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Live In Chef Fifo Jobs in California (NOW HIRING)

LSG Sky Chefs

Sous Chef

San Francisco, CA · On-site

$85K - $90K/yr

Sous Chef Job Location: San Francisco-USA-94128 Work Location Type: On-Site Salary Range: $85,000 ... Make the company's values and management principles live in the department(s) * Implement and ...

Marbella San Jose

Sous Chef

San Jose, CA · On-site

$28.16 - $31.69/hr

Perform and assist in the rotation (FIFO - First In First Out) inventory and security of such food and supplies in the correct storage area. Qualifications: * Two (2) years' Sous Chef experience

KAIYŌ - Cow Hollow

Sushi Chef

San Francisco, CA

$28 - $32/hr

The Sushi Chef ensures consistency in every dish, maintains a clean and organized workstation, and ... Minimize food waste through proper portioning and rotation of products (FIFO). * Maintain a clean ...

hr360

Food Services - Chef De Partie

San Francisco, CA · On-site

$22.25 - $28.25/hr

This position ensures strict adherence to food safety practices, proper sanitation, and inventory control using the First In, First Out (FIFO) method, while keeping supplies fully stocked. The Chef ...

Integral Senior Living

Sous Chef

San Jose, CA · On-site

$28.16 - $31.69/hr

Perform and assist in the rotation (FIFO - First In First Out) inventory and security of such food and supplies in the correct storage area. Qualifications: * Two (2) years' Sous Chef experience

SoLa Impact

Chef In-Residence

Los Angeles, CA · On-site

$35 - $45/hr

The Chef in Residence serves as the culinary leader for the 60th Street Café and Culinary ... Ensure proper storage, rotation (FIFO), and labeling of products. Food Safety & Compliance

SoLa Impact

Chef In-Residence

Los Angeles, CA

$35 - $45/hr

The Chef in Residence is responsible for delivering exceptional food quality while ensuring the ... Ensure proper storage, rotation (FIFO), and labeling of products. Food Safety & Compliance

SoLa Impact

Chef In-Residence

Los Angeles, CA · On-site

$35 - $45/hr

The Chef in Residence serves as the culinary leader for the 60th Street Café and Culinary ... Ensure proper storage, rotation (FIFO), and labeling of products. Food Safety & Compliance

Benihana - Downey

Teppan Chef

Downey, CA

... and in accordance with public health safety,state and local laws. Understands and follows FIFO ... Previousexperience as chef or cook highly desirable Here are some of the sizzling benefits ...

LA Clippers

Team Chef

Inglewood, CA · On-site

$70K - $82K/yr

... FIFO), flag any quality issues and contribute to maintaining order and cleanliness in all storage ... live experiences and change the music landscape in Los Angeles. Host of the 2026 NBA All-Star game ...

Benihana - San Francisco

Teppan Chef

San Francisco, CA · On-site

... and in accordance with public health safety,state and local laws. Understands and follows FIFO ... Previousexperience as chef or cook highly desirable Here are some of the sizzling benefits ...

Benihana - Temecula

Teppan Chef

Temecula, CA

At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... and in accordance with public health safety,state and local laws. Understands and follows FIFO ...

Live Nation Entertainment, Inc.

Chef

San Francisco, CA · On-site

Live Nation Concerts is the largest provider of live entertainment in the world promoting more than ... Chef • Cook food in a timely manner • Ensure appealing presentation • Check freshness of food ...

Benihana - Ontario

Teppan Chef

Ontario, CA · On-site

At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... and in accordance with public health safety,state and local laws. Understands and follows FIFO ...

Benihana - Downey

Teppan Chef

Downey, CA · On-site

$17/hr

... and in accordance with public health safety, state and local laws. Understands and follows FIFO ... Previous experience as chef or cook highly desirable Here are some of the sizzling benefits of ...

Benihana - Santa Monica

Teppan Chef

Santa Monica, CA · On-site

At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... and in accordance with public health safety,state and local laws. Understands and follows FIFO ...

Benihana - Anaheim

Teppan Chef

Anaheim, CA

$17/hr

... and in accordance with public health safety, state and local laws. Understands and follows FIFO ... Previous experience as chef or cook highly desirable Here are some of the sizzling benefits of ...

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All JobsLive In Chef Fifo JobsLive In Chef Fifo Jobs in California

Live In Chef Fifo information

What is the difference between Live In Chef Fifo vs Live In Chef Fifo?

AspectLive In Chef Fifo

Since the comparison is with itself, there is no difference between Live In Chef Fifo and Live In Chef Fifo. Typically, when comparing similar roles, differences may include specific employer requirements or regional variations, but in this case, both refer to the same position involving in-home culinary services, often requiring culinary certifications, experience, and the ability to work in private household environments.

