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Live In Offshore Oil Rig Cook Jobs in Tennessee (NOW HIRING)

Slim Chickens Cook

Mount Juliet, TN · On-site

$13.25 - $17.75/hr

Have thorough knowledge of the menu in order to read the KDS screen and immediately translate to what must be cooked. * Maintain proper oil quality by properly filtering the fryers. * Maintain a ...

Fire Technician II

Memphis, TN · On-site

$37K - $50K/yr

Coast Guard and ABS regulations if offshore. * Proficiency in the care and use of all sites ... oil refinery or related industry. Associate degree, technical or military training strongly ...

Fire Technician II

Memphis, TN

$37K - $50K/yr

Coast Guard and ABS regulations if offshore. * Proficiency in the care and use of all sites ... oil refinery or related industry. Associate degree, technical or military training strongly ...

Fire Technician II

Memphis, TN · On-site

$37K - $50K/yr

Coast Guard and ABS regulations if offshore. * Proficiency in the care and use of all sites ... oil refinery or related industry. Associate degree, technical or military training strongly ...

Fry Cook

Alcoa, TN

$16 - $18/hr

In this position, you will operate the deep-fryer station to prepare items such fries and chicken, ensuring proper oil temperature and cooking times for quality and safety. The ideal candidate is ...

Slim Chickens - Cook

Murfreesboro, TN · On-site

$12.75 - $17/hr

The Cook maintains pace and energy in the kitchen, delivering fresh, flavorful food that keeps our ... Monitor and maintain fryer oil quality by properly filtering and cleaning equipment. * Keep all ...

Slim Chickens - Cook

Murfreesboro, TN · On-site

$12.75 - $17/hr

The Cook maintains pace and energy in the kitchen, delivering fresh, flavorful food that keeps our ... Monitor and maintain fryer oil quality by properly filtering and cleaning equipment. * Keep all ...

Cook

Clarksville, TN · On-site

$23.44/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Cook at Sodexo Live, you are also a team player and food waste reducer. You'll prepare and ...

Cook

Clarksville, TN · On-site

$23.44/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Cook at Sodexo Live, you are also a team player and food waste reducer. You'll prepare and ...

Cook

Nashville, TN · On-site

$23.44/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Cook at Sodexo Live, you are also a team player and food waste reducer. You'll prepare and ...

... seed oils - without sacrificing speed, flavor, or experience. But what really sets us apart? Our ... Whether you're passionate about hospitality, love working with your hands, or thrive in a high ...

COOK

Murfreesboro, TN

$12.50 - $17/hr

We dont just speak about our culture we live and breathe it every day its who we are!Cooks are a ... Experience as a Cook in a fast-paced work environmentSkills in communicating with fellow Cooks and ...

... seed oils - without sacrificing speed, flavor, or experience. But what really sets us apart? Our ... Whether you're passionate about hospitality, love working with your hands, or thrive in a high ...

Cook

Johnson City, TN

$13.50 - $18/hr

Now hiring Full-Time and Part-Time cooking staff. Our back-of-the-house team members are ... who live to create amazing guest experiences. Whether dishing up crowd-pleasers in the back or ...

COOK

Murfreesboro, TN

$12.50 - $17/hr

We dont just speak about our culture we live and breathe it every day its who we are!Cooks are a ... Experience as a Cook in a fast-paced work environmentSkills in communicating with fellow Cooks and ...

COOK

Knoxville, TN

$11.75 - $16/hr

We dont just speak about our culture we live and breathe it every day its who we are!Cooks are a ... Experience as a Cook in a fast-paced work environmentSkills in communicating with fellow Cooks and ...

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Live In Offshore Oil Rig Cook information

Is it hard to get hired on an offshore oil rig?

Getting hired as a live-in offshore oil rig cook can be competitive due to the specialized environment and requirements such as food safety certifications, physical fitness, and prior culinary experience. Employers often seek candidates who can adapt to long shifts, work in confined spaces, and meet strict safety standards. Having relevant skills and certifications can improve chances of employment in this role.

What is the difference between Live In Offshore Oil Rig Cook vs Offshore Oil Rig Roustabout?

AspectLive In Offshore Oil Rig CookOffshore Oil Rig Roustabout
Primary RolePreparing meals and managing kitchen operationsGeneral labor, maintenance, and support tasks on the rig
Required CertificationsFood safety, basic safety trainingBasic safety training, physical fitness
Work EnvironmentKitchen and dining areasDecks, equipment, and maintenance zones
Work ScheduleTypically rotational shifts, focused on meal timesRotational shifts with varied physical tasks

The Live In Offshore Oil Rig Cook specializes in meal preparation and kitchen management, while the Offshore Oil Rig Roustabout handles general labor and maintenance tasks. Both roles require safety training and are essential for rig operations, but they differ significantly in daily responsibilities and work environments.

What are some common challenges faced by a Live In Offshore Oil Rig Cook, and how can they be managed?

