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Line Jobs in Illinois (NOW HIRING)

Dimmi Dimmi

Line Cook

Chicago, IL · On-site

$22 - $24/hr

Description Cornerstone Restaurant Group (CRG), based in Fulton Market, is seeking talented Line Cooks to support CRG's newest restaurant, Dimmi Dimmi, nestled in the Lincoln Park neighborhood. The ...

The Table at Crate

Line Cook

Oak Brook, IL · On-site

$20 - $23/hr

Line Cook Responsibilities * Perform many basic tasks of food preparation and organization in the kitchen. * Effectively communicate with other members of the kitchen staff. * Report to duty ...

Augie's

Line Cook

Chicago, IL

$20 - $22/hr

We're looking for a reliable, hardworking Line Cook to join our kitchen team at Augie's. We're a busy neighborhood bar and restaurant focused on great food, consistency, and providing a welcoming ...

Restoration Hardware

Line Cook

Chicago, IL

$16.25 - $20.25/hr

Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking an experienced Line Cook to ...

Dimmi Dimmi Corner Italian

Line Cook

Chicago, IL · On-site

$22 - $24/hr

Cornerstone Restaurant Group (CRG), based in Fulton Market, is seeking talented Line Cooks to support CRG's newest restaurant, Dimmi Dimmi, nestled in the Lincoln Park neighborhood. The restaurant ...

Eddie V's

Line Cook

Oak Brook, IL · On-site

$15 - $27.25/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards. Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Eddie V's

Line Cook

Oak Brook, IL · On-site

$15 - $27.25/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Aerotek

Line Leader

Elgin, IL

$28 - $34/hr

Line Lead - Injection Molding The Line Lead oversees daily production activities on designated injection molding lines, ensuring that all operations meet safety, quality, and efficiency standards.

Urbanbelly

Line Cook

Chicago, IL · On-site

$20/hr

Line Cook Responsibilities: * Perform many basic tasks of food preparation and organization in the kitchen. * Effectively communicate with other members of the kitchen staff. * Report to duty ...

Dundee Township Park District

Line Cook

Carpentersville, IL · On-site

$15.50 - $19.50/hr

Join Our Team as a Line Cook! Are you passionate about cooking and creating unforgettable dining experiences? Do you thrive in a fast-paced, team-oriented kitchen environment? The Randall Oaks Golf ...

Outback Steakhouse

Line Cook

Gurnee, IL

$15 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Outback Steakhouse

Line Cook

Bloomington, IL · On-site

$15 - $18/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

RH

Line Cook

Chicago, IL · On-site

$18 - $25/hr

Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking an experienced Line Cook to ...

The Table at Crate

Line Cook

Oak Brook, IL · On-site

$20 - $23/hr

Line Cook Responsibilities * Perform many basic tasks of food preparation and organization in the kitchen. * Effectively communicate with other members of the kitchen staff. * Report to duty ...

RH

Line Cook

Chicago, IL · On-site

$16.25 - $20.25/hr

Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking an experienced Line Cook to ...

Restoration Hardware

Line Cook

Oak Brook, IL

$16 - $20/hr

Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle. RH is seeking an experienced Line Cook to ...

Gus' Sip & Dip

Line Cook

Chicago, IL · On-site

$19 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross Blue ...

Ivy Room

Line Cook

Chicago, IL · On-site

$19 - $25/hr

A Few of Our Line Cook Benefits: * Restaurant Discounts * Employee Assistance Program - Focusing on a Commitment to Mental Health & Wellness * Paid Vacation for Qualifying Employees * Blue Cross Blue ...

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All JobsLine JobsLine Jobs in Illinois

Line information

See Illinois salary details

$9

$19

$42

How much do line jobs pay per hour?

As of Aug 19, 2026, the average hourly pay for line in Illinois is $19.13, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $17.69 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals responsible for preparing and cooking food in a restaurant or commercial kitchen. They work at specific stations along the 'line,' each handling particular dishes or parts of a meal, such as grill, sauté, or salad. Line cooks follow recipes, ensure food safety standards, and coordinate with other kitchen staff to deliver meals quickly and accurately. Their role is essential to the smooth operation of a kitchen, especially during busy service times.

What are the key skills and qualifications needed to thrive as a line cook?

To thrive as a Line Cook, you need fundamental cooking skills, attention to detail, and a basic understanding of food safety, often supported by a high school diploma or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and food handling certifications are typically required. Strong teamwork, time management, and the ability to work well under pressure are crucial soft skills for this role. These competencies ensure efficient kitchen operations, consistent food quality, and a safe, collaborative work environment.

What are some common challenges faced by line cooks in a busy kitchen environment?

