Born in Mexico City and raised in the American Midwest, Chef Adair brings together heritage and ... Commis Chef (prep cook) * Tournant * Support * BOH Porter * PM Dishwasher What We're Looking For We ...
Quick apply
Born in Mexico City and raised in the American Midwest, Chef Adair brings together heritage and ... Commis Chef (prep cook) * Tournant * Support * BOH Porter * PM Dishwasher What We're Looking For We ...
Chef de Partie
Chicago, IL · On-site
$21 - $21.50/hr
Assistance in different areas in kitchen when required * Delegate and oversee recipes and condiments prepared by Commis Chefs * Offer help or assistance when preparing staff meal * Prioritize ...
Chef de Partie
Chicago, IL · On-site
$21 - $21.50/hr
Assistance in different areas in kitchen when required * Delegate and oversee recipes and condiments prepared by Commis Chefs * Offer help or assistance when preparing staff meal * Prioritize ...
Chef de Partie
Chicago, IL · On-site
$21.50 - $22/hr
Assistance in different areas in kitchen when required * Delegate and oversee recipes and condiments prepared by Commis Chefs * Offer help or assistance when preparing staff meal * Prioritize ...
Quick apply
Chef de Partie
Chicago, IL · On-site
$21.50 - $22/hr
Assistance in different areas in kitchen when required * Delegate and oversee recipes and condiments prepared by Commis Chefs * Offer help or assistance when preparing staff meal * Prioritize ...
esmero Residency Team Member (FOH & Culinary)
Chicago, IL · On-site
$20 - $25/hr
Born in Mexico City and raised in the American Midwest, Chef Adair brings together heritage and ... Commis Chef (prep cook) * Tournant * Support * BOH Porter * PM Dishwasher What We're Looking For We ...
esmero Residency Team Member (FOH & Culinary)
Chicago, IL · On-site
$20 - $25/hr
Born in Mexico City and raised in the American Midwest, Chef Adair brings together heritage and ... Commis Chef (prep cook) * Tournant * Support * BOH Porter * PM Dishwasher What We're Looking For We ...
Food Service Worker
$19.50 - $25/hr
Born in Mexico City and raised in the American Midwest, Chef Adair brings together heritage and ... Commis Chef (prep cook) * Tournant * Support * BOH Porter * PM Dishwasher What We're Looking For We ...
Quick apply
Food Service Worker
$19.50 - $25/hr
Born in Mexico City and raised in the American Midwest, Chef Adair brings together heritage and ... Commis Chef (prep cook) * Tournant * Support * BOH Porter * PM Dishwasher What We're Looking For We ...
Sous Chef
Chicago, IL · On-site
$68K - $73K/yr
... live in. View our restaurants here: About Swift & Sons Steakhouse: At Swift & Sons, guests feel the pull of tradition but also the electricity of invention. The steak is a priority, but equally as ...
Quick apply
Sous Chef
Chicago, IL · On-site
$68K - $73K/yr
... live in. View our restaurants here: About Swift & Sons Steakhouse: At Swift & Sons, guests feel the pull of tradition but also the electricity of invention. The steak is a priority, but equally as ...
Personal Chef
Chicago, IL · On-site
$35 - $45/hr
Sous is an in-home personal chef marketplace, connecting chefs with clients for weekly meal prep ... We work to help our customers de-stress, eat better and live longer. More detail about Sous ...
Quick apply
Personal Chef
Chicago, IL · On-site
$35 - $45/hr
Sous is an in-home personal chef marketplace, connecting chefs with clients for weekly meal prep ... We work to help our customers de-stress, eat better and live longer. More detail about Sous ...
Sous Chef
$60K - $75K/yr
Live and promote 4 Star's core values: Professionalism, Positive Attitude, Guest First, Quality ... Participate in weekly manager meetings and assist with team evaluations. * Identify operational ...
Quick apply
Sous Chef
$60K - $75K/yr
Live and promote 4 Star's core values: Professionalism, Positive Attitude, Guest First, Quality ... Participate in weekly manager meetings and assist with team evaluations. * Identify operational ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... on live-fire cooking. It also boasts one of the largest, exclusively California wine lists in ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... on live-fire cooking. It also boasts one of the largest, exclusively California wine lists in ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...
Sous Chef
$55K - $75K/yr
... on live-fire cooking. It also boasts one of the largest, exclusively California wine lists in ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...
Sous Chef
$55K - $75K/yr
... on live-fire cooking. It also boasts one of the largest, exclusively California wine lists in ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... on live-fire cooking. It also boasts one of the largest, exclusively California wine lists in ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...
Sous Chef
Chicago, IL · On-site
$55K - $75K/yr
... on live-fire cooking. It also boasts one of the largest, exclusively California wine lists in ... SOUS CHEF! Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef ...
Sous Chef
$75K - $88K/yr
RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. YOUR RESPONSIBILITIES : * Live Our Vision, Values and ...
