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Live In Cook Jobs in Stevens Point, WI (NOW HIRING)

Kwik Trip

Customer - Food Service

Plover, WI · On-site

... in the states that we operate. We live by our mission, treating others how we would like to be ... Customer Service, Food, Cashier, Cook, Server. Kwik Trip, Inc. is a family-owned, Midwest company ...

Kwik Trip, Inc.

Customer - Food Service

Waupaca, WI · On-site

$15 - $20.30/hr

... in the states that we operate. We live by our mission, treating others how we would like to be ... Customer Service, Food, Cashier, Cook, Server. Kwik Trip, Inc. is a family-owned, Midwest company ...

Kwik Trip, Inc.

Customer - Food Service

Wautoma, WI · On-site

$15 - $20.30/hr

... in the states that we operate. We live by our mission, treating others how we would like to be ... Customer Service, Food, Cashier, Cook, Server. Kwik Trip, Inc. is a family-owned, Midwest company ...

Toppers Pizza

Pizza Maker

Stevens Point, WI · On-site

$15/hr

Live With Integrity-- say what you mean, and do what you say, especially when nobody's watching! * Have Fun-- yes, it is work but enjoy it! * Always project a positive image & energy-- smile, in ...

All JobsLive In Cook JobsLive In Cook Jobs in Stevens Point, WI

Live In Cook information

See Stevens Point, WI salary details

$8

$15

$21

How much do live in cook jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for live in cook in Stevens Point, WI is $15.57, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $17.50 per hour, depending on experience, location, and employer.

What is a live in cook?

Live in cooks are culinary professionals who reside at their place of employment, typically in a private household, estate, or sometimes in institutional settings. Their main responsibility is to prepare daily meals for the household or residents, often accommodating specific dietary preferences and schedules. In addition, live in cooks may handle grocery shopping, meal planning, kitchen organization, and sometimes light housekeeping related to the kitchen. This arrangement allows for greater flexibility and availability to the employer, and often includes room and board as part of the compensation package.

What are the key skills and qualifications needed to thrive as a live in cook, and why are they important?

To thrive as a Live In Cook, you need strong culinary skills, menu planning abilities, and experience in various cooking techniques, often supported by a culinary degree or relevant food safety certification. Familiarity with kitchen equipment, food storage systems, and adherence to hygiene standards are typically required. Excellent time management, adaptability, and clear communication with household members are crucial soft skills for this role. These skills ensure high-quality meal preparation, efficient kitchen operations, and harmonious living arrangements in a private household setting.

What is the difference between Live In Cook vs Live Out Cook?

AspectLive In CookLive Out Cook
Work EnvironmentResides on the employer’s property, often in private homes or estatesWorks on a daily basis at the employer’s location but commutes daily
CredentialsTypically requires culinary skills, experience, and sometimes background checksSimilar credentials, focusing on cooking skills and reliability
Employer & Industry UsageCommon in private households, luxury estates, and hospitality settingsUsed in private homes, hotels, and catering services

Live In Cooks live on the employer’s property, providing round-the-clock service, while Live Out Cooks commute daily to the job site. Both roles require culinary expertise, but the main difference lies in accommodation and work schedule flexibility.

What does a typical week look like for a live in cook in a private household?

A typical week for a Live-In Cook in a private household involves planning menus, shopping for fresh ingredients, and preparing daily meals according to the family's preferences and dietary requirements. In addition to cooking, you may be responsible for kitchen organization, inventory management, and sometimes coordinating with other household staff. Flexibility is important, as meal schedules can vary with family events or guests. Teamwork and clear communication with employers and staff help ensure smooth operations and a pleasant living environment.

What cities near Stevens Point, WI are hiring for Live In Cook jobs?

Cities near Stevens Point, WI with the most Live In Cook job openings:

Live In Cook jobs near you
Infographic showing various Live In Cook job openings in Stevens Point, WI as of August 2026, with employment types broken down into 1% As Needed, 67% Full Time, 29% Part Time, and 3% Contract. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution, with an average salary of $32,376 per year, or $15.6 per hour.

Cook - Arborview Court

Park Vista Senior Housing Management, LLC

Wisconsin Rapids, WI

$17.50 - $18.50/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 23 days ago

Job description

At Park Vista, we believe it is an honor and privilege to care for those who once cared for us.  Our mission is to help our residents live out their best years, so families can return to the important role of a loved one and leave the role of caretaker to our qualified and compassionate team members.

We are looking for a Part-Time PM Cook to join our amazing team at Arborview Court and help us focus on our four core values: Dignity, Collaboration, Compassion, and Transparency.  Come join us at Park Vista, where we 'Make It Matter' for our residents, families and team members.  

COOK WAGE: $17.50 - $18.50 per hour

  • PM Cook Shift Differential: $0.75/hour, plus $2.00 weekend shift differential

COOK HOURS:  3:30pm-7:00pm 

COOK BENEFITS: 

  • Paid Time Off (PTO)
  • Medical Insurance
  • Dental Insurance
  • Vision Insurance
  • Life Insurance
  • Disability Insurance
  • 401k after one year of employment

COOK ROLES & RESPONSIBILITIES INCLUDE:

  • Prepare quality meals following recipes and menus provided
  • Cook will present food in an appetizing manner by plating neatly prior to serving
  • Wash dishes and use dishwasher safely, as needed
  • Ensure proper materials are available and preparation is completed for each meal service
  • Cook will adjust menu and recipes as needed per inventory concerns, unforeseen issues, etc.
  • Coordinate and supervise shift operations, including temperatures checks, cleaning logs and garbage control - in the absences of the Culinary Assistant / Director of Culinary Services
  • Follow safe serving and handling guidelines at all times
  • Assure proper storage of leftovers, including labeling
  • Cook is responsible for taking temps and ensuring proper documentation (hot food/cold food/dishwasher/fridge/freezer/water temps/dry storage)
  • Maintain food storage and rotation in compliance with all state/local regulations
  • Maintain all culinary spaces, supplies and food in an orderly and sanitary manner to meet all state/local regulation + food safety code
  • Cook will comply with regulations regarding hair covering and hand protection during food preparation and serving
  • Keep all kitchen/servery areas clean, tidy, and clutter-free; ensure trash removal

*A Complete Cook Job Description Provided Upon Hire*

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