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Line Prep Cook Jobs in Seattle, WA (NOW HIRING)

Prep Cook

Seattle, WA ยท On-site +1

$26/hr

Overview The Prep Cook is responsible for preparing high quality food based on hotel standards ... They are also responsible for the timely and accurate preparation of food items for the line ...

Prep Cook

Seattle, WA

$16.25 - $20.50/hr

Overview The Prep Cook is responsible for preparing high quality food based on hotel standards ... They are also responsible for the timely and accurate preparation of food items for the line ...

Prep Cook

Seattle, WA ยท On-site

$16.25 - $20.50/hr

Overview The Prep Cook is responsible for preparing high quality food based on hotel standards ... They are also responsible for the timely and accurate preparation of food items for the line ...

Prep Cook

Seattle, WA ยท On-site +1

$26/hr

Overview The Prep Cook is responsible for preparing high quality food based on hotel standards ... They are also responsible for the timely and accurate preparation of food items for the line ...

Line Cook

Bellevue, WA ยท On-site

$17.75 - $22.25/hr

Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant * Strong understanding of culinary techniques, food safety, and kitchen operations * Ability to work ...

Prep Cook

Seattle, WA

$16.25 - $20.50/hr

Overview The Prep Cook is responsible for preparing high quality food based on hotel standards ... They are also responsible for the timely and accurate preparation of food items for the line ...

Prep Cook

Seattle, WA ยท On-site

$16.25 - $20.50/hr

Overview The Prep Cook is responsible for preparing high quality food based on hotel standards ... They are also responsible for the timely and accurate preparation of food items for the line ...

Prep Cook

Seattle, WA ยท On-site

$16.25 - $20.50/hr

The Prep Cook is responsible for preparing high quality food based on hotel standards ... They are also responsible for the timely and accurate preparation of food items for the line ...

PREP COOK (FULL TIME)

Seattle, WA ยท On-site

$16.25 - $20.50/hr

Previous line or prep cooking and customer service experience is required. * Pay Range: $24.00 per hour to $27.00 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to ...

PREP COOK (FULL TIME)

Seattle, WA

$16.25 - $20.50/hr

Previous line or prep cooking and customer service experience is required. * Pay Range: $24.00 per hour to $27.00 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to ...

Prep Cook

Seattle, WA ยท On-site

$16.25 - $20.50/hr

The Prep Cook is responsible for preparing high quality food based on hotel standards ... They are also responsible for the timely and accurate preparation of food items for the line ...

PREP COOK (FULL TIME)

Seattle, WA ยท On-site

$16.25 - $20.50/hr

Previous line or prep cooking and customer service experience is required. * Pay Range: $24.00 per hour to $27.00 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to ...

Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant * Strong understanding of culinary techniques, food safety, and kitchen operations * Ability to work ...

Prep Cook / Baker - Seattle, WA

Seattle, WA ยท On-site

$16.25 - $20.50/hr

Experience as a prep cook or line server in a commercial kitchen preferred. * Ability to understand and execute recipes and instructions in English accurately. * Ability to interact with SAGE guests ...

Line Cook

Seattle, WA ยท On-site

$18 - $22.50/hr

... line, prep kitchen, dish area, stairs, walk-in and prep area. * Report any maintenance or repairs needed to the Executive Chef. * Follow departmental policies as well as restaurant rules and ...

Line Cook

Seattle, WA

$18 - $22.50/hr

... line, prep kitchen, dish area, stairs, walk-in and prep area. * Report any maintenance or repairs needed to the Executive Chef. * Follow departmental policies as well as restaurant rules and ...

Line Cook

Auburn, WA ยท On-site

$18 - $25.20/hr

) Senior Living Line Cook Are you passionate about working with seniors? Are you dedicated to ... Our Prep Cook are responsible for: * Assists in preparing all food items following production ...

