1

Line Jobs in Kansas (NOW HIRING)

Line Cook

Wichita, KS · On-site

$15/hr

A Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas ...

Work with the concept team lead/other line to cook with coordinated timing so that items arrive at the service window ready to eat and at the right temperature * End of a shift, the line cook is ...

Line Cook** **Location:** [Company Location] **Department:** Kitchen **Reports To:** Head Chef **Overview:** Join our dynamic culinary team as a Line Cook, where your passion for food and excellence ...

line cook

Overland Park, KS · On-site

$15.50 - $19.50/hr

```html Line Cook Location: Overland Park, KS 66212 We are seeking a skilled and motivated Line Cook to join our culinary team in Overland Park, KS. The ideal candidate will be passionate about food ...

line cook

Overland Park, KS · On-site

$15.50 - $19.50/hr

```html Line Cook Location: Overland Park, KS 66212 We are seeking a skilled and motivated Line Cook to join our culinary team in Overland Park, KS. The ideal candidate will be passionate about food ...

Red Bird Sandwich Co - Immediate Line Cook Needed! Are you passionate about creating delicious sandwiches, salads and soups in a fun and loving environment? Do you thrive in a fast-paced ...

Summary: Line Cook Line Cook is a cook position that accurately and efficiently cooks and plates menu itemson the gas range. PAY IS NEGOTIABLE!! Duties and Responsibilities Assumes 100 ...

Line Cook

Wichita, KS · On-site

$17 - $19/hr

Job Title: Line Cook Location: Crestview Country Club - Wichita, KS Department: Culinary / Food & Beverage Reports To: Executive Chef / Sous Chef Job Type: Full-Time / Part-Time Job Summary:

Line Cook

Wichita, KS · On-site

$13.25 - $16.50/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Overland Park, KS · On-site

$14.25 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Overland Park, KS

$14.25 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook Earning Potential: $17.00 - $20.00/hour Snooze - Who are we? Morning people! Yes, we arethosepeople.Weare a full-service breakfast restaurant, and wewant each morning to feel like your ...

Line Cook

Wichita, KS · On-site

$13.25 - $16.50/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Leawood, KS

$15.50 - $19.50/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Wichita, KS · On-site

$14 - $17.75/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Overland Park, KS · On-site

$15.50 - $19.50/hr

Andretti Indoor Karting & Games is seeking a Line Cook to join the team! Andretti Indoor Karting & Games. We are a Team that constantly strives for perfection in the Family Entertainment Center ...

Join Our Team as a Line Cook at an All-American BBQ Restaurant! Are you passionate about creating mouthwatering dishes and working in a fast-paced, team-oriented environment? Our All-American BBQ ...

Line Cook

Kansas City, KS · On-site

$15.25 - $19/hr

Famous Line Cook Opportunity Do you want to be part of an Authentic, Award-Winning and Legendary BBQ Team? Do you want to develop the skills of a Famous Pit Master? At Famous Dave's all Team Members ...

next page

Showing results 1-20

Line information

See Kansas salary details

$9

$17

$39

How much do line jobs pay per hour?

As of Jun 1, 2026, the average hourly pay for line in Kansas is $17.61, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $16.30 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need fundamental cooking skills, attention to detail, and a basic understanding of food safety, often supported by a high school diploma or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and food handling certifications are typically required. Strong teamwork, time management, and the ability to work well under pressure are crucial soft skills for this role. These competencies ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.

What are some common challenges faced by Line Cooks in a busy kitchen environment?

Line Cooks often face challenges such as managing multiple orders simultaneously, maintaining consistency and quality under time pressure, and adapting quickly to changes in customer volume. Working efficiently as part of a team is crucial, as communication with other kitchen staff ensures smooth service. Additionally, Line Cooks are expected to keep their workstation organized and follow strict food safety standards while working in a fast-paced environment.

What are line cooks?

Line cooks are culinary professionals responsible for preparing and cooking food in a restaurant or commercial kitchen. They work at specific stations along the 'line,' each handling particular dishes or parts of a meal, such as grill, sauté, or salad. Line cooks follow recipes, ensure food safety standards, and coordinate with other kitchen staff to deliver meals quickly and accurately. Their role is essential to the smooth operation of a kitchen, especially during busy service times.

What is the difference between Line vs Machine Operator?

AspectLineMachine Operator
Required CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma; technical certification often preferred
Work EnvironmentManufacturing or production lines, assembly areasFactories, plants, or workshops operating machinery
Industry UsageCommon in manufacturing, assembly, and production sectorsFound in manufacturing, packaging, and processing industries
Common Search/ComparisonOften compared for roles in production linesCompared with Line roles for machinery operation tasks

In summary, a Line worker typically oversees assembly or production line tasks, focusing on quality and workflow, while a Machine Operator specializes in operating specific machinery, often requiring technical certifications. Both roles are essential in manufacturing environments and share similar work settings and industry usage.

What are the most commonly searched types of Line jobs in Kansas? The most popular types of Line jobs in Kansas are:
What cities in Kansas are hiring for Line jobs? Cities in Kansas with the most Line job openings:
Infographic showing various Line job openings in Kansas as of May 2026, with employment types broken down into 1% As Needed, 73% Full Time, 18% Part Time, 1% Temporary, 6% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $36,625 per year, or $17.6 per hour.

$15/hr

Full-time

Posted 14 days ago


Job description

A Line Cook, or Prep Cook, plates dishes and completes basic food prepping tasks for a restaurant. Their main duties include preparing and cooking food in a specific station, cleaning up prep areas and making sure the kitchen is stocked.
LINE COOK DUTIES AND RESPONSIBILITIES
A Line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. Some of their key duties and responsibilities include:
Assisting with stocking and setting up the kitchen stations
Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
Plating prepared foods based on senior chef's guidance
Working with servers to ensure that orders are completed according to request and on time
Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts
Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
EXPERIENCE REQUIREMENTS
An experienced Line Cook will have excellent food preparation and cooking skills. They will know the different methods of chopping vegetables, dividing meat, filleting fish and combining salads, herbs and spices, along with how to portion dishes and work with precision to bring recipes to life. They will also know the safe and proper methods of operating different kitchen appliances and utensils.
They will need stamina to work long hours in a fast-paced kitchen. They also need to be able to lift heavy objects and collaborate effectively with other kitchen staff to meet client and executive expectations.