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Line Jobs in Minnesota (NOW HIRING)

Line Cook

Minneapolis, MN · On-site

$16.50 - $20.50/hr

Line cook role consists in preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces). The line cook assists with menu items in cooperation with the rest of the ...

Line Cooks

Erhard, MN · On-site

$15.25 - $19.25/hr

Join Our Team as a Line Cook at Hillbillies One Stop, LLC! Are you passionate about creating delicious dishes and providing exceptional dining experiences? Do you thrive in a fast-paced kitchen ...

Line Operator

Rogers, MN · On-site

$21 - $22/hr

Line Operator Position Status: Full-time, Non-Exempt Hourly Department: Operations Supervision Received: Line Supervisor Supervision Exercised: N/A Schedule: Shift work, 12-hour shifts, 4 on/4 off ...

Line Cook

Minneapolis, MN · On-site

$16.50 - $20.50/hr

We are hiring line cooks across multiple locations and concepts including: Centro, Bina's, Bill's Bait Shop and Hippo Pockets. Why Centro Restaurant Group? Food and drink with innovation. Atmosphere ...

Line Cook

Minneapolis, MN · On-site

$16.50 - $20.50/hr

We are hiring line cooks across multiple locations and concepts including: Centro, Bina's, Bill's Bait Shop and Hippo Pockets. Why Centro Restaurant Group? Food and drink with innovation. Atmosphere ...

Line Cook

Minneapolis, MN · On-site

$16.50 - $20.50/hr

We are hiring line cooks across multiple locations and concepts including: Centro, Bina's, Bill's Bait Shop and Hippo Pockets. Why Centro Restaurant Group? Food and drink with innovation. Atmosphere ...

Line Cook

Detroit Lakes, MN · On-site

$18 - $20/hr

Line Cook - Holiday Inn Lakefront, Detroit Lakes, MN Starting Pay $18.00-$20.00 / hour Working somewhere you'd rather not be? Are you looking for your next opportunity? We offer a fun place to work ...

Line Lead

Eagan, MN · On-site

$20.50/hr

Catallia Mexican Foods, LLC is looking for an experienced Line Lead to join our team on all shifts! Shifts: *Required overtime every other Saturday per production demands 1st - 6:00AM - 2:30PM 2nd - ...

New

Line Cook

Hermantown, MN · On-site

$11.41 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Inver Grove Heights, MN · On-site

$11.41 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Maplewood, MN · On-site

$11.41 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Inver Grove Heights, MN · On-site

$11.41 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Hermantown, MN · On-site

$11.41 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Woodbury, MN · On-site

$16.25 - $20.50/hr

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

Line Cook

Woodbury, MN · On-site

$16.25 - $20.50/hr

At Main Event, our Line Cooks prepare unforgettably delicious food thatkeepour Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

Line Cook

Edina, MN · On-site

$16.20 - $28/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross Blue ...

Line Cook

Bloomington, MN · On-site

$16 - $25/hr

LINE COOK This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our ...

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Showing results 1-20

Line information

See Minnesota salary details

$9

$19

$43

How much do line jobs pay per hour?

As of Sep 9, 2026, the average hourly pay for line in Minnesota is $19.34, according to ZipRecruiter salary data. Most workers in this role earn between $14.38 and $17.88 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals responsible for preparing and cooking food in a restaurant or commercial kitchen. They work at specific stations along the 'line,' each handling particular dishes or parts of a meal, such as grill, sauté, or salad. Line cooks follow recipes, ensure food safety standards, and coordinate with other kitchen staff to deliver meals quickly and accurately. Their role is essential to the smooth operation of a kitchen, especially during busy service times.

What are the key skills and qualifications needed to thrive as a line cook?

To thrive as a Line Cook, you need fundamental cooking skills, attention to detail, and a basic understanding of food safety, often supported by a high school diploma or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and food handling certifications are typically required. Strong teamwork, time management, and the ability to work well under pressure are crucial soft skills for this role. These competencies ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.

What are some common challenges faced by line cooks in a busy kitchen environment?

Line Cooks often face challenges such as managing multiple orders simultaneously, maintaining consistency and quality under time pressure, and adapting quickly to changes in customer volume. Working efficiently as part of a team is crucial, as communication with other kitchen staff ensures smooth service. Additionally, Line Cooks are expected to keep their workstation organized and follow strict food safety standards while working in a fast-paced environment.

What is the difference between Line vs Machine Operator?

AspectLineMachine Operator
Required CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma; technical certification often preferred
Work EnvironmentManufacturing or production lines, assembly areasFactories, plants, or workshops operating machinery
Industry UsageCommon in manufacturing, assembly, and production sectorsFound in manufacturing, packaging, and processing industries
Common Search/ComparisonOften compared for roles in production linesCompared with Line roles for machinery operation tasks

In summary, a Line worker typically oversees assembly or production line tasks, focusing on quality and workflow, while a Machine Operator specializes in operating specific machinery, often requiring technical certifications. Both roles are essential in manufacturing environments and share similar work settings and industry usage.

What are the most commonly searched types of Line jobs in Minnesota?

The most popular types of Line jobs in Minnesota are:

What cities in Minnesota are hiring for Line jobs?

Cities in Minnesota with the most Line job openings:

Infographic showing various Line job openings in Minnesota as of August 2026, with employment types broken down into 82% Full Time, 10% Part Time, 7% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $40,221 per year, or $19.3 per hour.

Line Cook

Minneapolis, MN • On-site

Holy Land Brand, Inc.
11 - 50 employees

$16.50 - $20.50/hr

Full-time

Re-posted 26 days ago


Job description

Description
Position Summary: This role prepares food to the exact Chefs specifications. Line cook role consists in preparing food for service (e.g. chopping vegetables, butchering meat, or preparing sauces). The line cook assists with menu items in cooperation with the rest of the kitchen staff.
Essential Functions:
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • Cooking and preparing all menu items in accordance standards set by the Chef
  • Stocking and maintaining sufficient levels of food on the line
  • Food preparation and portioning prior to service
  • Maintaining a clean and sanitary work environment
  • Ability to lift 50 lbs. and stand for long periods of time

Requirements
Key Requirements:
  • Experience in full service restaurant is desired
  • Understanding of cooking methods, ingredients and equipment
  • Solid references
  • Flexible schedule
  • Task-driven individual

Qualifications:
Candidates should have professional kitchen experience, including working a hot line and grill.