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Line Prep Cook Jobs in Columbus, GA (NOW HIRING)

CAVA - Columbus

Team Member

Columbus, GA · On-site

$17.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

... Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server

CAVA

Team Member

Columbus, GA · On-site

  • Medical

  • Dental

  • Vision

  • Retirement

... Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member| Host | Cashier | Line Cook | Server

Old Chicago Pizza

***Pizza Line Cook

Columbus, GA · On-site

$12.50 - $15.75/hr

Complete prep tasks as needed in accordance with recipe, procedure, quality and speed standards. Contribute to positive food costs by utilizing established best practices. Respond to additional guest ...

Red Lobster

Cook

Columbus, GA · On-site

$12.50 - $16.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while ...

Red Lobster

Cook

Columbus, GA · On-site

$11 - $14.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen ... seasoning, and cooking food according to recipes, quantity calls, and specification while ...

Red Lobster

Cook

Columbus, GA · On-site

$11 - $14.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while ...

Red Lobster

Cook

Columbus, GA · On-site

$11 - $14.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while ...

Red Lobster

Cook

Columbus, GA

$11 - $14.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while ...

Red Lobster

Cook

Columbus, GA · On-site

$12.50 - $16.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while ...

Red Lobster

Cook

Columbus, GA · On-site

$11 - $14.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while ...

Red Lobster

Cook

Columbus, GA · On-site

$12.50 - $16.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen ... seasoning, and cooking food according to recipes, quantity calls, and specification while ...

Red Lobster

Cook

Columbus, GA · On-site

$12.50 - $16.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while ...

Red Lobster

Cook

Columbus, GA · On-site

$12.50 - $16.75/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen ... Prepping, seasoning, and cooking food according to recipes, quantity calls, and specification while ...

Taz Opelika, LLC

Kitchen Member BOH

Opelika, AL · On-site

$12 - $17/hr

Cleaning and maintaining kitchen, dish, and prep areas * Performing shift side work, including ... Cooking ¡Se Habla Español! Taziki's is an equal opportunity employer.

Sbarro Peachtree Mall #5456

Team Member

Columbus, GA

$13.83 - $15.83/hr

  • Medical

  • Dental

  • Vision

  • Life

  • PTO

Critical Illness Summar y Reporting to the General Manager, the Team Member provides front-line ... Steam Cook / Prep * Prepares all food products in accordance with the specifications outlined in ...

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Showing results 41-60

All JobsLine Prep Cook JobsLine Prep Cook Jobs in Columbus, GA

Line Prep Cook information

See Columbus, GA salary details

$8

$14

$18

How much do line prep cook jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for line prep cook in Columbus, GA is $14.31, according to ZipRecruiter salary data. Most workers in this role earn between $12.93 and $15.91 per hour, depending on experience, location, and employer.

What is a line prep cook?

Line prep cooks are kitchen professionals responsible for preparing ingredients and assembling dishes according to restaurant recipes and standards. They work on the 'line,' a station in the kitchen where food is cooked and plated before being served. Their tasks often include chopping vegetables, portioning ingredients, maintaining cleanliness, and ensuring that all items are ready for the chefs and other line cooks. Line prep cooks play a crucial role in maintaining efficiency and consistency during meal service.

What are the key skills and qualifications needed to thrive as a line prep cook?

To thrive as a Line Prep Cook, you need a solid understanding of food safety, basic cooking techniques, knife skills, and usually a high school diploma or equivalent. Familiarity with commercial kitchen equipment and food handling certifications, such as a ServSafe certificate, are commonly required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, maintain kitchen safety standards, and support smooth kitchen operations during busy service periods.

What are some common challenges faced by line prep cooks during busy service periods?

Line prep cooks often experience high-pressure situations, especially during meal rushes when quick and accurate food preparation is crucial. Maintaining organization, multitasking effectively, and communicating clearly with the kitchen team are essential to keep up with orders and ensure food quality. Adapting to last-minute menu changes or special dietary requests can also be challenging, but these experiences help build valuable skills in time management and teamwork.

What is the difference between Line Prep Cook vs Line Cook?

AspectLine Prep CookLine Cook
ResponsibilitiesPreparing ingredients, chopping, portioning, and setting up stationsCooking dishes, assembling plates, and executing menu items during service
Skills & CertificationsBasic culinary skills, food safety certifications (e.g., ServSafe)Advanced cooking skills, experience in various cooking techniques
Work EnvironmentKitchen prep area, early shifts, less pressure during serviceFront-line during service, high-pressure environment

While both roles work in the kitchen, a Line Prep Cook focuses on preparing ingredients and setting up stations, whereas a Line Cook actively cooks and plates dishes during service. The Prep Cook's role is essential for smooth operations, but the Line Cook handles the core cooking tasks. Both positions require food safety knowledge and culinary skills, but the Line Cook typically has more experience and technical cooking expertise.

