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Live In Commis Chef Jobs in Portland, OR (NOW HIRING)

Mate

Portland, OR · On-site

Mates enjoy comfortable onboard accommodations and chef prepared meals. American Cruise Lines ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Server

Vancouver, WA · On-site

$16.50/hr

If you want to become a chef or hospitalitymanager or want to grow your career in seniors housing ... live with purpose RELATABLE EXPERIENCE: * Experiences where you have worked in a culinary ...

Server

Vancouver, WA · On-site

$16.50/hr

If you want to become a chef or hospitalitymanager or want to grow your career in seniors housing ... live with purpose RELATABLE EXPERIENCE: * Experiences where you have worked in a culinary ...

Cook

Vancouver, WA

$19 - $23/hr

... live a life of purpose and each of us plays a crucial role in doingso. We operate communities in ... work side by side the chef and learn new things in a positiveenvironment. We support ...

Mates enjoy comfortable onboard accommodations and chef prepared meals. American Cruise Lines ... This position requires the ability to live and satisfactorily perform job duties in an environment ...

Prepares food and serves customers in accordance with applicable federal, state and local standards ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

Prepares food and serves customers in accordance with applicable federal, state and local standards ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

Operates Point of Sale system, assists the Chef, prepares coffee, and keeps the coffee and cashier ... Provides service in all retail areas, including cashiering and line serving. * Cashiers according ...

Prepares food and serves customers in accordance with applicable federal, state and local standards ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

Prepares food and serves customers in accordance with applicable federal, state and local standards ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

Prepares food and serves customers in accordance with applicable federal, state and local standards ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

Prepares food and serves customers in accordance with applicable federal, state and local standards ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

PREP COOK

Portland, OR · On-site

$19.56/hr

Prepares food and serves customers in accordance with applicable federal, state and local standards ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

PREP COOK

Hillsboro, OR · On-site

$18/hr

Prepares food and serves customers in accordance with applicable federal, state and local standards ... Obtains daily production schedule and preparation requirements from the Chef. * Prepares items on ...

Butcher

Portland, OR · On-site

$26 - $27/hr

We connect with the people that live and work in the communities we serve by providing highly ... It's a chefs' playground. Butchers trim meat from larger, wholesale portions into steaks, chops ...

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Live In Commis Chef information

See Portland, OR salary details

$15

$22

$34

How much do live in commis chef jobs pay per hour?

As of Jun 12, 2026, the average hourly pay for live in commis chef in Portland, OR is $22.83, according to ZipRecruiter salary data. Most workers in this role earn between $19.38 and $24.47 per hour, depending on experience, location, and employer.

What are the typical responsibilities and learning opportunities for a Live In Commis Chef?

As a Live In Commis Chef, your typical responsibilities include assisting senior chefs in meal preparation, maintaining kitchen hygiene, and helping with basic cooking tasks such as chopping, plating, and inventory management. This role offers an excellent opportunity to learn various cooking techniques and gain hands-on experience in a professional kitchen. You’ll often rotate through different kitchen sections, which broadens your skillset and prepares you for advancement. Additionally, living on-site allows you to immerse yourself in the kitchen environment and build strong working relationships with your team.

What are the key skills and qualifications needed to thrive as a Live In Commis Chef, and why are they important?

To thrive as a Live In Commis Chef, you need basic culinary training, knowledge of food safety, and a passion for cooking, often supported by a culinary diploma or relevant experience. Familiarity with kitchen equipment, food hygiene certifications, and experience using inventory or ordering systems are commonly required. Strong teamwork, flexibility, and good communication help you adapt to different kitchen environments and support senior chefs effectively. These skills ensure efficient kitchen operations, consistent food quality, and a positive working atmosphere, which are vital in hospitality settings.

What is a Live In Commis Chef?

A Live In Commis Chef is an entry-level chef who works in a professional kitchen and lives on-site, often provided accommodation by the employer. They assist higher-ranking chefs with preparing ingredients, cooking, and maintaining kitchen cleanliness while learning essential culinary skills. This position is ideal for those starting their culinary career, as it offers hands-on experience, mentorship, and the convenience of living close to work. Live In Commis Chefs are common in hotels, resorts, and establishments where staff accommodation is part of the employment package.

What is the difference between Live In Commis Chef vs Commis Chef?

AspectLive In Commis ChefCommis Chef
AccommodationProvided on-siteNot typically provided
Work EnvironmentKitchen, often in hotels or resortsKitchen in various hospitality settings
CertificationsBasic culinary training, food safety
Work HoursLonger shifts, including nights and weekends

The main difference between a Live In Commis Chef and a Commis Chef is the accommodation. Live In Commis Chefs stay on-site, which is ideal for those seeking a fully supported role with housing included. Both roles require similar culinary skills and certifications, but the Live In position often involves longer hours and a more immersive work environment.

