences since our humble beginnings in ...

Dishwasher

Eugene, OR · On-site

$15.55 - $17/hr

You give your all to delight our Guests, we serve up the ingredients for you to live your best life ... Restaurants BJ's has been crafting memorable brewhouse experiences since our humble beginnings in ...

Showing results 21-40

Live In Restaurant information

See Eugene, OR salary details

$32.6K

$61.2K

$84.4K

How much do live in restaurant jobs pay per year?

As of Sep 7, 2026, the average yearly pay for live in restaurant in Eugene, OR is $61,165.00, according to ZipRecruiter salary data. Most workers in this role earn between $51,700.00 and $69,300.00 per year, depending on experience, location, and employer.

What is a live-in restaurant employee?

A live-in restaurant employee is someone who works at a restaurant and also lives on the premises, typically in staff accommodation provided by the employer. These positions often include roles such as chefs, kitchen staff, or waitstaff, especially in remote areas, resorts, or establishments where staff may be required to be on-site for extended periods. Living on-site can offer convenience, cost savings on commuting, and a unique work-life experience, but may also require flexibility and adaptation to communal living. Employers usually provide basic housing and sometimes meals as part of the compensation package.

What are some unique challenges of working as a live-in restaurant employee, and how can I prepare for them?

As a live-in restaurant employee, one of the main challenges is maintaining a healthy work-life balance since your living and working spaces are closely connected. It can be difficult to fully 'switch off' after a shift, and boundaries between personal time and work responsibilities may blur. To prepare, it's important to establish routines, communicate clearly with management about scheduling, and set aside dedicated time for rest and self-care. Additionally, being adaptable and respectful of shared living spaces will help foster positive relationships with colleagues.

What are the key skills and qualifications needed to thrive as a live-in restaurant manager, and why are they important?

To thrive as a Live-In Restaurant Manager, you need strong experience in hospitality management, food safety, and staff supervision, typically supported by a degree in hospitality or equivalent experience. Familiarity with point-of-sale (POS) systems, inventory management software, and health & safety certifications are commonly required. Exceptional interpersonal skills, problem-solving abilities, and the capacity to work under pressure help set top managers apart. These skills ensure smooth daily operations, high customer satisfaction, and a well-coordinated team in a dynamic restaurant environment.

What are the most commonly searched types of Restaurant jobs in Eugene, OR?

The most popular types of Restaurant jobs in Eugene, OR are:

What are popular job titles related to Live In Restaurant jobs in Eugene, OR?

For Live In Restaurant jobs in Eugene, OR, the most frequently searched job titles are:

What job categories do people searching Live In Restaurant jobs in Eugene, OR look for?

The top searched job categories for Live In Restaurant jobs in Eugene, OR are:

What cities near Eugene, OR are hiring for Live In Restaurant jobs?

Cities near Eugene, OR with the most Live In Restaurant job openings:

Taco Bell Team Member - 4295 Barger Drive

WEBER ENTERPRISES INC

Eugene, OR • On-site

$15.75/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement

Re-posted 21 days ago


Job description

Are you ready to work with friendly colleagues, enjoy flexible schedules, and grow your skills in a fast-paced environment? Whether you're looking for your first job, a second part-time opportunity, or a career in food, we want to talk to you! This position is open to anyone 16 or older, with no experience required.

ABOUT US

Weber Enterprises, Inc. is a family-owned Taco Bell franchisee with over 40 locations across Oregon and Washington—and we're still growing! Our success is driven by our commitment to making great food, delivering excellent service, and taking care of our most important ingredient: our people!

JOB SCOPE

The Team Member ensures food safety, cleanliness, a safe environment while preparing food, and assisting with inventory. They provide excellent customer service, resolve issues, and maintain a professional appearance, all while contributing to a positive team environment and upholding restaurant standards.

ESSENTIAL JOB DUTIES:

Essential job functions include the following. Other functions may be assigned as business conditions change.

  • Ensuring food safety and cleanliness, following all sanitation guidelines, and maintaining a safe environment for both customers and employees.
  • Preparing ingredients and cooking menu items to meet order demands, while supporting daily tasks like receiving deliveries, organizing inventory, and following opening and closing procedures.
  • Providing excellent customer service in various areas, including dining room, drive-thru, and cashier positions, by addressing customer needs and resolving issues quickly.
  • Maintaining a clean and professional appearance and following hygiene and safety standards.
  • Contributing to the team’s success through strong communication and a positive attitude.
  • Following restaurant policies and procedures to ensure high-quality service and a consistent guest experience.
  • Working with minimal supervision and adapting to changes in a fast-paced environment.

SUPERVISED ROLES:

None

JOB QUALIFICATIONS:

  • Must be at least 16 years old and able to provide proof of age and a work permit if required.
  • Legally authorized to work in the United States.
  • Available to work flexible hours.
  • Possess a valid food handler's certificate (can be obtained during employment, depending on state or local requirements).
  • Strong communication and customer service skills.
  • Capable of making quick, effective decisions.
  • Quick to learn new tasks and skills.

PHYSICAL DEMANDS:

The physical demands listed below are necessary to perform the essential functions of the job. Reasonable accommodation may be made for individuals with disabilities.

  • Must be able to stand for 5-8 hours during a shift.
  • Must be able to occasionally lift and carry up to 50 pounds, and frequently lift and carry up to 30 pounds.
  • Must be able to frequently push and pull up to 20 pounds.
  • Occasional climbing, stooping, kneeling, overhead lifting, and working on ladders are required.
  • Constant reaching and grasping are required.
  • Frequent bending, handling, fine manipulation, and keying are required.
  • Repetitive use of both hands and feet is required.

BENEFITS:

Specific benefit eligibility criteria may apply. Your hiring manager can provide more information.

  • Flexible Schedules: We offer FULL TIME & PART TIME schedules!
  • Free Taco Bell (Shift Meal)
  • Same-Day Pay Options
  • 401k w/Company Match
  • Health, Vision, Dental, and Life Insurance
  • Supplemental Disability Insurance Options
  • Employee Assistance Program
  • GED Completion Program
  • Tenure Incentives $$
  • Discounts on Cell Service, Theme Parks, Car Rentals, and More!
  • Room for Growth - We foster a "promote from within" culture!

JOIN OUR TEAM AND FIND OUT WHAT IT MEANS TO LIVE MAS!

“You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp. or any of its affiliates. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.”

Weber Enterprises is an Equal Opportunity Employer.