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Live In Pastry Chef Jobs in Miami, FL (NOW HIRING)

Grove Bay Hospitality Group

Pastry Chef

Miami Beach, FL · On-site

$65K - $85K/yr

  • Medical

  • Dental

  • Vision

  • PTO

As a pastry chef at Stubborn Seed, you will be an integral part of our culinary team, working under ... Continuously seek ways to improve and innovate in the pastry department. * Sanitation and Safety:

DO & CO

FWC MIA - Pastry Chef

Miami, FL · On-site

Job title Pastry Chef Reports to Executive Pastry Chef Position Purpose: Create high quality pastry ... Maintain highest cleanliness and hygiene standard in the pastry and bakery section. Duties and ...

doco

FWC MIA - Pastry Chef

Miami, FL

Job title Pastry Chef Reports to Executive Pastry Chef Position Purpose: Create high quality pastry ... Maintain highest cleanliness and hygiene standard in the pastry and bakery section. Duties and ...

The Moore

Pastry Sous Chef

Miami, FL · On-site

Housed in the District's circa-1922 Moore building, the reimagined, nearly 90,000-square-foot space ... live music and entertainment venues. Benefits We offer a highly competitive salary and benefits ...

doco

FWC MIA - Pastry Chef

Miami, FL · On-site

Job title Pastry Chef Reports to Executive Pastry Chef Position Purpose: Create high quality pastry ... Maintain highest cleanliness and hygiene standard in the pastry and bakery section. Duties and ...

doco

FWC MIA - Pastry Chef

Miami, FL

Job title Pastry Chef Reports to Executive Pastry Chef Position Purpose: Create high quality pastry ... Maintain highest cleanliness and hygiene standard in the pastry and bakery section. Duties and ...

sweet Carocas

Pastry Chef

Miami, FL

$60K/yr

We are looking for an experienced Pastry Chef with a strong background in high-volume production and food manufacturing to lead our pastry operations. If you're passionate about creating exceptional ...

Sweet Carocas

Pastry Chef

Miami, FL

$72K/yr

We are looking for an experienced Pastry Chef with a strong background in high-volume production and food manufacturing to lead our pastry operations. If you're passionate about creating exceptional ...

Papi Steak

PASTRY COOK

Miami Beach, FL · On-site

$17.25 - $21/hr

  • PTO

The individual is responsible in getting their mise-en-place finished before service in accordance to standards set by the Pastry Chef and the restaurant. They are responsible in keeping quality by ...

Groot Hospitality

Pastry Cook

Miami, FL · On-site

$16.75 - $20.25/hr

  • PTO

The individual is responsible in getting their mise-en-place finished before service in accordance to standards set by the Executive Pastry Chef and the restaurant. They are responsible in keeping ...

Casadonna

Pastry Cook

Miami, FL · On-site

$16.75 - $20.25/hr

  • PTO

The individual is responsible in getting their mise-en-place finished before service in accordance to standards set by the Executive Pastry Chef and the restaurant. They are responsible in keeping ...

Groot Hospitality

PASTRY COOK

Miami Beach, FL · On-site

$17.25 - $21/hr

  • PTO

The individual is responsible in getting their mise-en-place finished before service in accordance to standards set by the Pastry Chef and the restaurant. They are responsible in keeping quality by ...

Elior North America

Pastry Chef

Miami, FL · On-site

$75K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

As a pastry chef for Constellation, you will have the opportunity to work in a fast-paced, high volume, efficient environment and prepare delicious desserts. If you are driven, passionate about ...

Elior North America

Pastry Chef

Miami, FL · On-site

$75K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

As a pastry chef for Constellation, you will have the opportunity to work in a fast-paced, high volume, efficient environment and prepare delicious desserts. If you are driven, passionate about ...

Groot Hospitality

Pastry Chef de Partie (CDP)

Miami, FL · On-site

$18.25 - $23/hr

You, as a CDP, will support the Pastry Chef(s) and Executive Chef in managing daily pastry operations. Lead a section of the pastry kitchen, ensure high standards of food quality, hygiene, and ...

