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Live In Commis Chef Jobs in Miami, FL (NOW HIRING)

Sexy Fish Miami

COMMIS CHEF

Miami, FL · On-site

Located in a stunning setting, our venue is as much a feast for the eyes as it is for the palate. The Role: We are currently seeking a dedicated and ambitious Commis Chef to join our esteemed kitchen ...

Aramark

Commis Chef - BankUnited

Miami Lakes, FL · On-site

$17.50 - $22/hr

The Commis Chef is responsible for cooking and preparing food according to recipes and production ... In order to meet our commitments, job duties may change or new ones may be assigned without formal ...

Aramark

Commis Chef - BankUnited

Miami Lakes, FL · On-site

$17.25 - $21.75/hr

The Commis Chef is responsible for cooking and preparing food according to recipes and production ... In order to meet our commitments, job duties may change or new ones may be assigned without formal ...

Aramark

Commis Chef - BankUnited

Miami Lakes, FL · On-site

$17.25 - $21.75/hr

The Commis Chef is responsible for cooking and preparing food according to recipes and production ... In order to meet our commitments, job duties may change or new ones may be assigned without formal ...

Aramark

Commis Chef - BankUnited

Miami Lakes, FL · On-site

$17.25 - $21.75/hr

The Commis Chef is responsible for cooking and preparing food according to recipes and production ... In order to meet our commitments, job duties may change or new ones may be assigned without formal ...

Aramark

Commis Chef - BankUnited

Miami Lakes, FL · On-site

$17.50 - $22/hr

The Commis Chef is responsible for cooking and preparing food according to recipes and production ... In order to meet our commitments, job duties may change or new ones may be assigned without formal ...

Aramark

Commis Chef - BankUnited

Miami Lakes, FL · On-site

$17.25 - $21.75/hr

The Commis Chef is responsible for cooking and preparing food according to recipes and production ... In order to meet our commitments, job duties may change or new ones may be assigned without formal ...

The Surf Club Restaurant

Chef de Partie

Surfside, FL

$17.75 - $22.50/hr

Chef Thomas Keller's Surfside destination, The Surf Club Restaurant , is seeking talented ... Train & Mentor Team Members: Assist in training and mentoring Commis and externs, supporting their ...

The Surf Club Restaurant

Commis

Surfside, FL

... a Commis. In this role you will have the opportunity to learn and perform tasks for creating our ... The properties and people Chef Keller inspires are known for setting new standards in cuisine ...

The Surf Club Restaurant

Chef de Partie

Surfside, FL

$22 - $25/hr

Chef Thomas Keller's Surfside destination, The Surf Club Restaurant , is seeking talented ... Train & Mentor Team Members: Assist in training and mentoring Commis and externs, supporting their ...

The Surf Club Restaurant

Commis

Surfside, FL · On-site

$17 - $20/hr

... a Commis. In this role you will have the opportunity to learn and perform tasks for creating our ... The properties and people Chef Keller inspires are known for setting new standards in cuisine ...

Queen Miami Beach

Pastry Sous Chef

Miami Beach, FL · On-site

Support live stations and events Set up, replenish, and operate dessert buffets or live dessert ... Effective supervision and training create a learning culture in which commis and CDPs feel ...

Sheraton Suites Fort Lauderdale West

Sous Chef

Plantation, FL · On-site

$47K - $64K/yr

Sous Chef We are seeking a talented and motivated Sous Chef to support the Executive Chef in ... live and breathe it. As one associate said in an anonymous survey, "This is the best management ...

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All JobsLive In Commis Chef JobsLive In Commis Chef Jobs in Miami, FL

Live In Commis Chef information

See Miami, FL salary details

$13

$20

$31

How much do live in commis chef jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for live in commis chef in Miami, FL is $20.59, according to ZipRecruiter salary data. Most workers in this role earn between $17.45 and $22.07 per hour, depending on experience, location, and employer.

What is a live in commis chef?

A Live In Commis Chef is an entry-level chef who works in a professional kitchen and lives on-site, often provided accommodation by the employer. They assist higher-ranking chefs with preparing ingredients, cooking, and maintaining kitchen cleanliness while learning essential culinary skills. This position is ideal for those starting their culinary career, as it offers hands-on experience, mentorship, and the convenience of living close to work. Live In Commis Chefs are common in hotels, resorts, and establishments where staff accommodation is part of the employment package.

What are the typical responsibilities and learning opportunities for a live in commis chef?

