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Live In Fraternity Chef Jobs in Bend, OR (NOW HIRING)

Goodwin Recruiting

Chef de Cuisine

Bend, OR · On-site

$70K - $96K/yr

This position will require Working and Living in Pacific City, Oregon Chef de Cuisine ... Strong desire to live and work on the Oregon Coast Chef de Cuisine Responsibilities: * Run nightly ...

New

Chefs' Warehouse

Sales Associate

Bend, OR · On-site

$50K - $75K/yr

With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in ... Must live within a commutable distance to the assigned geographic sales area * Must have a reliable ...

The Chefs' Warehouse

Sales Associate

Bend, OR

$50K - $75K/hr

With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in ... Must live within a commutable distance to the assigned geographic sales area * Must have a reliable ...

The Chefs' Warehouse

Sales Associate

Bend, OR

$50K - $75K/hr

With Protein, Specialty, Produce, and Broadline offerings, we service the most discerning chefs in ... Must live within a commutable distance to the assigned geographic sales area * Must have a reliable ...

tcw

Sales Associate

Bend, OR

$14.75 - $20/hr

Watch our "Day in the Life of a Sales Associate" video: click here The Chef's Warehouse is the ... Must live within a commutable distance to the assigned geographic sales area * Must have a reliable ...

Caldera

Camp Caldera Lead Cook

Sisters, OR · On-site

$150/day

Head Chef and Camp Manager Full Time: Typical days are 8 hours in length, with sessions that make ... Willingness to live in a camp setting and work irregular and long hours. Additionally, you must ...

Caldera

Camp Caldera Lead Cook

Sisters, OR

$150/day

Head Chef and Camp Manager Full Time: Typical days are 8 hours in length, with sessions that make ... Willingness to live in a camp setting and work irregular and long hours. Additionally, you must ...

Caldera

Camp Caldera Assistant Cook

Sisters, OR

$120/day

This position provides support to the Head Chef on budget management (approximately $25,000), staff ... Willingness to live in a camp setting and work irregular and long hours. Additionally, you must ...

Caldera

Camp Caldera Assistant Cook

Sisters, OR · On-site

$120/day

This position provides support to the Head Chef on budget management (approximately $25,000), staff ... Willingness to live in a camp setting and work irregular and long hours. Additionally, you must ...

Tetherow Resort

Kitchen Supervisor

Bend, OR · On-site

$25 - $30/hr

At Tetherow we energize and inspire our members and guests to live, explore, play and connect, and ... In partnership with the Executive Chef, assess business needs for staffing and par levels; maintain ...

Powdr

Child Care Manager

Bend, OR

Bend, Oregon Are you interested in delivering memorable experiences, enhancing people's lives and ... Bachelor creates a fun and inspiring culture that we live every day. We look for employees who are ...

POWDR Corp.

Child Care Manager

Bend, OR · On-site

Bend, Oregon Are you interested in delivering memorable experiences, enhancing people's lives and ... Bachelor creates a fun and inspiring culture that we live every day. We look for employees who are ...

All JobsLive In Fraternity Chef JobsLive In Fraternity Chef Jobs in Bend, OR

Live In Fraternity Chef information

See Bend, OR salary details

$30.1K

$67.5K

$100.2K

How much do live in fraternity chef jobs pay per year?

As of Aug 4, 2026, the average yearly pay for live in fraternity chef in Bend, OR is $67,514.00, according to ZipRecruiter salary data. Most workers in this role earn between $52,700.00 and $79,100.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a live in fraternity chef, and why are they important?

To thrive as a Live In Fraternity Chef, you need strong culinary skills, meal planning expertise, and experience with food safety regulations, often supported by a culinary degree or relevant certifications. Familiarity with commercial kitchen equipment, inventory management systems, and ServSafe certification is typically required. Excellent time management, flexibility, and interpersonal skills help you adapt to changing menus and build positive relationships with fraternity members. These skills ensure high-quality, safe meals and foster a harmonious living and dining environment.

What are some common challenges faced by a live in fraternity chef, and how can they be managed?