Cipriani

Assistant Pastry Chef

Miami, FL · On-site

Support the Pastry Chef in the preparation, production, and presentation of all pastry items, including cakes, pastries, desserts, and baked goods. * Execute pastry production for à la carte service ...

Gecko Hospitality

Executive Pastry Chef

Miami, FL

$80K - $100K/yr

Executive Pastry Chef Miami A refined all-day café, creating the foundation for a multi-unit ... This role is built for a chef who thrives in production as much as creativity--someone who can ...

Casadonna

Pastry Chef de Partie (CDP)

Miami, FL

$18.25 - $23/hr

You, as a CDP, will support the Pastry Chef(s) and Executive Chef in managing daily pastry operations. Lead a section of the pastry kitchen, ensure high standards of food quality, hygiene, and ...

Shooters Waterfront

Pastry Chef

Fort Lauderdale, FL · On-site

$70K - $75K/yr

We are looking for a creative Pastry Chef to join our award-winning, high-volume waterfront ... In this role you will develop dessert menus, create recipes, manage inventory and food cost for ...

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All JobsLive In Pastry Chef JobsLive In Pastry Chef Jobs in Miami, FL

Live In Pastry Chef information

See Miami, FL salary details

$11

$23

$38

How much do live in pastry chef jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for live in pastry chef in Miami, FL is $23.93, according to ZipRecruiter salary data. Most workers in this role earn between $17.45 and $29.90 per hour, depending on experience, location, and employer.

Can you make a living as a live in pastry chef?

A live-in pastry chef can make a living depending on the employer, location, and experience. Salaries vary widely, with some positions offering competitive pay and benefits, especially in luxury settings or private households. Success depends on skill level, reputation, and the ability to manage a demanding schedule.

What is a live in pastry chef?

A Live In Pastry Chef is a culinary professional who specializes in creating desserts, pastries, and baked goods while residing at the employer’s home or on the premises. This arrangement is common in private households, luxury estates, or boutique hotels where clients seek personalized, high-quality pastry creations. Living onsite allows the chef to provide fresh, tailored desserts and respond flexibly to the needs of the household or venue.

What are the unique challenges and benefits of working as a live in pastry chef?

Working as a live-in pastry chef often means integrating closely with a household or establishment, requiring adaptability to different routines and preferences. One challenge is maintaining a clear work-life balance, as the boundaries between personal and professional time can blur. However, the role offers the benefit of developing strong relationships with clients, understanding their tastes deeply, and having access to well-equipped kitchens and resources. Collaboration with other household staff, such as private chefs, housekeepers, or event coordinators, is common, making communication skills essential for success.

What are the key skills and qualifications needed to thrive as a live in pastry chef, and why are they important?

To thrive as a Live In Pastry Chef, you need expertise in pastry techniques, recipe development, and food safety, often supported by culinary training or a pastry arts certification. Familiarity with professional kitchen equipment, baking software for inventory, and allergen management systems is typically required. Creativity, time management, and strong interpersonal skills help you adapt to clients' tastes and maintain harmonious household dynamics. These skills ensure consistently high-quality desserts, efficiency, and excellent client satisfaction in a residential setting.

What is the difference between Live In Pastry Chef vs Pastry Chef?

AspectLive In Pastry ChefPastry Chef
CredentialsProfessional culinary training, pastry certificationsProfessional culinary training, pastry certifications
Work EnvironmentResidential kitchens, private estates, luxury hotelsRestaurants, hotels, bakeries
Employer & IndustryPrivate households, luxury hospitalityHospitality industry, food service
Search & Comparison IntentLiving arrangements, private chef rolesStandard pastry chef roles, career progression

The main difference is that a Live In Pastry Chef resides on-site, often working in private homes or luxury estates, providing personalized pastry services. A Pastry Chef typically works in commercial kitchens like restaurants or bakeries without living on-site. Both roles require culinary training and pastry certifications, but the living arrangement and work setting distinguish them.