Line Cook

Seattle, WA ยท On-site

$18 - $22.50/hr

... line, prep kitchen, dish area, stairs, walk-in and prep area. * Report any maintenance or repairs needed to the Executive Chef. * Follow departmental policies as well as restaurant rules and ...

Line Cook - BREAKFAST

Seattle, WA ยท On-site

$25.59/hr

Proper guest service requires that the food is produced on a timely basis and that employees are well educated regarding the menu. * Assist in the daily cleaning of the pantry, cooking line, prep ...

Showing results 41-60

Line Prep Cook information

See Seattle, WA salary details

$10

$18

$24

How much do line prep cook jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for line prep cook in Seattle, WA is $18.20, according to ZipRecruiter salary data. Most workers in this role earn between $16.44 and $20.24 per hour, depending on experience, location, and employer.

What is a line prep cook?

Line prep cooks are kitchen professionals responsible for preparing ingredients and assembling dishes according to restaurant recipes and standards. They work on the 'line,' a station in the kitchen where food is cooked and plated before being served. Their tasks often include chopping vegetables, portioning ingredients, maintaining cleanliness, and ensuring that all items are ready for the chefs and other line cooks. Line prep cooks play a crucial role in maintaining efficiency and consistency during meal service.

What are the key skills and qualifications needed to thrive as a line prep cook?

To thrive as a Line Prep Cook, you need a solid understanding of food safety, basic cooking techniques, knife skills, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment and food handling certifications, such as a ServSafe certificate, are commonly required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, maintain kitchen safety standards, and support smooth kitchen operations during busy service periods.

What are some common challenges faced by line prep cooks during busy service periods?

Line prep cooks often experience high-pressure situations, especially during meal rushes when quick and accurate food preparation is crucial. Maintaining organization, multitasking effectively, and communicating clearly with the kitchen team are essential to keep up with orders and ensure food quality. Adapting to last-minute menu changes or special dietary requests can also be challenging, but these experiences help build valuable skills in time management and teamwork.

What is the difference between Line Prep Cook vs Line Cook?

AspectLine Prep CookLine Cook
ResponsibilitiesPreparing ingredients, chopping, portioning, and setting up stationsCooking dishes, assembling plates, and executing menu items during service
Skills & CertificationsBasic culinary skills, food safety certifications (e.g., ServSafe)Advanced cooking skills, experience in various cooking techniques
Work EnvironmentKitchen prep area, early shifts, less pressure during serviceFront-line during service, high-pressure environment

While both roles work in the kitchen, a Line Prep Cook focuses on preparing ingredients and setting up stations, whereas a Line Cook actively cooks and plates dishes during service. The Prep Cook's role is essential for smooth operations, but the Line Cook handles the core cooking tasks. Both positions require food safety knowledge and culinary skills, but the Line Cook typically has more experience and technical cooking expertise.

Can I become a line prep cook with no experience?

Yes, many restaurants hire entry-level line prep cooks with little or no experience, as the role often provides on-the-job training. Basic skills such as knife handling, understanding food safety, and the ability to work in a fast-paced environment are helpful for starting in this position.

Do line prep cooks make a lot of money?

Line prep cooks typically earn an hourly wage that is close to minimum wage or slightly above, depending on experience and location. They usually earn between $10 and $15 per hour, with higher pay possible in some regions or establishments, but overall, the role is considered an entry-level position with limited earning potential compared to more advanced culinary roles.

Do line prep cooks make money?

Line prep cooks typically earn an hourly wage that varies by location and experience, with the national average ranging from minimum wage up to $15-$20 per hour. Some may receive tips or benefits, and wages can increase with skill development and tenure in the role.

Where do line prep cooks make the most money?

Line prep cooks tend to earn higher wages in regions with a higher cost of living, such as major metropolitan areas or cities with a strong culinary industry. States or cities with a high demand for restaurant staff and a competitive labor market often offer increased pay rates for prep cooks. Experience, certifications, and working in upscale or high-volume establishments can also influence earning potential.