What are popular job titles related to Live In Commis Chef jobs in Portland, OR? For Live In Commis Chef jobs in Portland, OR, the most frequently searched job titles are:
What job categories do people searching Live In Commis Chef jobs in Portland, OR look for? The top searched job categories for Live In Commis Chef jobs in Portland, OR are:
What cities near Portland, OR are hiring for Live In Commis Chef jobs? Cities near Portland, OR with the most Live In Commis Chef job openings:
Mate

Full-time

Medical, Dental, Vision, Retirement

Posted 3 days ago


Job description

Mate
American Cruise Lines seeks experienced Mates for our U.S. flag fleet. American Cruise Lines cruise along inland and coastal waterways, including the East Coast, Alaska, Pacific Northwest, Columbia & Snake Rivers, Mississippi, Tennessee, Ohio, Cumberland Rivers, and Great Lakes. American Cruise Lines modern vessels accommodate 100 to 200 guests designed for safe navigation and exceptional service.
Mates are senior shipboard officers reporting directly to the Captain and are responsible for safe vessel operations, adherence to company and regulatory standards, and representing the company as a professional leader. Our Mates are experienced mariners with firsthand piloting experience in challenging coastal and river waterways. Our Mates are skilled team and time managers, supervising daily deck teams while also developing piloting expertise on our coastal and river routes. Our Mates are prudent decision-makers continually reducing risk by keeping our crew tasks ahead of daily and weekly schedules. Our Mates are people-oriented leaders and meticulous professionals, in service to our guests and as examples to our crews.
Mates enjoy comfortable onboard accommodations and chef prepared meals. American Cruise Lines operates our own bridge simulator, enabling rigorous recurrent training and development focused on critical decision-making and advanced piloting skills. American Cruise Lines recruits and retains the best professional mariners in the industry.
At American Cruise Lines, we are driven by our values-Optimism, Commitment, Patriotism, and Merit. These values shape our culture, our service, and our people, guiding us as we work together to Share America's Story on the Finest American Ships.
Responsibilities:
  • Ensure safety and security of passengers, crew, and vessel.
  • Operate the vessel in compliance with company and regulatory standards.
  • Conduct daily inspections of all vessel spaces.
  • Supervise, lead, and develop deck officers.
  • Execution of Vessel cleaning, sanitation, maintenance, and logistics.
  • Execution of Crew orientation, training, watch standing, and emergency drills.
  • Teamwork with Hotel Officers and Service Crew ensuring five-star guest service.
  • Administrative documentation of cleaning, sanitation, maintenance, and logistics.
  • Leadership of safe, secure, clean, and comfortable onboard environment for passengers and crew.

Work Schedule:
  • Typical March through November Cruise Season: 6 weeks on / 3 weeks off or 4 weeks on / 4 weeks off. Additional work periods may be possible during winter months aboard the few vessels operating or repositioning year-round.
  • This is a full-time, exempt position.

Qualifications:
  • U.S. Coast Guard Mate's license: minimum 100T, desired license 1600T.
  • Transportation Worker Identification Credential (TWIC).
  • Mate experience on coastal and river waterways: minimum 2yrs, desired 5yrs with Z-drive experience.
  • Basic marine engineering knowledge of diesel machinery, hydraulics, and liquid load management.
  • Excellent communication skills and team-building skills.
  • Pre-employment drug test and continual participation in random testing.
  • Great Lakes Mate: Route familiarization and recency in all or several areas including: St. Lawrence Seaway, Welland Canal, St. Mary's River, and U.S. port routes in Lake Ontario, Lake Erie, Lake Huron, and Lake Michigan.
  • Ability to perform the essential functions of the job with or without accommodation.

Essential Functions:
  • Ships experience forces from wind, waves, and currents, prompting them to exhibit six distinct motions known as ship motions. The six motions are surge, sway, heave, roll, pitch, and yaw. This position requires the ability to live and satisfactorily perform job duties in an environment that is subject to constant motion.
  • Ability to work around 12 hours per day.
  • Ability to assist in the event of an on-board emergency by quickly climbing up a ladder, opening, and passing through a 20" diameter hatch.
  • Ability to stand for your entire shift.
  • Ability to frequently lift up to 20 lbs. and occasionally lift up to 50 lbs.
  • Ability to frequently bend, squat and reach.
  • Ability to live and work on board a vessel for extended periods of time.
  • Ability to use stairs frequently.

Compensation and Benefits:
  • Competitive daily rate.
  • Health, dental, vision, and 401(k) with match.
  • Access to advanced simulator-based training.
  • Covered Expenses: American Cruise Lines provides travel, room and board, uniforms, and training.

Applicant Acknowledgment
By proceeding to apply for the above position, I acknowledge that I have read and understand the description of the job position for which I am applying, I agree that it accurately reflects the essential functions of the position, and I represent that I can complete the essential functions of the position.
Equal Opportunity Employer
American Cruise Lines is committed to providing equal employment opportunities for all employees and applicants. ‎American Cruise Lines bases all employment decisions on business needs, job requirements, and individual ‎qualifications without regard to protected characteristics, including, but not limited to, race, color, religion, sex (including pregnancy), national origin and citizenship, age (40 and over), disability (including perceived disability), generic information, military service, or any other protected characteristic under applicable federal, state, or local law. ‎This policy applies to all aspects of employment and employment decisions, including, but not limited to, ‎hiring, selection, job assignment, training, compensation, promotion, discipline, termination, and access ‎to benefits.‎
*Job sites across the nation.
This job description is not intended to be a comprehensive list of the duties and responsibilities of the position and such duties and responsibilities may change without notice.