1

Live In Fraternity Chef Jobs in Miami, FL (NOW HIRING)

Sous Chef - JOEY Aventura

Miami, FL · On-site

$47K - $64K/yr

In this role, youare responsible forleading your team's deliverablesand providing our guests with ... We live by a simple credo: "Genuine Warmth and Care is always on the table." The JOEY Restaurant ...

Sous Chef - JOEY Aventura

Miami, FL

$47K - $64K/yr

In this role, you are responsible for leading your team's deliverables and providing our guests ... We live by a simple credo: "Genuine Warmth and Care is always on the table." The JOEY Restaurant ...

In this role, you will produce all sushi menu items while rolling under the pressure of a demanding ... We live by a simple credo: "Genuine Warmth and Care is always on the table." The JOEY Restaurant ...

In this role, you will produce all sushi menu items while rolling under the pressure of a demanding ... We live by a simple credo: "Genuine Warmth and Care is always on the table." The JOEY Restaurant ...

Venue/Stadium Chef

Sunrise, FL · On-site

$100K - $129K/yr

As the official hospitality and food service partner for the 19,250-seat capacity Amerant Bank Arena in Sunrise, Florida, Sodexo Live! delivers top-tier culinary and guest experiences for the NHL ...

Venue/Stadium Chef

Sunrise, FL · On-site

$100K - $129K/yr

As the official hospitality and food service partner for the 19,250-seat capacity Amerant Bank Arena in Sunrise, Florida, Sodexo Live! delivers top-tier culinary and guest experiences for the NHL ...

Marlin Bar Sous Chef

Dania Beach, FL

$45K - $61K/yr

LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you're behind the bar, in the kitchen, or out front with our guests, you'll be part of a team that's growing ...

Marlin Bar Sous Chef

Dania Beach, FL · On-site

$45K - $61K/yr

LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you're behind the bar, in the kitchen, or out front with our guests, you'll be part of a team that's growing ...

Marlin Bar Sous Chef

Dania Beach, FL · On-site

$45K - $61K/yr

LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you're behind the bar, in the kitchen, or out front with our guests, you'll be part of a team that's growing ...

Marlin Bar Sous Chef

Sunrise, FL · On-site

$47K - $64K/yr

Tommy Bahama Marlin Bar - Sunrise, Florida Opening May 2025 - Hiring expected to take place in February, March & April LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people.

Sales Associate

Miami, FL · On-site

$60K/yr

With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in ... Must live within a commutable distance to the assigned geographic sales area * Must have a reliable ...

... chefs in their pursuit of culinary excellence and making their wildest culinary visions a reality. We are also proud to share that we are Great Place to Work ® -CertifiedTM and live by our values of ...

Showing results 21-40

Live In Fraternity Chef information

See Miami, FL salary details

$27.3K

$61.2K

$90.9K

How much do live in fraternity chef jobs pay per year?

As of Aug 23, 2026, the average yearly pay for live in fraternity chef in Miami, FL is $61,207.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,800.00 and $71,700.00 per year, depending on experience, location, and employer.

What is a live in fraternity chef?

Live-in fraternity chefs are professional cooks who reside on the premises of a fraternity house, preparing daily meals for fraternity members. Their responsibilities typically include planning menus, purchasing groceries, cooking meals, accommodating dietary restrictions, and maintaining the cleanliness of the kitchen. Living on site allows them to be available for special events and to provide fresh, home-cooked meals throughout the academic year. This role requires excellent culinary skills, organization, and the ability to work independently while adapting to the unique culture of fraternity life.

What are the key skills and qualifications needed to thrive as a live in fraternity chef, and why are they important?

To thrive as a Live In Fraternity Chef, you need strong culinary skills, meal planning expertise, and experience with food safety regulations, often supported by a culinary degree or relevant certifications. Familiarity with commercial kitchen equipment, inventory management systems, and ServSafe certification is typically required. Excellent time management, flexibility, and interpersonal skills help you adapt to changing menus and build positive relationships with fraternity members. These skills ensure high-quality, safe meals and foster a harmonious living and dining environment.

What are some common challenges faced by a live in fraternity chef, and how can they be managed?

A Live-In Fraternity Chef often manages fluctuating meal counts, dietary restrictions, and tight budgets while working in a busy communal environment. Balancing nutritious, appealing menus with cost efficiency can be demanding, especially with special dietary needs or last-minute events. Successful chefs communicate regularly with house managers and members, plan menus in advance, and stay flexible to adapt to changing circumstances. Building strong relationships with suppliers and maintaining clear boundaries for personal downtime also help ensure a positive work-life balance.

What is the difference between Live In Fraternity Chef vs Live In Sorority House Cook?

AspectLive In Fraternity ChefLive In Sorority House Cook
CredentialsCooking experience, food safety certificationsCooking experience, food safety certifications
Work EnvironmentFraternity houses, catering to male studentsSorority houses, catering to female students
Employer & IndustryColleges, universities, fraternity organizationsColleges, universities, sorority organizations
Search & Comparison IntentYesYes

Both roles involve preparing meals in a residential college setting, often with similar credentials and work environments. The main difference lies in the specific house type—fraternity versus sorority—catering to different student groups. The job duties, certifications, and employer types are largely comparable, making them closely related roles in the college housing food service industry.

What are popular job titles related to Live In Fraternity Chef jobs in Miami, FL?

For Live In Fraternity Chef jobs in Miami, FL, the most frequently searched job titles are:

What job categories do people searching Live In Fraternity Chef jobs in Miami, FL look for?

The top searched job categories for Live In Fraternity Chef jobs in Miami, FL are:

What cities near Miami, FL are hiring for Live In Fraternity Chef jobs?

