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Live In Offshore Oil Rig Cook Jobs in Tennessee (NOW HIRING)

SH Hotels and Resorts

PM Cook II, 1 Kitchen

Nashville, TN · On-site

$15.25 - $19/hr

We're currently looking for a standout Cook II, a foodie at heart. Inside tip: If "Perfectionist ... live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management ...

Golden Corral

Cook

Johnson City, TN · On-site

$13 - $15/hr

Cooks fried chicken, sea food and other items in a deep fryer. * Ensures freshness and product rotation on the buffet. * Filters fry oil as needed to ensure quality. * Cooks other items as needed ...

Fourteen Foods

Prep Cook

Brentwood, TN · On-site

$18/hr

The Prep Cook is the foundation of the Truce kitchen, responsible for transforming raw, high ... Experience working in a no seed oil or health-conscious environment is a plus. * Detail Oriented:

Truce

Prep Cook

Brentwood, TN

$18/hr

The Prep Cook is the foundation of the Truce kitchen, responsible for transforming raw, high ... Experience working in a no seed oil or health-conscious environment is a plus. * Detail Oriented:

Total Safety Us

Fire Technician II

Memphis, TN · On-site

$37K - $50K/yr

Coast Guard and ABS regulations if offshore. * Proficiency in the care and use of all sites ... oil refinery or related industry. Associate degree, technical or military training strongly ...

Total Safety

Fire Technician II

Memphis, TN · On-site

$37K - $50K/yr

Coast Guard and ABS regulations if offshore. * Proficiency in the care and use of all sites ... oil refinery or related industry. Associate degree, technical or military training strongly ...

Total Safety U.S., Inc.

Fire Technician II

Memphis, TN

$37K - $50K/yr

Coast Guard and ABS regulations if offshore. * Proficiency in the care and use of all sites ... oil refinery or related industry. Associate degree, technical or military training strongly ...

Houchens Food Group, Inc.

Slim Chickens Cook

Mount Juliet, TN · On-site

$13.25 - $17.75/hr

Have thorough knowledge of the menu in order to read the KDS screen and immediately translate to what must be cooked. * Maintain proper oil quality by properly filtering the fryers. * Maintain a ...

HOUCHENS RESTAURANTS LLC

Slim Chickens Cook

Hendersonville, TN · On-site

$13.25 - $17.75/hr

Have thorough knowledge of the menu in order to read the KDS screen and immediately translate to what must be cooked. * Maintain proper oil quality by properly filtering the fryers. * Maintain a ...

Hot Rods 50s Diner Inc

Fry Cook

Alcoa, TN · On-site

$16 - $18/hr

In this position, you will operate the deep-fryer station to prepare items such fries and chicken, ensuring proper oil temperature and cooking times for quality and safety. The ideal candidate is ...

Houchens Food Group, Inc

Slim Chickens - Cook

Murfreesboro, TN · On-site

$12.75 - $17/hr

The Cook maintains pace and energy in the kitchen, delivering fresh, flavorful food that keeps our ... Monitor and maintain fryer oil quality by properly filtering and cleaning equipment. * Keep all ...

HOUCHENS RESTAURANTS LLC

Slim Chickens - Cook

Murfreesboro, TN · On-site

$12.75 - $17/hr

The Cook maintains pace and energy in the kitchen, delivering fresh, flavorful food that keeps our ... Monitor and maintain fryer oil quality by properly filtering and cleaning equipment. * Keep all ...

Metro Services, LLC

COOK

Murfreesboro, TN

$12.50 - $17/hr

We dont just speak about our culture we live and breathe it every day its who we are!Cooks are a ... Experience as a Cook in a fast-paced work environmentSkills in communicating with fellow Cooks and ...

Fourteen Foods

Line Cook

Brentwood, TN

$18/hr

... seed oils - without sacrificing speed, flavor, or experience. But what really sets us apart? Our ... Whether you're passionate about hospitality, love working with your hands, or thrive in a high ...

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All JobsLive In Offshore Oil Rig Cook JobsLive In Offshore Oil Rig Cook Jobs in Tennessee

Live In Offshore Oil Rig Cook information

Is it hard to get hired on an offshore oil rig?

Getting hired as a live-in offshore oil rig cook can be competitive due to the specialized environment and requirements such as food safety certifications, physical fitness, and prior culinary experience. Employers often seek candidates who can adapt to long shifts, work in confined spaces, and meet strict safety standards. Having relevant skills and certifications can improve chances of employment in this demanding role.

What is the difference between Live In Offshore Oil Rig Cook vs Offshore Oil Rig Roustabout?