What cities near Seattle, WA are hiring for Line Prep Cook jobs?

Cities near Seattle, WA with the most Line Prep Cook job openings:

Infographic showing various Line Prep Cook job openings in Seattle, WA as of August 2026, with employment types broken down into 53% Full Time, and 47% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,853 per year, or $18.2 per hour.

Prep Cook

Kimpton Palladian Hotel

Seattle, WA โ€ข On-site, Remote

$26/hr

Part-time

Medical, Dental, Vision, Retirement, PTO

Posted 27 days ago


Job description

Compensation Type
Hourly
Highgate Hotels
Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the Caribbean. Highgate's portfolio of global properties represents an aggregate asset value exceeding $20B and generates over $5B in cumulative revenues. The company provides expert guidance through all stages of the hospitality property cycle, from planning and development through recapitalization or disposition. Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value. With an executive team consisting of some of the industry's most experienced hotel management leaders, the company is a trusted partner for top ownership groups and major hotel brands. Highgate maintains corporate offices in London, New York, Dallas, and Seattle.
Location
Located on the seam of Belltown and the retail core, the 97-room Kimpton Palladian Hotel is within walking distance of landmarks like Pike Place Market, the waterfront, and Seattle's best new restaurants, live music venues, cafรฉs, and boutiques. When you're not exploring, your home base is a 1910 landmark reinvented in a masculine-chic style with luxe amenities, edgy design elements, and contemporary furnishings that reflect Belltown's hip heritage. You'll also find a heralded seafood restaurant in Shaker + Spear, a speakeasy-style social lounge called Pennyroyal, and a lobby you won't soon forget. The Palladian beckons today's tech titans and tastemakers.
Overview
The Prep Cook is responsible for preparing high quality food based on hotel standards. They are also responsible for the timely and accurate preparation of food items for the line, pantry or the production area of the main kitchen.
Responsibilities
  • Be responsible for quality of food.
  • Prepare food orders as per established recipes/menus.
  • Ensure equipment and kitchen cleanliness.
  • Maintain kitchen in a clean and organize manner to facilitate high volume production.
  • Handle and store food in a sanitary fashion.
  • Recognize quality standards in fresh vegetables, fish, dairy and meats.
  • Coordinate with Chef/Sous Chef for Banquet functions and special orders.
  • Follow all Health Department and Company regulations in regards to food and storage standards and safety.
  • Understand formal requisition process.
  • Perform Any other duties assigned by supervisor.
  • Know the location and operation of all fire extinguishing equipment.
  • Practice safe work habits at all times to avoid possible injury to self or other employees.
  • Use Production Charts as specified by hotel's standards.
  • Be able to support any position in the Kitchen that is in need of help.
  • Follow all Health Department and Company regulations in regards to food and storage standards and safety.
  • Be able to operate and maintain cleanliness of all kitchen equipment.
  • Maintain a "Clean As You Go" policy.
  • Assist in storage and rotation of food items according to hotel procedures.
  • Sign keys out and back in under supervision as needed.

Qualifications
  • High School diploma or equivalent and/or experience in a hotel or a related field preferred.
  • Culinary experience required.
  • Flexible and long hours sometimes required.
  • Medium work - Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull, or otherwise move objects.
  • Ability to stand during entire shift
  • Ability to withstand temperature variations both hot and cold.
  • Have thorough knowledge of menus and the preparation required, according to hotel standards.
  • Proficiency in the following cooking techniques: charbroiling, poaching, deep-frying, sautรฉ, braising, roasting and par-cooking.
  • Knowledge of herbs and spices and proper use of each.

Benefits
  • In addition to travel discounts at our hotels, Highgate offers competitive benefits, including three pricing tiers of medical coverage, as well as Dental and Vision benefits to eligible full-time associates. Paid time off plans may also be available to associates who qualify. The Retirement 401(k) Program is open to both full-time and part-time associates who qualify

Applications will be accepted between 08/17/2026 - 08/30/2026