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Live In Chef Fifo Jobs in Brandon, FL (NOW HIRING)

Executive Chef

Valrico, FL · On-site

$65K - $90K/yr

... live life to the fullest. They are creators, architects, nurses, researchers, programmers ... This includes the ability to work all stations in the kitchen and/or dining room if needed. * Work ...

Line Cook

Saint Petersburg, FL · On-site

$18 - $21/hr

We believe in creating moments that surprise and delight. And we're looking for Line Cooks who live ... Pete Athletic, you are the backbone of the culinary program--executing chef-driven dishes that ...

New

Quality Control - Collaborate closely with the Executive Chef to maintain and enforce high ... Inventory: Assist in receiving deliveries and stock pantry or walk in cooler areas using the FIFO ...

Tool and Die Maker

Saint Petersburg, FL · On-site

$24.50 - $31/hr

... in-line measurement systems This role is not eligible for VISA Sponsorship. At Koch companies, we ... Our Benefits Our goal is for each employee, and their families, to live fulfilling and healthy ...

Finishing Operator

Saint Petersburg, FL · On-site

$16 - $19.50/hr

In this role, you'll be responsible for order separation and production process of annealing ... High school diploma or GED At Koch companies, we are entrepreneurs. This means we openly challenge ...

... in our industry. At Koch companies, we are entrepreneurs. This means we openly challenge the status ... Our Benefits Our goal is for each employee, and their families, to live fulfilling and healthy ...

Showing results 41-60

Live In Chef Fifo information

See Brandon, FL salary details

$8

$21

$38

How much do live in chef fifo jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for live in chef fifo in Brandon, FL is $21.40, according to ZipRecruiter salary data. Most workers in this role earn between $14.62 and $26.92 per hour, depending on experience, location, and employer.

What is the difference between Live In Chef Fifo vs Live In Chef Fifo?

AspectLive In Chef Fifo

Since the comparison is with itself, there is no difference between Live In Chef Fifo and Live In Chef Fifo. Typically, when comparing similar roles, differences may include specific employer requirements or regional variations, but in this case, both refer to the same position involving in-home culinary services, often requiring culinary certifications, experience, and the ability to work in private household environments.

How to become a live in chef FIFO?

To become a live-in chef FIFO, candidates typically need culinary training or experience, strong cooking skills, and the ability to work in remote or offshore environments. Relevant certifications such as food safety and first aid are often required, along with flexibility to work long shifts and live on-site for extended periods.

What are popular job titles related to Live In Chef Fifo jobs in Brandon, FL?

For Live In Chef Fifo jobs in Brandon, FL, the most frequently searched job titles are:

What job categories do people searching Live In Chef Fifo jobs in Brandon, FL look for?

The top searched job categories for Live In Chef Fifo jobs in Brandon, FL are:

What cities near Brandon, FL are hiring for Live In Chef Fifo jobs?

Cities near Brandon, FL with the most Live In Chef Fifo job openings:

Warehouse Associate - Advent Health Training Center

AEG

Tampa, FL • On-site

Full-time

Re-posted 2 days ago


Job description

In order to be considered for this role, after clicking "Apply Now" above and being redirected, you must fully complete the application process on the follow-up screen.
LEGENDS & ASM GLOBAL
Two powerhouse companies have joined forces to redefine excellence in sports, entertainment, and live events. Together, we combine unmatched expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality.
Legends brings a 360-degree, data-driven approach across Global Partnerships, Hospitality, Merchandise, and Attractions, working with top-tier clients to deliver exceptional experiences.
ASM Global, the world leader in venue management and live event production, oversees 350+ iconic venues stadiums, arenas, conventions centers and theaters.
Our organization is committed to building an inclusive, innovative environment where differences drive solutions that benefit our team members, guests, and partners. Guided by our values of respect, integrity, and accountability, we create a workplace where everyone can succeed. Are you ready to be part of the team that is transforming live entertainment? Join us to make legends happen!
GLOBAL HOSPITALITY
We believe that exceptional venue experiences should extend beyond game day and show time. From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Our fresh, creative cuisine is just the beginning. We strive to delight guests at every turn: candy walls, in-house bakeshops, and a warm welcome at every turn.
ADVENT HEALTH TRAINING CENTER
Legends is the official hospitality partner of the AdventHealth Training Center, the state-of-the-art training facility of the Tampa Bay Buccaneers. Our partnership includes the development and management of all food and beverage operations that support the team, players, coaches, and staff on a daily basis. This includes athlete fueling, performance nutrition, team dining, and any food and beverage activations that support the Buccaneers' high-performance environment.
Join us in elevating the experience for the players and staff through exceptional culinary standards, consistency, and pride as we help make the AdventHealth Training Center one of the premier training facilities in the NFL.
RESPONSIBILITIES
Follows the Executive Chef's or Front of the House Manager's assignments for receiving and delivering food, beverage, and other products throughout the Training Facility in a timely manner. Delivers stock to the kitchens, coolers, freezers, and storage areas. Shows flexibility in rotating assignments and helps keep assigned areas clean and organized.
  • Report directly to the Executive Chef and/or Premium Manager
  • Assist in receiving all F&B deliveries, checking proper temperature and product condition upon arrival
  • Store products correctly using FIFO (First In, First Out) standards
  • Deliver stock to kitchens, coolers, freezers, and storage areas as needed
  • Maintain cleanliness and organization of the kitchen, coolers, freezers, and loading dock
  • Assist with general housekeeping and cleaning throughout the culinary areas
  • Inspect storage areas and coolers for deficiencies and take appropriate corrective action
  • Assist with moving equipment as required
  • Operate an electric jack
  • May need to operate a forklift (if certified)
  • Ability to stand for long periods of time

QUALIFICATIONS:
• High school degree.
• Ability to promote and participate in a team environment.
• Ability to understand written and oral direction and to communicate same with others.
• Requires occasional lifting of up to 50 pounds in weight (boxes).
• Hours are often extended or irregular to include nights, weekends and holidays.
Practice safe work habits, follow all safety policies and procedures and regulations, complete company-wide safety training and any additional job specific safety training.
Legends & ASM Global is an Equal Opportunity/Affirmative Action employer, and encourages Women, Minorities, Individuals with Disabilities, and protected Veterans to apply. VEVRAA Federal Contractor.

AEG logo

About AEG

Sourced by ZipRecruiter

Industry

Recruiting and staffing services

Company size

51 - 200 Employees

Headquarters location

Saint Louis, MO, US

Year founded

1992