What are the most commonly searched types of Chef Fifo jobs in California? The most popular types of Chef Fifo jobs in California are:
What are popular job titles related to Live In Chef Fifo jobs in California? For Live In Chef Fifo jobs in California, the most frequently searched job titles are:
What job categories do people searching Live In Chef Fifo jobs in California look for? The top searched job categories for Live In Chef Fifo jobs in California are:
What cities in California are hiring for Live In Chef Fifo jobs? Cities in California with the most Live In Chef Fifo job openings:
Live In Chef Fifo jobs near you
Infographic showing various Live In Chef Fifo job openings in California as of August 2026, with employment types broken down into 1% As Needed, 62% Full Time, 33% Part Time, 2% Temporary, and 2% Contract. Highlights an 86% Physical, 1% Hybrid, and 13% Remote job distribution.

Sous Chef

LSG Sky Chefs

San Francisco, CA • On-site

$85K - $90K/yr

Full-time, Other

Re-posted 6 days ago

LSG Group rating

5.8

Company rating: 5.8 out of 10

Based on 30 frontline employees who took The Breakroom Quiz

329th of 359 rated logistics

Job description

Posting Start Date: 7/23/26
Job Title: Sous Chef
Job Location: San Francisco-USA-94128
Work Location Type: On-Site
Salary Range: $85,000.00 - 90,000.00
About us
Since 1942, SkyChefs has taken culinary excellence to new heights. As a trusted partner to the nation's leading airlines and retailers, we proudly deliver millions of meals and exceptional service experiences every year across 43 sites throughout the United States. Built on a legacy of operational excellence, culinary expertise, and continuous innovation, we are committed to setting the industry standard in aviation culinary, airline services, last-mile logistics, and retail commerce. From the kitchen to the runway, our teams work together to deliver quality, reliability, and service at every altitude. Our people are the heart of everything we do. At SkyChefs, a career is more than a job - it's an opportunity to grow, lead, and make an impact in a fast-paced, team-driven environment. Join America's first, foremost, and finest and take your career to new heights.
Role Purpose Statement
This Sous Chef is responsible for overseeing and the preparation of high-quality airline meals in accordance with company standards, menu specifications and production schedules. They will also oversee 25-50 kitchen production workers in the preparation of meals including ensuring portion weight, seasoning, food quality, and that food is plated up to customer specification. While meeting required safety, hygiene, and quality standards.
To be considered for this position you must understand food tasting to know if it meets culinary gold standards. Must have schedule flexibility to be able to work weekends and the day or night shift to meet operational needs.
Main Accountabilities
Food Production
  • Executes and supervises food production activities, e.g. proper cleaning, cutting, marinating, seasoning, cooking of food items etc.
  • Assumes responsibilities of Executive Chef when he/she not available ie. Vacation, off-days, menu presentation to customers, etc.
  • Supervise, coordinate and control kitchen helpers in food storage (e.g. maintaining tidiness, following the first in - first out principle)
  • Conducts, coordinates and supervises inventories
  • Monitors material consumption and orders required food and equipment on a daily basis to satisfy the daily production plan
  • Participates in the development of food products and menus as needed for menu presentations
  • Must be aware of content in catering manuals; conducts updates when necessary
  • Executes countermeasures in the production in case of customer complaints
  • Supports training of kitchen helpers

Quality
  • Maintains and monitors hygiene, health and safety standards and monitors that Hazard Analysis and Critical Control Point (HACCP) regulations are adhered to
  • Maintains and monitors quality, conducts quality control checks according to HACCP regulations
  • Conducts quality checks of goods received
  • Monitors and ensures compliance with recipe specifications

Leadership
  • Ensure that the area of responsibility is properly organized, staffed and directed
  • Guide, motivate and develop the subordinate employees within the Human Resources Policy
  • Make the company's values and management principles live in the department(s)
  • Implement and control the cost budget in the area of responsibility; initiate and steer corrective actions in case of deviations
  • Participate and support company sponsored initiatives such as Global Quality Standard (GQS), HACCP, Lean Manufacturing

Knowledge, Skills and Experience
• Three to five years of experience in commercial cooking or Apprenticeship or Certification from culinary school required
• Knowledge of food and hygiene regulations (HACCP)
• Understand and demonstrate concepts of financial controls (ex: keep food cost within budget, control stock levels while being cost conscious, minimize waste)
• Good communication and organizational skills
• Experience working in a high-volume commercial kitchen
• Leadership skills
• Good knowledge of Microsoft Office and Windows-based computer applications
SkyChefs is an EEO and Affirmative Action Employer of Women/Minorities/Veterans/Individuals with Disabilities.

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