A Live In Offshore Oil Rig Cook often faces challenges such as preparing meals for large groups on a rotating schedule, working with limited ingredients due to supply constraints, and adhering to strict food safety regulations in a remote environment. Additionally, cooks must accommodate diverse dietary needs and preferences among crew members. Managing these challenges requires strong organizational skills, flexibility, and effective communication with both the kitchen staff and the rig crew to ensure everyone’s needs are met and operations run smoothly.

Do offshore rigs have cooks?

Live In Offshore Oil Rig Cooks are essential team members who prepare meals for crew members working on the rig. They typically work in confined, remote environments and must follow safety and hygiene standards, often requiring food safety certifications. Cooks on offshore rigs ensure crew members are well-fed during their extended shifts at sea or in remote locations.

What are the key skills and qualifications needed to thrive as a Live In Offshore Oil Rig Cook, and why are they important?

To excel as a Live In Offshore Oil Rig Cook, you need strong culinary skills, experience in large-scale meal preparation, and often a food safety certification such as ServSafe. Familiarity with industrial kitchen equipment, inventory management systems, and adherence to strict health and safety standards is crucial. Exceptional time management, adaptability, and teamwork enable you to meet the demands of a diverse crew and extended shifts. These competencies ensure the crew is well-nourished, operations run smoothly, and safety regulations are consistently met in a remote and challenging environment.

How to become a cook on an offshore oil rig?

To become a cook on an offshore oil rig, candidates typically need prior culinary experience, food safety certifications such as ServSafe, and the ability to work in a confined, remote environment. Employers often require physical fitness, security clearances, and willingness to work long shifts in challenging conditions.

What does a Live In Offshore Oil Rig Cook do?

A Live In Offshore Oil Rig Cook is responsible for preparing and serving meals for the crew working on an offshore oil platform. They plan menus, manage food supplies, ensure kitchen cleanliness, and accommodate dietary needs, often working long shifts to provide meals around the clock. In addition to cooking, they may also assist with kitchen inventory, ordering supplies, and adhering to strict safety and hygiene standards due to the remote and hazardous environment. Their role is crucial in maintaining crew morale and ensuring everyone is well-nourished during their time offshore.

How much do FIFO oil rig chefs make?

FIFO (Fly-In Fly-Out) oil rig chefs typically earn between $60,000 and $100,000 annually, depending on experience, location, and the employer. Compensation often includes additional benefits such as housing, travel allowances, and overtime pay due to the remote offshore environment.
What are the most commonly searched types of Offshore Oil Rig Cook jobs in Tennessee? The most popular types of Offshore Oil Rig Cook jobs in Tennessee are:
What are popular job titles related to Live In Offshore Oil Rig Cook jobs in Tennessee? For Live In Offshore Oil Rig Cook jobs in Tennessee, the most frequently searched job titles are:
What job categories do people searching Live In Offshore Oil Rig Cook jobs in Tennessee look for? The top searched job categories for Live In Offshore Oil Rig Cook jobs in Tennessee are:
What cities in Tennessee are hiring for Live In Offshore Oil Rig Cook jobs? Cities in Tennessee with the most Live In Offshore Oil Rig Cook job openings:
Infographic showing various Live In Offshore Oil Rig Cook job openings in Tennessee as of June 2026, with employment types broken down into 55% Full Time, and 45% Part Time. Highlights an 100% In-person job distribution.

Slim Chickens Cook

Houchens Food Group, Inc

Hendersonville, TN • On-site

$15 - $18/hr

Full-time

Posted 13 days ago


Houchens Food Group rating

5.0

Company rating: 5.0 out of 10

Based on 112 frontline employees who took The Breakroom Quiz

98th of 115 rated grocery stores


Job description

Job Type
Full-time, Part-time
Description
Our great tasting food begins with the cook. This position is critical to our success and requires specific skills from the Team Member.
  • Have an up-tempo work ethic.
  • Be able to maintain a high level of pace and energy throughout the lunch and dinner rushes.
  • Quick in-hand breading and frying all items. If a Cook is slow, the restaurant is slow and will be perceived as such by Guests.
  • Have thorough knowledge of the menu in order to read the KDS screen and immediately translate to what must be cooked.
  • Maintain proper oil quality by properly filtering the fryers.
  • Maintain a clean work area.
  • Be able to prep the proper amount of food for any given shift.

Houchens Food Group is an equal opportunity employer. Hiring decisions are made without regard to race, color, sex, national origin, religion, disability, or pregnancy. Applicants may request accommodations based on religious beliefs, disability, or pregnancy.
Requirements
  • Desire to work in fun and friendly TEAM environment
  • High energy with a strong work ethic
  • Ability to handle pressure during peak times
  • Positive attitude and self-disciplined
  • Ability to maintain positive attitude during long busy stretches
  • Ability to lift 40lbs repeatedly
  • Able to stand for long periods of time

Salary Description
$15 - $18

What Houchens Food Group employees say

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