1

Live In Barge Cook Jobs in Missouri (NOW HIRING)

Lead Cook

Columbia, MO · On-site

$21 - $23/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Lead Cook at Sodexo Live, you are a team player and food waste reducer. You'll prepare and ...

Lead Cook

Columbia, MO · On-site

$21 - $23/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Lead Cook at Sodexo Live, you are a team player and food waste reducer. You'll prepare and ...

Cook II (On Call)

Saint Louis, MO · On-site

$13.50 - $18.25/hr

... in the country. The hotel is part of phase two of the already successful Ballpark Village Live ... Follows standardized recipes in the preparation and cooking of menu items * Adheres to established ...

Cook II (On Call)

Saint Louis, MO · On-site

$13.50 - $18.25/hr

... in the country. The hotel is part of phase two of the already successful Ballpark Village Live ... Follows standardized recipes in the preparation and cooking of menu items * Adheres to established ...

Line Cook

Saint Louis, MO · On-site

$14.25 - $17.75/hr

A rare opportunity to join the City Winery team as we reimagine the future of live music and ... in a variety of configurations, and fine dining. We have created a compelling mix for our ...

Line Cook

Saint Louis, MO

$14.25 - $17.75/hr

A rare opportunity to join the City Winery team as we reimagine the future of live music and ... in a variety of configurations, and fine dining. We have created a compelling mix for our ...

Cook - No Other Pub

Kansas City, MO · On-site

$13.75 - $18.25/hr

Want to get in the game? The gaming parlor is the place for you with your choice of bowling, golf ... Cook Responsibilities include, but are not limited to: * Control food usage to minimize waste.

Cook I (On Call)

Saint Louis, MO · On-site

$15.50 - $19.50/hr

Live! by Loews - St. Louis offers careers at Ballpark Village in a hotel connected to sports and ... Follows standardized recipes in the preparation and cooking of menu items * Adheres to established ...

In-Home Caregiver

Saint Louis, MO · On-site

$14.25 - $18/hr

Support clients with meal preparation, cooking, and dietary needs * Perform light housekeeping ... Proven ability to work effectively in a caregiving role that may include live-in employment ...

Prepare and cook orders for daily operations in a timely manner. * Advise supervisor of low inventory items; assists in receiving items and taking inventory as required. * Restock items as needed ...

Cook

Poplar Bluff, MO · On-site

$15/hr

Join our dedicated team as a Cook in Poplar Bluff, Missouri, and make a meaningful impact on the ... to live and work. The Cook position offers... * Employee Assistance Program - 24/7 counseling ...

Cook

Poplar Bluff, MO · On-site

$15/hr

Join our dedicated team as a Cook in Poplar Bluff, Missouri, and make a meaningful impact on the ... to live and work. The Cook position offers... * Employee Assistance Program - 24/7 counseling ...

Showing results 41-60

Live In Barge Cook information

What is a live in barge cook?

Live in barge cooks are culinary professionals who prepare and serve meals on barges, which are large flat-bottomed boats used for transporting goods or as floating accommodations. These cooks typically live onboard for extended periods, handling meal planning, food preparation, and sometimes provisioning for crew and guests. Their role requires adaptability, as they often work in compact kitchens and need to manage supplies efficiently. In addition to cooking, they may also help maintain cleanliness and comply with health and safety regulations specific to marine environments.

What are some unique challenges faced by a live in barge cook, and how can I prepare for them?

As a Live In Barge Cook, you’ll often work in compact, mobile kitchens with limited storage and equipment, requiring strong organizational and improvisational skills. Meal planning must account for restricted access to fresh ingredients, especially during longer journeys, so flexibility and creativity are crucial. Additionally, you’ll be responsible for catering to crew members’ dietary needs while adapting to changing schedules and environments. Building good communication with the crew and maintaining a positive attitude are key for success in this close-knit setting.

What are the key skills and qualifications needed to thrive as a live in barge cook, and why are they important?

To thrive as a Live In Barge Cook, you need solid culinary skills, knowledge of food safety standards, and experience in meal planning and preparation, often backed by a relevant catering qualification. Familiarity with compact kitchen equipment, inventory management, and sometimes certification in food hygiene or first aid is typically required. Excellent organization, adaptability, and strong interpersonal skills help you cater to diverse crew dietary needs and work efficiently in confined spaces. These abilities ensure high-quality, safe meals and contribute to the smooth operation and morale of the crew on board.

What is the difference between Live In Barge Cook vs Live In Marine Steward?

AspectLive In Barge CookLive In Marine Steward
CredentialsFood safety certifications, culinary experienceFood safety certifications, hospitality or service experience
Work EnvironmentOnboard barges, confined spaces, remote locationsOn ships or vessels, passenger or crew areas
Industry UsageMaritime transportation, industrial shippingPassenger ships, cruise lines, private yachts

The Live In Barge Cook primarily prepares meals on barges used for industrial or transportation purposes, focusing on cooking in confined, remote environments. In contrast, the Live In Marine Steward typically works on passenger vessels, managing guest services and hospitality. Both roles require food safety certifications and experience in food preparation, but they differ in work environment and industry focus.

What cities in Missouri are hiring for Live In Barge Cook jobs?

Cities in Missouri with the most Live In Barge Cook job openings:

Infographic showing various Live In Barge Cook job openings in Missouri as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% In-person job distribution.

Lead Cook

Sodexo

Columbia, MO • On-site

$21 - $23/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 25 days ago


Sodexo rating

6.4

Company rating: 6.4 out of 10

Based on 1,148 frontline employees who took The Breakroom Quiz

344th of 492 rated business services


Job description

Lead Cook


Location: UNIVERSITY OF MISSOURI ATHLETICS - 76339001

Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Employment Type: Part-time

Pay Range: $21.00 - $23.00


Working with Sodexo Live is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. 


What You'll Do: As a Lead Cook at Sodexo Live, you are a team player and food waste reducer. You'll prepare and create nutritious dishes while putting customer service at the heart of everything you do. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve.


Responsibilities include:

  • Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events.
  • Read and follow basic recipes and/or product directions for preparing various food items
  • May prepare food and serve customers at an a la carte and/or operate a grill station
  • May support management in the daily oversight of key functions and employees during the normal course of business
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.


What You Bring:

  • Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
  • 3 - 4 years of related work experience preferred


Link to full Job description 


What We Offer:

  • Flexible and supportive work environment, so you can be home for life's important moments.
  • Access to ongoing training/development and advancement opportunities to turn your job into a career
  • Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. 
  • In addition to Sodexo Live's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. 


Link to benefits summary


Overall, Sodexo Live strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo Live's benefit offerings during the interview process. 


Who we are:

At Sodexo Live, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo Live partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.


Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace diversity and inclusion as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form. 


What Sodexo employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom