ZipRecruiter

Log In

1

Live In Fraternity Chef Jobs in New York (NOW HIRING)

SH Hotels and Resorts

Executive Chef

New York, NY

$78K - $107K/yr

We're currently looking for a seasoned Executive Chef who thrives within a mission-driven ... live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management ...

SH Hotels and Resorts

Executive Chef

New York, NY · On-site

$78K - $107K/yr

We're currently looking for a seasoned Executive Chef who thrives within a mission-driven ... live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management ...

Private Family

Be Seen First

Personal Chef

Roslyn, NY · On-site

$75K - $105K/yr

You'll be working in Roslyn, Long Island so having your own car is a necessity. The chef will be responsible for preparing packed lunches 4-5 days a week, as well as live lunch. Semi formal plated ...

hillcrest

Chef

Spring Valley, NY · On-site

$17/hr

At Hillcrest Mable Rose, our culinary team plays an important role in creating a positive dining ... live their best lives . Apply today and join the Hillcrest Mable Rose team!

City Winery International

Executive Chef

Manhattan, NY

$78K - $108K/yr

A rare opportunity to join the City Winery team as we reimagine the future of live music and ... This leader is expected to spend significant time in the field coaching Executive Chefs, conducting ...

Savory Jobs

Sous Chef

Manhattan, NY · On-site

$65K - $80K/yr

Support in the preparation and design of all menus * Manage and train kitchen staff; support in ... We're a tight-knit team of passionate, innovative culinarians who strive to live our values every ...

Mastro's Steakhouse

Sous Chef

New York, NY · On-site

$78K - $90K/yr

Known for exceptional service, elegant interiors, and live music in select locations, Mastro's blends classic fine dining with a modern luxury feel. As a Sous Chef, you will support the Executive ...

Savory Hospitality

Sous Chef

Manhattan, NY · On-site

$65K - $80K/yr

Support in the preparation and design of all menus * Manage and train kitchen staff; support in ... We're a tight-knit team of passionate, innovative culinarians who strive to live our values every ...

Mastro's Steakhouse

Sous Chef

Manhattan, NY · On-site

$78K - $90K/yr

Known for exceptional service, elegant interiors, and live music in select locations, Mastro's blends classic fine dining with a modern luxury feel. As a Sous Chef, you will support the Executive ...

Erickson

Sous Chef

Tinton Falls, NJ · On-site

$65K - $70K/yr

You'll work alongside a dedicated team in state-of-the-art kitchens, using top-notch equipment ... Seabrook helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

Erickson Senior Living

Sous Chef

Tinton Falls, NJ · On-site

$65K - $70K/yr

You'll work alongside a dedicated team in state-of-the-art kitchens, using top-notch equipment ... Seabrook helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

next page

Showing results 1-20

All JobsLive In Fraternity Chef JobsLive In Fraternity Chef Jobs in New York

Live In Fraternity Chef information

What are the key skills and qualifications needed to thrive as a live in fraternity chef, and why are they important?

To thrive as a Live In Fraternity Chef, you need strong culinary skills, meal planning expertise, and experience with food safety regulations, often supported by a culinary degree or relevant certifications. Familiarity with commercial kitchen equipment, inventory management systems, and ServSafe certification is typically required. Excellent time management, flexibility, and interpersonal skills help you adapt to changing menus and build positive relationships with fraternity members. These skills ensure high-quality, safe meals and foster a harmonious living and dining environment.

What are some common challenges faced by a live in fraternity chef, and how can they be managed?

A Live-In Fraternity Chef often manages fluctuating meal counts, dietary restrictions, and tight budgets while working in a busy communal environment. Balancing nutritious, appealing menus with cost efficiency can be demanding, especially with special dietary needs or last-minute events. Successful chefs communicate regularly with house managers and members, plan menus in advance, and stay flexible to adapt to changing circumstances. Building strong relationships with suppliers and maintaining clear boundaries for personal downtime also help ensure a positive work-life balance.

