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Live In Cook Jobs in Worcester, MA (NOW HIRING)

Sunrise Senior Living

Cook

Leominster, MA · On-site

$19.65 - $24.65/hr

... residents to live longer, healthier, and happier lives. Not only will you build meaningful ... Responsible to effectively manage all food production in the absence of the Dining Services ...

Sunrise Senior Living

Cook

Leominster, MA

$19.65 - $24.65/hr

... residents to live longer, healthier, and happier lives. Not only will you build meaningful ... Responsible to effectively manage all food production in the absence of the Dining Services ...

BJ's Restaurants

Prep Cook

Framingham, MA

$17 - $19/hr

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the ... You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

Yard House

Line Cook

Millbury, MA

$15 - $19.50/hr

$15.00 per hour - $19.50 per hour Our Line Cooks make all the magic possible. They put their heart ... Be ALL IN - Don't just talk about our food and beer. Eat it. Drink it. Live it. Give every guest ...

Yard House

Line Cook

Millbury, MA

$15 - $19.50/hr

$15.00 per hour - $19.50 per hour Our Line Cooks make all the magic possible. They put their heart ... Be ALL IN - Don't just talk about our food and beer. Eat it. Drink it. Live it. Give every guest ...

Yard House

Line Cook

Millbury, MA · On-site

$15 - $19.50/hr

$15.00 per hour - $19.50 per hour Our Line Cooks make all the magic possible. They put their heart ... Be ALL IN - Don't just talk about our food and beer. Eat it. Drink it. Live it. Give every guest ...

Yard House

Prep Cook

Millbury, MA · On-site

$15 - $18.75/hr

$15.00 per hour - $18.75 per hour Our Prep Cooks make all the magic possible. They put their heart ... Be ALL IN - Don't just talk about our food and beer. Eat it. Drink it. Live it. Give every guest ...

Yard House

Prep Cook

Millbury, MA

$15 - $18.75/hr

$15.00 per hour - $18.75 per hour Our Prep Cooks make all the magic possible. They put their heart ... Be ALL IN - Don't just talk about our food and beer. Eat it. Drink it. Live it. Give every guest ...

Yard House

Prep Cook

Millbury, MA · On-site

$15 - $18.75/hr

$15.00 per hour - $18.75 per hour Our Prep Cooks make all the magic possible. They put their heart ... Be ALL IN - Don't just talk about our food and beer. Eat it. Drink it. Live it. Give every guest ...

BJ's Restaurants

Line Cook

Framingham, MA

$18 - $22/hr

Our team members are the not-so-secret ingredient in crafting memorable moments and delivering the ... You give your all to delight our Guests, we serve up the ingredients for you to live your best life.

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All JobsLive In Cook JobsLive In Cook Jobs in Worcester, MA

Live In Cook information

See Worcester, MA salary details

$8

$16

$22

How much do live in cook jobs pay per hour?

As of Jun 25, 2026, the average hourly pay for live in cook in Worcester, MA is $16.04, according to ZipRecruiter salary data. Most workers in this role earn between $13.46 and $18.03 per hour, depending on experience, location, and employer.

What jobs pay 2000 a day?

High-paying jobs for live-in cooks are rare and typically require extensive experience, specialized skills, or working in exclusive settings such as luxury estates or high-net-worth households. These roles may pay around $2,000 per day, especially when including benefits, tips, or bonuses, but such compensation is uncommon and often associated with senior or celebrity clients. Most live-in cook positions offer lower daily rates, with higher earnings possible through private arrangements or specialized culinary expertise.

What are live in cooks?

Live in cooks are culinary professionals who reside at their place of employment, typically in a private household, estate, or sometimes in institutional settings. Their main responsibility is to prepare daily meals for the household or residents, often accommodating specific dietary preferences and schedules. In addition, live in cooks may handle grocery shopping, meal planning, kitchen organization, and sometimes light housekeeping related to the kitchen. This arrangement allows for greater flexibility and availability to the employer, and often includes room and board as part of the compensation package.

How much do private live-in chefs make?

Private live-in chefs typically earn between $50,000 and $100,000 annually, depending on experience, location, and the complexity of the cuisine. They often receive room and board as part of their compensation and may also earn tips or bonuses for exceptional service.

What job makes $10,000 a month without a degree?

A live-in cook can potentially earn $10,000 a month by working for high-net-worth individuals or families, especially in luxury settings. Such roles often require culinary skills, experience, and the ability to work flexible hours, but they do not typically require formal degrees.

What are the key skills and qualifications needed to thrive as a Live In Cook, and why are they important?

To thrive as a Live In Cook, you need strong culinary skills, menu planning abilities, and experience in various cooking techniques, often supported by a culinary degree or relevant food safety certification. Familiarity with kitchen equipment, food storage systems, and adherence to hygiene standards are typically required. Excellent time management, adaptability, and clear communication with household members are crucial soft skills for this role. These skills ensure high-quality meal preparation, efficient kitchen operations, and harmonious living arrangements in a private household setting.