Are live in pastry chefs in demand?

Live-in pastry chefs are in demand in high-end hotels, resorts, and private households that require specialized baking and pastry skills. The demand depends on the location, the establishment's size, and the chef's experience, with many employers seeking candidates with formal culinary training and certifications. Competition can be strong, but skilled pastry chefs with creativity and technical expertise have good employment prospects in the hospitality industry.
What are the most commonly searched types of Pastry Chef jobs in Miami, FL? The most popular types of Pastry Chef jobs in Miami, FL are:
What are popular job titles related to Live In Pastry Chef jobs in Miami, FL? For Live In Pastry Chef jobs in Miami, FL, the most frequently searched job titles are:
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Live In Pastry Chef jobs near you

Pastry Chef

Grove Bay Hospitality Group

Miami Beach, FL • On-site

$65K - $85K/yr

Full-time

Medical, Dental, Vision, PTO

Re-posted 2 days ago

Job description

Benefits:
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Training & development
  • Vision insurance
  • Company parties
  • Dental insurance
  • Employee discounts
  • Tuition assistance

Michelin-starred restaurant is seeking a passionate Pastry Chef to join our team!
As a pastry chef at Stubborn Seed, you will be an integral part of our culinary team, working under the guidance and leadership of Michelin-starred Chef Jeremy Ford. You will be responsible for preparing and presenting high-quality desserts and pastries that complement our restaurant's exceptional dining experience.
Key Responsibilities:

  1. Pastry Preparation:
    • Prepare a wide range of pastry items, including but not limited to cakes, tarts, bread, ice cream, and chocolates.
    • Follow standardized recipes while paying close attention to presentation and taste.
    • Ensure the quality, freshness, and consistency of all pastry items.
  2. Plating and Presentation:
    • Work closely with the culinary team to ensure that dessert plates are beautifully presented.
    • Pay attention to artistic details and adhere to the restaurant's plating standards.
  3. Ingredient Management:
    • Maintain an organized and well-stocked pastry station.
    • Properly handle, store, and rotate all pastry ingredients to ensure freshness.
  4. Quality Assurance:
    • Ensure that all pastry items meet the high-quality standards and taste expectations of a Michelin-starred restaurant.
    • Continuously seek ways to improve and innovate in the pastry department.
  5. Sanitation and Safety:
    • Adhere to all food safety and sanitation guidelines and maintain a clean and organized workspace.
    • Follow proper safety procedures in the kitchen.
  6. Collaboration:
    • Work collaboratively with other members of the culinary team to coordinate dessert orders with the overall menu.
    • Communicate effectively with front-of-house staff to ensure smooth service.
Qualifications:
  • Proven experience as a pastry chef or similar role in a high-end restaurant or patisserie.
  • A culinary degree or relevant pastry training is preferred.
  • Knowledge of a wide range of pastry techniques and dessert trends.
  • A passion for creativity and innovation in pastry.
  • Strong attention to detail and dedication to maintaining high standards.
  • Ability to work in a fast-paced, high-pressure environment.
  • Team player with excellent communication skills.
  • Flexibility to work evenings, weekends, and holidays as needed.

Chef Jeremy Ford and Stubborn Seed:
Chef Jeremy Ford is renowned for his culinary expertise and has earned a Michelin star for his innovative and exquisite dishes at his Miami Beach restaurant Stubborn Seed. The restaurant is known for its commitment to culinary excellence, a dedication to using the finest ingredients, and a passion for delivering an unforgettable dining experience to its guests.
If you are a skilled pastry chef who shares our commitment to excellence and creativity, we invite you to join our team and contribute to the continued success of Stubborn Seed under the guidance of Chef Jeremy Ford.
We look forward to reviewing your application and potentially welcoming you to our Michelin-starred kitchen.
Grove Bay is an E-Verify and equal opportunity employer; you must show proof of eligibility to work in the U.S.