As a Live In Commis Chef, your typical responsibilities include assisting senior chefs in meal preparation, maintaining kitchen hygiene, and helping with basic cooking tasks such as chopping, plating, and inventory management. This role offers an excellent opportunity to learn various cooking techniques and gain hands-on experience in a professional kitchen. You’ll often rotate through different kitchen sections, which broadens your skillset and prepares you for advancement. Additionally, living on-site allows you to immerse yourself in the kitchen environment and build strong working relationships with your team.

What are the key skills and qualifications needed to thrive as a live in commis chef, and why are they important?

To thrive as a Live In Commis Chef, you need basic culinary training, knowledge of food safety, and a passion for cooking, often supported by a culinary diploma or relevant experience. Familiarity with kitchen equipment, food hygiene certifications, and experience using inventory or ordering systems are commonly required. Strong teamwork, flexibility, and good communication help you adapt to different kitchen environments and support senior chefs effectively. These skills ensure efficient kitchen operations, consistent food quality, and a positive working atmosphere, which are vital in hospitality settings.

What is the difference between Live In Commis Chef vs Commis Chef?

AspectLive In Commis ChefCommis Chef
AccommodationProvided on-siteNot typically provided
Work EnvironmentKitchen, often in hotels or resortsKitchen in various hospitality settings
CertificationsBasic culinary training, food safety
Work HoursLonger shifts, including nights and weekends

The main difference between a Live In Commis Chef and a Commis Chef is the accommodation. Live In Commis Chefs stay on-site, which is ideal for those seeking a fully supported role with housing included. Both roles require similar culinary skills and certifications, but the Live In position often involves longer hours and a more immersive work environment.

How long do you stay a Live In Commis Chef?

The duration of a Live In Commis Chef position varies depending on the training program or apprenticeship, typically lasting from 6 months to 2 years. Many chefs use this time to gain foundational skills and experience before progressing to higher roles such as Demi Chef de Partie or Chef de Partie.

How much do live in commis chefs get paid?

Live-in commis chefs typically earn between £15,000 and £20,000 annually in the UK, with wages varying based on experience, location, and establishment size. They often receive accommodation and meals as part of their package and may progress to higher culinary roles with additional skills and certifications.

What are popular job titles related to Live In Commis Chef jobs in Miami, FL?

For Live In Commis Chef jobs in Miami, FL, the most frequently searched job titles are:

What job categories do people searching Live In Commis Chef jobs in Miami, FL look for?

The top searched job categories for Live In Commis Chef jobs in Miami, FL are:

What cities near Miami, FL are hiring for Live In Commis Chef jobs?

Cities near Miami, FL with the most Live In Commis Chef job openings:

Live In Commis Chef jobs near you
Infographic showing various Live In Commis Chef job openings in Miami, FL as of August 2026, with employment types broken down into 1% As Needed, 73% Full Time, 24% Part Time, and 2% Contract. Highlights an 82% Physical, 3% Hybrid, and 15% Remote job distribution, with an average salary of $42,825 per year, or $20.6 per hour.

COMMIS CHEF

Sexy Fish Miami

Miami, FL • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 24 days ago

Job description

About Sexy Fish Miami:

Sexy Fish Miami brings the vibrant spirit of contemporary Asian dining to the heart of Brickell, combining bold design, world-class food, and electric energy. Located in a stunning setting, our venue is as much a feast for the eyes as it is for the palate.

 The Role:

We are currently seeking a dedicated and ambitious Commis Chef to join our esteemed kitchen team. As a Commis Chef, you will play a crucial role in supporting the culinary team in the preparation and execution of dishes. If you have a passion for culinary arts, a desire to learn, and are committed to maintaining high standards in the kitchen, we invite you to begin your culinary journey at our restaurant.

 Benefits:

  • Medical, Dental, and Vision Insurance
  • 401(k) with company match
  • Paid Time Off
  • Generous discount off your bill
  • Recommend a friend scheme with great bonuses per individual referral
  • Exclusive access to our discounts including money off gym memberships, travel, online shopping, and much more

 What You’ll Do:

  • Assist in the preparation and cooking of dishes as directed by the senior kitchen staff.
  • Ensure the highest standards of food quality, taste, and presentation.
  • Collaborate with the culinary team in maintaining a clean and organized kitchen.
  • Follow established recipes and contribute to the development of new ones.
  • Learn and master various cooking techniques and kitchen procedures.
  • Adhere to food safety and sanitation standards.

 What We’re Looking For

  • Previously 1+ year with experience in a kitchen environment
  • Culinary education or relevant training is a plus.
  • Passion for food and a desire to pursue a career in the culinary arts.
  • Strong work ethic, attention to detail, and willingness to learn.
  • Ability to work in a fast-paced kitchen environment.

 Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality.

We promote a working environment in which equal opportunity and diversity is recognized, valued, and encouraged.

Apply