What is the difference between Live In Cook vs Live Out Cook?

AspectLive In CookLive Out Cook
Work EnvironmentResides on the employer’s property, often in private homes or estatesWorks on a daily basis at the employer’s location but commutes daily
CredentialsTypically requires culinary skills, experience, and sometimes background checksSimilar credentials, focusing on cooking skills and reliability
Employer & Industry UsageCommon in private households, luxury estates, and hospitality settingsUsed in private homes, hotels, and catering services

Live In Cooks live on the employer’s property, providing round-the-clock service, while Live Out Cooks commute daily to the job site. Both roles require culinary expertise, but the main difference lies in accommodation and work schedule flexibility.

What does a typical week look like for a Live-In Cook in a private household?

A typical week for a Live-In Cook in a private household involves planning menus, shopping for fresh ingredients, and preparing daily meals according to the family's preferences and dietary requirements. In addition to cooking, you may be responsible for kitchen organization, inventory management, and sometimes coordinating with other household staff. Flexibility is important, as meal schedules can vary with family events or guests. Teamwork and clear communication with employers and staff help ensure smooth operations and a pleasant living environment.

What jobs can I do if I like to cook?

If you enjoy cooking, you can pursue roles such as a chef, cook, or culinary assistant in restaurants, hotels, or catering services. Other options include working as a personal chef, food stylist, or in food production and manufacturing, often requiring culinary skills, food safety certifications, and experience in kitchen environments.
What are the most commonly searched types of Cook jobs in Worcester, MA? The most popular types of Cook jobs in Worcester, MA are:
What cities near Worcester, MA are hiring for Live In Cook jobs? Cities near Worcester, MA with the most Live In Cook job openings:
Live In Cook jobs near you
Infographic showing various Live In Cook job openings in Worcester, MA as of June 2026, with employment types broken down into 38% Full Time, 49% Part Time, and 13% Contract. Highlights an 100% In-person job distribution, with an average salary of $33,354 per year, or $16 per hour.

Line Cook | Part-Time | Worcester Red Sox (Polar Park)

Oak View Group

Worcester, MA • On-site

$18 - $20/hr

Part-time

Retirement

Posted 28 days ago

Oak View Group rating

6.3

Company rating: 6.3 out of 10

Based on 79 frontline employees who took The Breakroom Quiz

20th of 35 rated event venues

Job description

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services, with a platform spanning venue development and end-to-end capabilities across venue management, hospitality, and sponsorship sales. Founded in 2015, the company serves a collection of seven world-class owned venues and a client roster of the most iconic arenas, stadiums, convention centers, music festivals, performing arts centers, and cultural institutions, spanning four continents. 


The Line Cook is responsible for preparing foods to be served to guests throughout the venue. The Line Cook will often have direct contact with the public, working in areas such as a buffet line, slicing meats, or preparing dishes to order. The Line Cook must maintain excellent attendance and be available to work events as scheduled per business need.

This role pays an hourly rate of $18.00-$20.00 and is tip eligible.

Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching.

This position will remain open until July 31, 2026.


  • Responsible for providing high-quality, fresh food products in a timely manner for delivery to guests.
  • Prepares hot and cold foods following company recipes and portioning requirements.
  • Participates as a team player with specific responsibilities as related to preparation, excellent service, and delivery of product.
  • Responsible for reporting any maintenance required for kitchen equipment.
  • Maintains sanitation, health, and safety standards in work areas.
  • Responsible for observing and testing foods to ensure proper cooking.
  • Responsible for portioning, arranging, and garnishing food plates for delivery to guests.
  • Responsible for consulting with Executive Chef, Sous Chef or Kitchen Supervisor to plan menus and estimate expected food consumption.
  • Show demonstrated ability to meet the company standard for excellent attendance.

  • Previous cook or prep cook experience highly preferred.
  • Able to operate standard kitchen equipment, including the broiler, steamer, convection oven, mixer, meat slicer, and chef's knife.
  • Ability to communicate with employees, co-workers, volunteers, management staff, and guests in a clear, business-like, and respectful manner that focuses on generating a positive, enthusiastic, and cooperative work environment.
  • Ability to work well in a team-oriented, fast-paced, event-driven environment.
  • Possess a valid food handling certificate if required by state and federal regulations.
  • ServSafe preferred.

At OVG, we understand that to continue positively disrupting the sports and live entertainment industry, we need a diverse team to help us do it. We also believe that inclusivity drives innovation, strengthens our people, improves our service, and raises our excellence. Our success is rooted in creating environments that reflect and celebrate the diverse communities in which we operate and serve, and this is the reason we are committed to amplifying voices from all different backgrounds.


Oak View Group is committed to equal employment opportunity. We will not discriminate against employees or applicants for employment on any legally recognized basis (“protected class”) including, but not limited to veteran status, uniform service member status, race, color, religion, sex, national origin, age, physical or mental disability, genetic information or any other protected class under federal, state, or local law.

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