Can I become a line prep cook with no experience?

Yes, many restaurants hire entry-level line prep cooks with little or no experience, as the role often provides on-the-job training. Basic skills such as knife handling, understanding food safety, and the ability to work in a fast-paced environment are helpful for starting in this position.

Do line prep cooks make a lot of money?

Line prep cooks typically earn an hourly wage that is close to minimum wage or slightly above, depending on experience and location. They usually earn between $10 and $15 per hour, with higher pay possible in some regions or establishments, but overall, the role is considered an entry-level position with limited earning potential compared to more advanced culinary roles.

Do line prep cooks make money?

Line prep cooks typically earn an hourly wage that varies by location and experience, with the national average ranging from minimum wage up to $15-$20 per hour. Some may receive tips or benefits, and wages can increase with skill development and tenure in the role.

Where do line prep cooks make the most money?

Line prep cooks tend to earn higher wages in regions with a higher cost of living, such as major metropolitan areas or cities with a strong culinary industry. States or cities with a high demand for restaurant staff and a competitive labor market often offer increased pay rates for prep cooks. Experience, certifications, and working in upscale or high-volume establishments can also influence earning potential.

What cities near Columbus, GA are hiring for Line Prep Cook jobs?

Cities near Columbus, GA with the most Line Prep Cook job openings:

Line Prep Cook jobs near you
Infographic showing various Line Prep Cook job openings in Columbus, GA as of August 2026, with employment types broken down into 59% Full Time, 38% Part Time, and 3% Nights. Highlights an 100% In-person job distribution, with an average salary of $29,759 per year, or $14.3 per hour.

Team Member

CAVA - Columbus

Columbus, GA • On-site

$17.50/hr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 16 days ago

Job description

Team Members 
At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything we do. We are working towards something big, together.
 
We foster a culture built on five core values:  

  • Positivity – Every one of us can change someone’s day for the better.    
  • Transparency –We use transparency to help us make decisions through open dialogue  
  • Humility – We can always find ways to improve. 
  • Fanaticism – We are passionate about the opportunity to turn every guest into a fanatic. 
  • Thoughtfulness –We go above and beyond for our guests, our teams and communities.  

 
The Role:   
Team members are responsible for creating exceptional guest experiences for each customer, every time they walk through our doors. From greeting guests with genuine passion, to teaching customers about our menu and customizing for their personal preferences, to preparing top quality food in our open kitchens – our team members do it all.  

 
What You’ll Do 

  • Enthusiastically educate guests about our menu and assemble orders as requested 
  • Keep the serving line, dining room, and restrooms clean and organized 
  • Follow recipes and procedures to maintain food quality and consistency 
  • Adhere to safety and sanitation procedures 
  • Restock stations and keep them clean and organized 
  • Ensure the overall cleanliness of the restaurant 
  • Deliver a delicious, unique, and memorable experience to each of our guests  
  • Put deliveries away, plus any additional duties assigned  
  • Ability to cross train across the restaurant to ensure rapid growth 
  • May stand for long periods of time and lift up to 50 pounds 
  • Assist with any additional duties assigned 

Physical Requirements: 

  • Must be able to bend and reach overhead often 
  • Must possess dexterity to handle tongs, pots/pans, and other equipment 
  • Must be comfortable working in temperatures ranging from hot to cold 
  • Must be comfortable working near open flames 
  • May be required to work in tight spaces 
  • Must maintain near constant communication with multiple people 
  • Close vision, distance vision, and peripheral vision is required 
  • Must be able to sit, squat and kneel occasionally 
  • Must be able to work in a constant state of alertness and safe manner 
  • May be required to occasionally work in outdoor weather conditions 

Benefits at CAVA?  
We’ve got you covered. Here are just some of the benefits available to CAVA team members: 

  • Competitive pay 
  • Health, Dental, Vision, Telemedicine, Pet Insurance plus more!* 
  • 401k enrollment with CAVA contribution*  
  • Paid sick leave, parental leave, and community service leave* 
  • FREE CAVA Meal for every shift worked 
  • The opportunity to be on the ground floor of a rapidly growing brand 
    *indicates eligible qualifying positions 

As an equal opportunity employer, CAVA considers applicants for all positions without regard to race, color, sex, religion, national origin, disability, age, height, weight, marital status, sexual orientation, familial status, genetic information or any other characteristic or protected classes as defined by federal, state, or local law. 

Team Member | Culinary Leader | Kitchen Leader | Shift Leader | Cook | Prep Cook | Grill Cook | Prep Crew | Hourly Manager | Shift Manager | Customer Service | Restaurant | Part Time | Full Time | Crew Member | Host | Cashier | Line Cook | Server