A Live-In Fraternity Chef often manages fluctuating meal counts, dietary restrictions, and tight budgets while working in a busy communal environment. Balancing nutritious, appealing menus with cost efficiency can be demanding, especially with special dietary needs or last-minute events. Successful chefs communicate regularly with house managers and members, plan menus in advance, and stay flexible to adapt to changing circumstances. Building strong relationships with suppliers and maintaining clear boundaries for personal downtime also help ensure a positive work-life balance.

What is the difference between Live In Fraternity Chef vs Live In Sorority House Cook?

AspectLive In Fraternity ChefLive In Sorority House Cook
CredentialsCooking experience, food safety certificationsCooking experience, food safety certifications
Work EnvironmentFraternity houses, catering to male studentsSorority houses, catering to female students
Employer & IndustryColleges, universities, fraternity organizationsColleges, universities, sorority organizations
Search & Comparison IntentYesYes

Both roles involve preparing meals in a residential college setting, often with similar credentials and work environments. The main difference lies in the specific house type—fraternity versus sorority—catering to different student groups. The job duties, certifications, and employer types are largely comparable, making them closely related roles in the college housing food service industry.

What is a live in fraternity chef?

Live-in fraternity chefs are professional cooks who reside on the premises of a fraternity house, preparing daily meals for fraternity members. Their responsibilities typically include planning menus, purchasing groceries, cooking meals, accommodating dietary restrictions, and maintaining the cleanliness of the kitchen. Living on site allows them to be available for special events and to provide fresh, home-cooked meals throughout the academic year. This role requires excellent culinary skills, organization, and the ability to work independently while adapting to the unique culture of fraternity life.
What are popular job titles related to Live In Fraternity Chef jobs in Bend, OR? For Live In Fraternity Chef jobs in Bend, OR, the most frequently searched job titles are:
What job categories do people searching Live In Fraternity Chef jobs in Bend, OR look for? The top searched job categories for Live In Fraternity Chef jobs in Bend, OR are:
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Live In Fraternity Chef jobs near you

Chef de Cuisine

Goodwin Recruiting

Bend, OR • On-site

$70K - $96K/yr

Full-time

Medical, Retirement, PTO

This job post has expired today. Applications are no longer accepted.

Job description

We are looking for a Chef de Cuisine to lead our Farm to Table, coastal Pacific Northwest cuisine-focused, fine dining restaurant. Candidates should have similar experiences and bring a wealth of Seafood knowledge including whole fish fabrication and butchery, enthusiasm, and creativity.


This position will require Working and Living in Pacific City, Oregon


Chef de Cuisine Qualifications:

  • 3+ years experience as a CDC, Exec Sous Chef, or Executive Chef for a fine dining, PNW restaurant
  • 1+ year working in a hotel or resort with In-Room Dining
  • Excellent Pacific Seafood knowledge including whole fish fabrication
  • Strong leadership skills and proven history
  • Excellent financial acumen and ability to manage Labor and COGs
  • Strong desire to live and work on the Oregon Coast


Chef de Cuisine Responsibilities:

  • Run nightly service with the culinary team
  • Schedule cooks and dishwashers to meet demand and budget constraints
  • Create menu items and recipes that are appealing, executable, and follow cost structure
  • Create seasonal specials
  • Work with local farmers and fishermen to secure the highest quality products
  • Work with the FOH leadership team to ensure smooth operations for all service periods
  • Other duties as assigned


Chef de Cuisine Benefits:

  • Excellent base salary
  • Generous Bonus opportunity
  • Medical benefits
  • 401k with match
  • Vacation / PTO
  • Other amazing benefits!



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About Goodwin Recruiting

Sourced by ZipRecruiter

REACH: We have successfully recruited in the hospitality, medical, finance and accounting, and manufacturing and engineering industries. We have a diverse group of clients within each of our industries that support our ability to connect candidates with the opportunities that are right for them. DEPTH: We approach things a little differently than most recruiting companies. We build relationships with our clients and candidates in order to aid in making a successful long-term match. SUPPORT: As a job seeker, there are no fees - we are here to support and assist you in finding that successful long-term match. We pride ourselves on being partners and guides with our candidates and clients as we develop an intelligent, hand-tailored process that does not waste their time.

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

Exeter, NH, US

Year founded

1999

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