What is the difference between Live In Fraternity Chef vs Live In Sorority House Cook?

AspectLive In Fraternity ChefLive In Sorority House Cook
CredentialsCooking experience, food safety certificationsCooking experience, food safety certifications
Work EnvironmentFraternity houses, catering to male studentsSorority houses, catering to female students
Employer & IndustryColleges, universities, fraternity organizationsColleges, universities, sorority organizations
Search & Comparison IntentYesYes

Both roles involve preparing meals in a residential college setting, often with similar credentials and work environments. The main difference lies in the specific house type—fraternity versus sorority—catering to different student groups. The job duties, certifications, and employer types are largely comparable, making them closely related roles in the college housing food service industry.

What is a live in fraternity chef?

Live-in fraternity chefs are professional cooks who reside on the premises of a fraternity house, preparing daily meals for fraternity members. Their responsibilities typically include planning menus, purchasing groceries, cooking meals, accommodating dietary restrictions, and maintaining the cleanliness of the kitchen. Living on site allows them to be available for special events and to provide fresh, home-cooked meals throughout the academic year. This role requires excellent culinary skills, organization, and the ability to work independently while adapting to the unique culture of fraternity life.
What are popular job titles related to Live In Fraternity Chef jobs in New York? For Live In Fraternity Chef jobs in New York, the most frequently searched job titles are:
What job categories do people searching Live In Fraternity Chef jobs in New York look for? The top searched job categories for Live In Fraternity Chef jobs in New York are:
What cities in New York are hiring for Live In Fraternity Chef jobs? Cities in New York with the most Live In Fraternity Chef job openings:
Live In Fraternity Chef jobs near you

Executive Chef

SH Hotels and Resorts

New York, NY

$78K - $107K/yr

Full-time

Re-posted 8 days ago

Job description

Grow with us...

Life at Starwood Hotels is based on a simple idea: the world is beautiful and we want to keep it that way. But we can't do it alone. That's why hiring thoughtful and inspiring Team Members and Leaders who understand that our people, collaboration, stellar service, and respect for nature are so important to us.

We fill our kitchen with organic produce, and we run a culinary team that believes in perfection, creativity and simplicity, respects nature and loves good food. We're currently looking for a seasoned Executive Chef who thrives within a mission-driven environment, creates change through culinary innovation, and is a proven and effective leader, with the talent and desire to imagine unique, locally-sourced, unforgettable dishes.

If you're already thinking of new menus, we'd love to hear from you.

About you...

Passionate about food and a minimum of 5 years of similar work experience as an Executive Chef.

Advanced knowledge of culinary operations, a strong leader and a proven track record in guest and team member engagement and experience alongside excellent knowledge of great financial performance.

Excels at communication, both verbal and written.

Creative, driven and passionate, with a positive mindset

Is flexible and willing to meet the demands of a 24-hour operation.

Experience in fine dining and NYC dining scene

Charismatic and natural leader - hands on and influential

Sense of precision

Inventive and creative (food)

Loves mentoring and coaching

Business acumen - understand cost control and Food activations, dinners, partnerships, etc...

Composure under pressure

A master in craftmanshift: understand flavor profiles, various cooking techniques, and seasonality

Experience in French cuisine

Union experience is a plus

About us...

As a mission-driven company, our purpose is our true north, and our compass guides the way. The purpose we live by impacts the lives of our team members, drives the experiences for our guests, builds community with like-minded travelers and takes care of the planet we live in. Founded in 2006 by Barry Sternlicht, Starwood Hotels is a luxury hotel brand management company and affiliate of global private investment firm Starwood Capital Group.

$160,000.00 - $170,00.00

Starwood Hotels is an Equal Opportunity Employer. We believe in a diverse, sustainable workforce with an empowered, inclusive culture. We are committed to non-discrimination on any protected basis covered under applicable law. If you require any special accommodations, please visit People Operations.

Apply