Line Cooks often face challenges such as managing multiple orders simultaneously, maintaining consistency and quality under time pressure, and adapting quickly to changes in customer volume. Working efficiently as part of a team is crucial, as communication with other kitchen staff ensures smooth service. Additionally, Line Cooks are expected to keep their workstation organized and follow strict food safety standards while working in a fast-paced environment.

What is the difference between Line vs Machine Operator?

AspectLineMachine Operator
Required CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma; technical certification often preferred
Work EnvironmentManufacturing or production lines, assembly areasFactories, plants, or workshops operating machinery
Industry UsageCommon in manufacturing, assembly, and production sectorsFound in manufacturing, packaging, and processing industries
Common Search/ComparisonOften compared for roles in production linesCompared with Line roles for machinery operation tasks

In summary, a Line worker typically oversees assembly or production line tasks, focusing on quality and workflow, while a Machine Operator specializes in operating specific machinery, often requiring technical certifications. Both roles are essential in manufacturing environments and share similar work settings and industry usage.

What are the most commonly searched types of Line jobs in Illinois?

The most popular types of Line jobs in Illinois are:

What cities in Illinois are hiring for Line jobs?

Cities in Illinois with the most Line job openings:

Line jobs near you
Infographic showing various Line job openings in Illinois as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 10% Part Time, 3% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $39,794 per year, or $19.1 per hour.

Line Cook

Dimmi Dimmi

Chicago, IL • On-site

$22 - $24/hr

Full-time

Medical, Dental, Vision, PTO

Re-posted yesterday

Job description

Description

Cornerstone Restaurant Group (CRG), based in Fulton Market, is seeking talented Line Cooks to support CRG's newest restaurant, Dimmi Dimmi, nestled in the Lincoln Park neighborhood. The restaurant features 70 seats inside, with an additional 40 seats outside during patio season.  


With Dimmi Dimmi Corner Italian, CRG is reimagining the iconic neighborhood Italian spot with bold red-sauce staples, classic cocktails, and a warm, buzzing vibe. It's where timeless tradition meets modern energy, brought to life with heartfelt hospitality and moments made to share.  


The culinary team is led by Executive Chef Matthew Eckfeld, who honed his expertise in Italian cuisine at New York's celebrated Carbone and other iconic Major Food Group restaurants. Our pastry program is guided by consultant Casey Doody, a French Pastry School alum and former Director of Pastry at the renowned Boka Group.  


We're looking for team members that share our passion for heartfelt hospitality, value collaboration, and thrive in creating a team environment where guests and employees alike feel appreciated and inspired.  


If you're ready to be part of something special, to grow, lead, and help write the next chapter of the CRG story, we'd love to connect with you. 


Line Cook Responsibilities

  • Perform many basic tasks of food preparation and organization in the kitchen.
  • Effectively communicate with other members of the kitchen staff.
  • Report to duty punctually, wearing the correct uniform.
  • Run the line during service, ensuring that the highest standards are met and that communication between all sections and restaurant departments are efficient and polite.
  • Produce menu items for service, maintaining high standards to achieve the correct quality, appearance and portion size.
  • Monitor the quality and presentation of dishes so that only those which meet our high standards are served to our guests.
  • Ensure that a high standard of hygiene and cleanliness is maintained by following cleaning routines and through ongoing diligence during the shift and in set-up and clean-down procedures.
  • Observe the company's fire plan and health safety policy.
  • Safely and effectively use and operate all necessary tools and equipment, including knives.

The preceding reflects management's definition of essential functions for the Line Cook position but does not restrict the tasks that may be assigned. Management may assign or reassign duties and responsibilities to this job at any time due to reasonable accommodation or for other reasons.



Line Cook Benefits

  • Paid Vacation (earn immediately, up to 40 hours in your first year)
  • Paid Sick Leave
  • Premium Holiday Pay
  • Dining Discount and Family Meal
  • Medical, Dental and Vision insurances Offered (must average 30 hrs/week)
  • Voluntary Short-Term Disability, Voluntary Critical Illness, and Voluntary Critical Accident Insurances Offered
  • Naturalization Exam Reimbursement
  • Referral Program Bonus
  • Pre-tax Commuter Benefits
  • Chicago Athletic Clubs Discount

Requirements

  • At least 18 years of age.
  • High school education or equivalent.
  • 1-2 years of experience.
  • Basic computer skills.

Physical Requirements

  • Must be able to frequently go up and down stairs throughout the shift while carrying up to 25 pounds.
  • Ability to deal with guests in a professional manner while maintaining a composed demeanor in high stress situations.
  • Ability to lift and carry objects weighing up to 25 pounds on a regular basis.
  • Frequent long periods of standing and walking are expected during the workday.
  • Ability to reach for objects and stoop or bend as needed to perform job duties.
  • This position may involve visual and auditory tasks, including the ability to see and hear adequately to perform job functions.

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