AspectLive In Offshore Oil Rig CookOffshore Oil Rig Roustabout
Primary RolePreparing meals and managing kitchen operationsGeneral labor, maintenance, and support tasks on the rig
Required CertificationsFood safety, basic safety trainingBasic safety training, physical fitness
Work EnvironmentKitchen and dining areasDecks, equipment, and maintenance zones
Work ScheduleTypically rotational shifts, focused on meal timesRotational shifts with varied physical tasks

The Live In Offshore Oil Rig Cook specializes in meal preparation and kitchen management, while the Offshore Oil Rig Roustabout handles general labor and maintenance tasks. Both roles require safety training and are essential for rig operations, but they differ significantly in daily responsibilities and work environments.

What are some common challenges faced by a Live In Offshore Oil Rig Cook, and how can they be managed?

A Live In Offshore Oil Rig Cook often faces challenges such as preparing meals for large groups on a rotating schedule, working with limited ingredients due to supply constraints, and adhering to strict food safety regulations in a remote environment. Additionally, cooks must accommodate diverse dietary needs and preferences among crew members. Managing these challenges requires strong organizational skills, flexibility, and effective communication with both the kitchen staff and the rig crew to ensure everyone’s needs are met and operations run smoothly.

Do offshore rigs have cooks?

Yes, offshore oil rigs typically employ cooks as part of the crew to prepare meals for workers during their shifts. Cooks on rigs need to follow safety and hygiene standards and often work long hours in a confined environment. Their role is essential for maintaining crew morale and health during extended deployments.

How much do offshore chefs get paid?

Offshore chefs on oil rigs typically earn between $3,000 and $6,000 per month, depending on experience, certifications, and the company. They often work long shifts in remote environments and may receive additional benefits such as housing, travel allowances, and hazard pay.

What are the key skills and qualifications needed to thrive as a Live In Offshore Oil Rig Cook, and why are they important?

To excel as a Live In Offshore Oil Rig Cook, you need strong culinary skills, experience in large-scale meal preparation, and often a food safety certification such as ServSafe. Familiarity with industrial kitchen equipment, inventory management systems, and adherence to strict health and safety standards is crucial. Exceptional time management, adaptability, and teamwork enable you to meet the demands of a diverse crew and extended shifts. These competencies ensure the crew is well-nourished, operations run smoothly, and safety regulations are consistently met in a remote and challenging environment.

How to become a cook on an offshore oil rig?

To become a cook on an offshore oil rig, candidates typically need prior experience in commercial cooking or catering, relevant food safety certifications, and the ability to work in confined, remote environments. Employers often require physical fitness, the ability to obtain security clearances, and training in safety procedures such as firefighting and first aid.

What does a Live In Offshore Oil Rig Cook do?

A Live In Offshore Oil Rig Cook is responsible for preparing and serving meals for the crew working on an offshore oil platform. They plan menus, manage food supplies, ensure kitchen cleanliness, and accommodate dietary needs, often working long shifts to provide meals around the clock. In addition to cooking, they may also assist with kitchen inventory, ordering supplies, and adhering to strict safety and hygiene standards due to the remote and hazardous environment. Their role is crucial in maintaining crew morale and ensuring everyone is well-nourished during their time offshore.
What are the most commonly searched types of Offshore Oil Rig Cook jobs in Tennessee? The most popular types of Offshore Oil Rig Cook jobs in Tennessee are:
What are popular job titles related to Live In Offshore Oil Rig Cook jobs in Tennessee? For Live In Offshore Oil Rig Cook jobs in Tennessee, the most frequently searched job titles are:
What job categories do people searching Live In Offshore Oil Rig Cook jobs in Tennessee look for? The top searched job categories for Live In Offshore Oil Rig Cook jobs in Tennessee are:
What cities in Tennessee are hiring for Live In Offshore Oil Rig Cook jobs? Cities in Tennessee with the most Live In Offshore Oil Rig Cook job openings:
Live In Offshore Oil Rig Cook jobs near you
Infographic showing various Live In Offshore Oil Rig Cook job openings in Tennessee as of July 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 100% In-person job distribution.

PM Cook II, 1 Kitchen

SH Hotels and Resorts

Nashville, TN • On-site

$15.25 - $19/hr

Full-time

Posted 18 days ago

Job description

Grow with us...

Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.

Must be available to work the PM shift.

We fill our kitchens with passionate culinarians who relish working with locally-sourced seasonal ingredients, and we run a culinary team that thrives on innovation, respects nature and believes in perfection. We're currently looking for a standout Cook II, a foodie at heart.
Inside tip: If "Perfectionist" is your middle name, you may be successful in this role.
About you...
Passionate about food and previous similar work experience.
Basic knowledgeable of culinary operations, a team player, hard worker, and detail oriented.
Is flexible and willing to meet the demands of a 24-hour operation.

About us...

As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.

Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.

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