Cities near Miami, FL with the most Live In Fraternity Chef job openings:

Sous Chef - JOEY Aventura

JOEY Restaurants

Miami, FL • On-site

$47K - $64K/yr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 13 days ago


JOEY Restaurants rating

7.9

Company rating: 7.9 out of 10

Based on 12 frontline employees who took The Breakroom Quiz


Job description

Ref: #JoeyAventura_SousChef

This is about YOU. Your passion, purpose, and potential. When you join the JOEY team, you can expect a warm, inclusiveandcreativeenvironment.We are committed to training, educating, and empowering ourpeople, andwe live by our culture of People Development.JOEY Restaurants is all about opportunity and oursuccess is directly attributable to our exceptional, team-oriented, and performance-driven partners (employees).

As aSous Chef, you will directly contribute to the overall success of a multi-million-dollar restaurant and its people. In this role, youare responsible forleading your team's deliverablesand providing our guests with memorable,consistent, andiconic culinary experiences. You will manage labor budgets,maintaina pristine restaurant environment, and ensure the highest quality products. As a coach and mentor, you will motivate and inspire those around you to directlyimpacttheir continuous learning, growth, and development.

Duties

  • Support your team in the preparation of all ingredients and food products to fulfill prep lists, par levels, and recipe standards.
  • Utilize various preparation and cooking methods to ensure the quick, precise creation of our menu itemsin accordance withJOEY recipes. Wash, chop, cut, grill, roast, saute, fry, etc. Coordinate with other stations as needed.
  • Maintainprep and cooking areas in aclean,sanitaryand safe manner.
  • Ensureclean, organized, andmaintainedrefrigerators, cooler drawers, ovens, preparation, and dry storage areas, etc.
  • Train partners on the instructions and guidelines for safe usage of kitchen equipment and cleaning compounds. Report on equipment problems and maintenance issuesimmediately.
  • Fulfill recruitment needs,impactpositive candidate experiences, and select andretainyour team.
  • Supportyour teamin training and development of technical knowledge andworld-classexecutionof JOEY tasks and standards.
  • Communicate daily focus and feedback to partners.
  • Manage in-store budgets, food costs, and labor.
  • Impactthe delivery of Iconic Hospitality and coach the kitchen team as needed to fulfill experience standards for our guests.
  • Follow all food service and handling safety precautions and procedures.

Basic Qualifications

  • 3+ years culinary experience(If you have high potential but less experience, we still want to meet you!).
  • Must have or be able to obtain valid local and/or state Food Handler permits.
  • Possess a passion for hospitality and a proventrack recordof creating world-class hospitality experiences.
  • Thrive in adynamic,fast-paced work environment.
  • Be able to walk and stand for prolonged periods of time; frequent bending, reaching, and stretching; repetitive manual tasks; and lift and carry up to 50lbs.

Required Knowledge, Skills, and Abilities

  • Successful employees at JOEY are genuine, warm, and caring.
  • They value honesty and conduct themselves with integrity.
  • They are comfortable providing and receiving feedback to achieve personal growth and performance excellence.
  • They are natural problem solvers with an insatiable desire to positivelyimpactindividual and team execution.
  • They are passionate about quality and professionalism.
  • Theypossessexceptional relationship building and communication skills.
  • They encourage healthy and supportive competition within their team.
  • They exude confidence, humility, and respect.
  • They take pride in presenting a professional appearance and demeanor.

Benefits

  • Career development, education, and growth opportunities.
  • Medical, dental, vision, and life insurance, medical reimbursement plan, and Employee Assistance Program (EAP) for benefit-eligible partners.
  • Discounted employee shift meals.
  • 10% discount for self and guests on all food and beverages when visiting any JOEY location.
  • Discounted clothing retailer partnership.
  • Referral bonus program.
  • Sales competitions and rewards.
  • Paid vacation
  • Paid sick leave

Join our team!

Ifyou'relooking for a place to meet your potential,we'dlike to meet you. Roll up your sleeves... YOUR journey starts here.

About JOEY Restaurants

The JOEY Restaurant Group exists to deliver the ultimate dining experience. Our handcrafted, locally, and globally inspired menu offerings are created by award-winning chefs and presented by world-class hospitality leaders in modern, warm, and lively environments. JOEY Restaurants has been family-owned andoperatedsince 1992 and has grown into an iconic multi-concept brand throughout North America, with continued growth and expansion planned into 2030.

JOEY Restaurants is an Equal Employment Opportunity Employer.

We arecommitted to offering reasonableaccommodationsto qualified job applicants.

This job posting highlights essential responsibilities and requirements of the job and is for illustrative purposes only. There may be additional duties, responsibilities, and qualifications for this job.

JOEY Restaurant Group has an internal recruitment department and will not accept unsolicited resumes from employment agencies. Unsolicited resumes sent to JOEY, its employees, and databases, will be considered the property of JOEY Restaurant Group. External recruitment agencies mustestablisha fully executed service agreement with JOEY's Human Resources department tosubmitresumes. JOEY will not pay fees to employment agencies who do not have an agreement in place. For contract inquiries pleasesubmityour request to USrecruiting@joeyrestaurants.com.

JOEY Restaurants exists to deliver the ultimate dining experience; it starts and ends with our people. We currently operate multiple locations throughout North America and travel the globe to discover bold and addictive flavors, then turn them into signature recipes. Our people are our biggest investment and greatest return. We seek the best and the brightest, drive development, and reward top performers. JOEY is all opportunity, and our people is the way we succeed. They are masters of their craft, committed to creating a memorable and unique experience for each guest. We live by a simple credo: "Genuine Warmth and Care is always on the table."
The JOEY Restaurant Group is an equal employment opportunity employer of all qualified individuals, including minorities, women, veterans, and individuals with disabilities.

Education:no requirementsEmployment Type: FULL_TIME

What JOEY Restaurants employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom