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Live In Barge Cook Jobs in Missouri (NOW HIRING)

Cook

Columbia, MO · On-site

$18 - $24/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Cook at Sodexo Live, you are also a team player and food waste reducer. You'll prepare and ...

Cook

Columbia, MO · On-site

$18 - $24/hr

You belong in a company that allows you to act with purpose and thrive in your own way. What You'll Do: As a Cook at Sodexo Live, you are also a team player and food waste reducer. You'll prepare and ...

Cook - County Road

Kansas City, MO · On-site

$13.75 - $18.25/hr

Prepare and cook orders for daily operations in a timely manner. * Advise supervisor of low inventory items; assists in receiving items and taking inventory as required. * Restock items as needed ...

Cook - The Gallery

Kansas City, MO · On-site

$13.75 - $18.25/hr

Prepare and cook orders for daily operations in a timely manner. * Advise supervisor of low inventory items; assists in receiving items and taking inventory as required. * Restock items as needed ...

Cook - Pizza Bar

Kansas City, MO · On-site

$13.75 - $18.25/hr

Prepare and cook orders for daily operations in a timely manner. * Advise supervisor of low inventory items; assists in receiving items and taking inventory as required. * Restock items as needed ...

Cook - County Road

Kansas City, MO · On-site

$13.75 - $18.25/hr

Prepare and cook orders for daily operations in a timely manner. * Advise supervisor of low inventory items; assists in receiving items and taking inventory as required. * Restock items as needed ...

Line Cook

O Fallon, MO · On-site

$15 - $25/hr

You'll thrive in a fast-paced environment, especially during our live music nights, game days, and ... Prior experience as a Line Cook or in a similar kitchen role preferred * Ability to work under ...

Cook - The Gallery

Kansas City, MO · On-site

$13.75 - $18.25/hr

Prepare and cook orders for daily operations in a timely manner. * Advise supervisor of low inventory items; assists in receiving items and taking inventory as required. * Restock items as needed ...

Cook - Pizza Bar

Kansas City, MO · On-site

$13.75 - $18.25/hr

Prepare and cook orders for daily operations in a timely manner. * Advise supervisor of low inventory items; assists in receiving items and taking inventory as required. * Restock items as needed ...

Cook - McFadden's Sports Saloon

Kansas City, MO · On-site

$13.75 - $18.25/hr

Prepare and cook orders for daily operations in a timely manner. * Advise supervisor of low inventory items; assists in receiving items and taking inventory as required. * Restock items as needed ...

Able to work in a fast-paced, high-volume kitchen environment * Strong attention to detail, timing ... Fun, team-oriented work environment with great food and live music * Employee discounts on food ...

Cook - Palm Tree Club KC

Kansas City, MO · On-site

$13.75 - $18.25/hr

Prepare and cook orders for daily operations in a timely manner. * Advise supervisor of low inventory items; assists in receiving items and taking inventory as required. * Restock items as needed ...

Cook I (On Call)

Saint Louis, MO · On-site

$13.50 - $18.25/hr

Live! by Loews - St. Louis offers careers at Ballpark Village in a hotel connected to sports and ... Follows standardized recipes in the preparation and cooking of menu items * Adheres to established ...

Showing results 21-40

Live In Barge Cook information

What is a live in barge cook?

Live in barge cooks are culinary professionals who prepare and serve meals on barges, which are large flat-bottomed boats used for transporting goods or as floating accommodations. These cooks typically live onboard for extended periods, handling meal planning, food preparation, and sometimes provisioning for crew and guests. Their role requires adaptability, as they often work in compact kitchens and need to manage supplies efficiently. In addition to cooking, they may also help maintain cleanliness and comply with health and safety regulations specific to marine environments.

What are some unique challenges faced by a live in barge cook, and how can I prepare for them?

As a Live In Barge Cook, you’ll often work in compact, mobile kitchens with limited storage and equipment, requiring strong organizational and improvisational skills. Meal planning must account for restricted access to fresh ingredients, especially during longer journeys, so flexibility and creativity are crucial. Additionally, you’ll be responsible for catering to crew members’ dietary needs while adapting to changing schedules and environments. Building good communication with the crew and maintaining a positive attitude are key for success in this close-knit setting.

What are the key skills and qualifications needed to thrive as a live in barge cook, and why are they important?

To thrive as a Live In Barge Cook, you need solid culinary skills, knowledge of food safety standards, and experience in meal planning and preparation, often backed by a relevant catering qualification. Familiarity with compact kitchen equipment, inventory management, and sometimes certification in food hygiene or first aid is typically required. Excellent organization, adaptability, and strong interpersonal skills help you cater to diverse crew dietary needs and work efficiently in confined spaces. These abilities ensure high-quality, safe meals and contribute to the smooth operation and morale of the crew on board.

What is the difference between Live In Barge Cook vs Live In Marine Steward?

AspectLive In Barge CookLive In Marine Steward
CredentialsFood safety certifications, culinary experienceFood safety certifications, hospitality or service experience
Work EnvironmentOnboard barges, confined spaces, remote locationsOn ships or vessels, passenger or crew areas
Industry UsageMaritime transportation, industrial shippingPassenger ships, cruise lines, private yachts

The Live In Barge Cook primarily prepares meals on barges used for industrial or transportation purposes, focusing on cooking in confined, remote environments. In contrast, the Live In Marine Steward typically works on passenger vessels, managing guest services and hospitality. Both roles require food safety certifications and experience in food preparation, but they differ in work environment and industry focus.

What cities in Missouri are hiring for Live In Barge Cook jobs?

Cities in Missouri with the most Live In Barge Cook job openings:

Infographic showing various Live In Barge Cook job openings in Missouri as of September 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution.

Cook

Columbia, MO • On-site

Sodexo
Food and Beverage Wholesalers • 10K+ employees

$18 - $24/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 12 days ago


Sodexo rating

6.4

Company rating: 6.4 out of 10

Based on 1,161 frontline employees who took The Breakroom Quiz


Job description

Cook


Location: UNIVERSITY OF MISSOURI ATHLETICS - 76339001

Workdays/shifts: Varying shifts, days/hours (open availability preferred). More details will be provided during the interview process.

Employment Type: Part-time

Pay Range: $18.00 - $24.00


Working with Sodexo Live is more than a job; it's a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way. 


What You'll Do: As a Cook at Sodexo Live, you are also a team player and food waste reducer. You'll prepare and create nutritious dishes while putting customer service at the heart of everything you do. Your passion for food and warm smile will make a positive impact and brighten the day of those you serve. 

Responsibilities include:

  • Accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods, may include Breakfast, Lunch, Dinner, and Special/Catered Events.
  • Read and follow basic recipes and/or product directions for preparing various food items
  • May prepare food and serve customers at an a la carte and/or operate a grill station
  • Attends work and shows for scheduled shift on time with satisfactory regularity
  • Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.


What You Bring:

  • Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
  • 0 - 2 years of previous related experience is beneficial.


Link to full Job description 


What We Offer:

  • Flexible and supportive work environment, so you can be home for life's important moments.
  • Access to ongoing training/development and advancement opportunities to turn your job into a career
  • Full array of benefits that support you and your family's wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more. 
  • In addition to Sodexo Live's standard, some locations may offer additional site-specific benefits, including free "shift" meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking. 


Link to benefits summary


Overall, Sodexo Live strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo Live's benefit offerings during the interview process. 


Who we are:

At Sodexo Live, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo Live partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.


Our company values you for you; you will be treated fairly and with respect, and you can be yourself. You will have your ideas count and your opinions heard because we can be a stronger team when you're happy at work. This is why we embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law. Should you need assistance with the online application process, please complete this form. 


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