Quick apply
Sous Chef
$75K - $88K/yr
RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. YOUR RESPONSIBILITIES : * Live Our Vision, Values and ...
Executive Chef
Chicago, IL · On-site
$135K - $145K/yr
... live healthy, active, and connected lives. Compensation range: $135,000-145,000 annually based on ... Ensure consistency in menu execution throughout restaurants, banquets, catering, retail food ...
Executive Chef
Chicago, IL · On-site
$135K - $145K/yr
... live healthy, active, and connected lives. Compensation range: $135,000-145,000 annually based on ... Ensure consistency in menu execution throughout restaurants, banquets, catering, retail food ...
Sous Chef
Glenview, IL · On-site
$65K - $75K/yr
... where live fire does what it does best, deep flavor, real soul. Whether you're settling in for a ... The Sous Chef will play a crucial role in assisting the Executive Chef in all aspects of kitchen ...
Quick apply
Sous Chef
Glenview, IL · On-site
$65K - $75K/yr
... where live fire does what it does best, deep flavor, real soul. Whether you're settling in for a ... The Sous Chef will play a crucial role in assisting the Executive Chef in all aspects of kitchen ...
Executive Chef
Chicago, IL · On-site
$135K - $145K/yr
... live healthy, active, and connected lives. Compensation range: $135,000-145,000 annually based on ... Ensure consistency in menu execution throughout restaurants, banquets, catering, retail food ...
Quick apply
Executive Chef
Chicago, IL · On-site
$135K - $145K/yr
... live healthy, active, and connected lives. Compensation range: $135,000-145,000 annually based on ... Ensure consistency in menu execution throughout restaurants, banquets, catering, retail food ...
Executive Chef
Chicago, IL · On-site
$135K - $145K/yr
... live healthy, active, and connected lives. Compensation range: $135,000-145,000 annually based on ... Ensure consistency in menu execution throughout restaurants, banquets, catering, retail food ...
Executive Chef
Chicago, IL · On-site
$135K - $145K/yr
... live healthy, active, and connected lives. Compensation range: $135,000-145,000 annually based on ... Ensure consistency in menu execution throughout restaurants, banquets, catering, retail food ...
Sous Chef
Chicago, IL · On-site
$51K - $69K/yr
We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively ... Proven experience as a Sous Chef or senior station chef in a high-volume, fast-paced restaurant ...
Sous Chef
Chicago, IL · On-site
$51K - $69K/yr
We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively ... Proven experience as a Sous Chef or senior station chef in a high-volume, fast-paced restaurant ...
Sous Chef
Chicago, IL · On-site
$65K - $70K/yr
Job DetailsAvli is looking for a Sous Chef who will flex between locations as necessary ... We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively ...
Quick apply
Sous Chef
Chicago, IL · On-site
$65K - $70K/yr
Job DetailsAvli is looking for a Sous Chef who will flex between locations as necessary ... We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively ...
Sous Chef
Chicago, IL · On-site
$72K - $77K/yr
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating ... Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is ...
Sous Chef
Chicago, IL · On-site
$72K - $77K/yr
At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating ... Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is ...
Sous Chef
Chicago, IL · On-site
$65K - $70K/yr
We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively ... Proven experience as a Sous Chef or senior station chef in a high-volume, fast-paced restaurant ...
Sous Chef
Chicago, IL · On-site
$65K - $70K/yr
We welcome you in to live and enjoy life through our classic and contemporary Greek dishes, lively ... Proven experience as a Sous Chef or senior station chef in a high-volume, fast-paced restaurant ...
Live In Commis Chef information
See Brookfield, IL salary details
$14.47 - $16.11
5% of jobs
$16.11 - $17.75
15% of jobs
$18.27 is the 25th percentile. Wages below this are outliers.
$17.75 - $19.40
16% of jobs
The median wage is $20.45 / hr.
$19.40 - $21.04
22% of jobs
$21.04 - $22.69
16% of jobs
$22.84 is the 75th percentile. Wages above this are outliers.
$22.69 - $24.33
14% of jobs
$24.33 - $25.97
6% of jobs
$25.97 - $27.62
2% of jobs
$27.62 - $29.26
1% of jobs
$29.26 - $30.90
1% of jobs
$30.90 - $32.55
2% of jobs
$14
$21
$32
How much do live in commis chef jobs pay per hour?
As of Aug 21, 2026, the average hourly pay for live in commis chef in Brookfield, IL is $21.59, according to ZipRecruiter salary data. Most workers in this role earn between $18.32 and $23.12 per hour, depending on experience, location, and employer.
What is a live in commis chef?
A Live In Commis Chef is an entry-level chef who works in a professional kitchen and lives on-site, often provided accommodation by the employer. They assist higher-ranking chefs with preparing ingredients, cooking, and maintaining kitchen cleanliness while learning essential culinary skills. This position is ideal for those starting their culinary career, as it offers hands-on experience, mentorship, and the convenience of living close to work. Live In Commis Chefs are common in hotels, resorts, and establishments where staff accommodation is part of the employment package.
What are the typical responsibilities and learning opportunities for a live in commis chef?
As a Live In Commis Chef, your typical responsibilities include assisting senior chefs in meal preparation, maintaining kitchen hygiene, and helping with basic cooking tasks such as chopping, plating, and inventory management. This role offers an excellent opportunity to learn various cooking techniques and gain hands-on experience in a professional kitchen. You’ll often rotate through different kitchen sections, which broadens your skillset and prepares you for advancement. Additionally, living on-site allows you to immerse yourself in the kitchen environment and build strong working relationships with your team.
What are the key skills and qualifications needed to thrive as a live in commis chef, and why are they important?
To thrive as a Live In Commis Chef, you need basic culinary training, knowledge of food safety, and a passion for cooking, often supported by a culinary diploma or relevant experience. Familiarity with kitchen equipment, food hygiene certifications, and experience using inventory or ordering systems are commonly required. Strong teamwork, flexibility, and good communication help you adapt to different kitchen environments and support senior chefs effectively. These skills ensure efficient kitchen operations, consistent food quality, and a positive working atmosphere, which are vital in hospitality settings.
What is the difference between Live In Commis Chef vs Commis Chef?
| Aspect | Live In Commis Chef | Commis Chef |
|---|---|---|
| Accommodation | Provided on-site | Not typically provided |
| Work Environment | Kitchen, often in hotels or resorts | Kitchen in various hospitality settings |
| Certifications | Basic culinary training, food safety | |
| Work Hours | Longer shifts, including nights and weekends |
The main difference between a Live In Commis Chef and a Commis Chef is the accommodation. Live In Commis Chefs stay on-site, which is ideal for those seeking a fully supported role with housing included. Both roles require similar culinary skills and certifications, but the Live In position often involves longer hours and a more immersive work environment.
How long do you stay a Live In Commis Chef?
The duration of a Live In Commis Chef position varies depending on the training program or apprenticeship, typically lasting from 6 months to 2 years. Many chefs use this time to gain foundational skills and experience before progressing to higher roles such as Demi Chef de Partie or Chef de Partie.
How much do live in commis chefs get paid?
Live-in commis chefs typically earn between £15,000 and £20,000 annually in the UK, with wages varying based on experience, location, and establishment size. They often receive accommodation and meals as part of their package and may progress to higher culinary roles with additional skills and certifications.
What job categories do people searching Live In Commis Chef jobs in Brookfield, IL look for?
The top searched job categories for Live In Commis Chef jobs in Brookfield, IL are:
What cities near Brookfield, IL are hiring for Live In Commis Chef jobs?
Cities near Brookfield, IL with the most Live In Commis Chef job openings:
Full-time
Posted 28 days ago
Job description
The Alinea Group is seeking talented hospitality professionals to join our new restaurant residency, esmero.
The name esmero embodies our purpose. It speaks to care, intention, and uncompromising attention to detail. Every gesture—whether sourcing an ingredient or a dish’s presentation—is guided by the pursuit of excellence and genuine hospitality.
Our ambition is not to redefine Mexican cuisine, but to contribute to its continuing story. To honor its past while embracing its future.
Led by Chef Adair Canacasco, esmero is the culmination of a lifelong exploration of Mexican identity, memory, and craftsmanship. Born in Mexico City and raised in the American Midwest, Chef Adair brings together heritage and contemporary technique through a collaborative creative process rooted in curiosity, discipline, and intention. Each course is thoughtfully composed to engage every sense, transforming familiar flavors into experiences that evoke emotion, inspire conversation, and create lasting memories.
Running from late July through November 2026, this residency will offer guests an early look at an original dining concept from The Alinea Group. Team members will have the unique opportunity to help bring the concept to life from the very beginning, contributing to a distinctive guest experience in a dynamic environment.
We are hiring for a variety of front-of-house and back-of-house positions. If you are inspired by innovation, passionate about hospitality, and committed to excellence, we encourage you to apply.
Current Open Positions Include:FOH:
Food Runner
Back Server
BOH/Culinary:
Commis Chef (prep cook)
Tournant
Support
BOH Porter
PM Dishwasher
We welcome candidates who are passionate about hospitality, committed to excellence, and excited to be part of a unique dining experience. Previous restaurant experience is required for all roles, though requirements vary by position.
How to Submit Your InterestSubmit your application to express interest in the opportunity and receive additional information regarding the residency.
Additional details regarding the concept, location, schedule, and compensation will be shared with candidates as the hiring process progresses.
The Alinea Group is an equal opportunity employer. We value diversity in gender, race, ethnicity, sexual orientation, gender identity, disability, religion, age, veteran status, life experiences and ideas. We are committed to providing equal employment opportunities and strive to provide an inclusive culture that embraces diversity.
Must be eligible to legally work in the United States. We use E-Verify.
About Alinea Group
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
201 - 500 Employees
Headquarters location
Chicago, IL, US
Year founded
2004