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Line Food Prep Jobs in Rochester, NY (NOW HIRING)

Line Cook

Batavia, NY · On-site

$15 - $18.75/hr

We offer great restaurant culinary careersfor line cooks (concinero / cocinera) who have back of ... We're also looking for people who have back of house preparation /food prep / production experience.

Line Cook

Batavia, NY

$15 - $18.75/hr

We offer great restaurant culinary careersfor line cooks (concinero / cocinera) who have back of ... We're also looking for people who have back of house preparation /food prep / production experience.

Line Cook

Webster, NY

$14.50 - $18.25/hr

We offer great restaurant culinary careersfor line cooks (concinero / cocinera) who have back of ... We're also looking for people who have back of house preparation /food prep / production experience.

Line Cook

Rochester, NY

$16.25 - $20.50/hr

We offer great restaurant culinary careersfor line cooks (concinero / cocinera) who have back of ... We're also looking for people who have back of house preparation /food prep / production experience.

Line Cook

Rochester, NY · On-site

$15.25 - $19/hr

We offer great restaurant culinary careersfor line cooks (concinero / cocinera) who have back of ... We're also looking for people who have back of house preparation /food prep / production experience.

Mamma G's is hiring a highly skilled Line and Prep Cook! Are you passionate about cooking delicious ... Arranging food and ensuring appealing presentation * Manage food storage, stock, and ingredient ...

Line Cook

Geneseo, NY

$15.25 - $19/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of ... We're also looking for people who have back of house preparation / food prep / production ...

Line Cook

Geneseo, NY

$15.25 - $19/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of ... We're also looking for people who have back of house preparation / food prep / production ...

Line Cook

Geneseo, NY

$15.25 - $19/hr

We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of ... We're also looking for people who have back of house preparation / food prep / production ...

line cook

Spencerport, NY · On-site

$18 - $21/hr

Follow all food safety and sanitation guidelines in compliance with health codes * Follow and execute cleaning duties Requirements: * Prior experience as a line cook, prep cook, or in a similar ...

line cook

Spencerport, NY · On-site

$18 - $21/hr

Follow all food safety and sanitation guidelines in compliance with health codes * Follow and execute cleaning duties Requirements: * Prior experience as a line cook, prep cook, or in a similar ...

line cook

Spencerport, NY · On-site

$18 - $21/hr

Follow all food safety and sanitation guidelines in compliance with health codes * Follow and execute cleaning duties Requirements: * Prior experience as a line cook, prep cook, or in a similar ...

Prep Cook

Rochester, NY · On-site

$16 - $19.50/hr

Ensure prep items are always available on the cook line and restock as needed. * Prepare food items according to recipe, portion, and presentation specifications. * Maintain clean, sanitary, and ...

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Line Food Prep information

See Rochester, NY salary details

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$15

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How much do line food prep jobs pay per hour?

As of Jul 21, 2026, the average hourly pay for line food prep in Rochester, NY is $15.77, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $17.55 per hour, depending on experience, location, and employer.

Do line cooks make a lot of money?

Line cooks typically earn an hourly wage that varies by location and experience, with median pay around minimum wage to slightly above, and some earning tips. Salaries can increase with skill, certifications, and working in high-end establishments, but overall, they are generally considered moderate compared to other culinary roles.

What is the difference between Line Food Prep vs Line Cook?

AspectLine Food PrepLine Cook
CredentialsFood handler permits, basic culinary trainingFood handler permits, culinary certifications often preferred
Work EnvironmentPrepping ingredients, assembling dishes, working in kitchen stationsCooking, plating, managing specific station tasks
Employer & Industry UsageRestaurants, catering, fast foodRestaurants, hotels, food service establishments

Line Food Prep focuses on preparing ingredients and assembling dishes, often as a support role in the kitchen. Line Cooks are responsible for cooking, plating, and managing specific stations. While both roles require food safety knowledge and similar permits, Line Cooks typically have more culinary training and perform more complex cooking tasks.

What are line food prep workers?

Line food prep workers, often called line cooks or food preparation workers, are responsible for preparing ingredients and assembling dishes in restaurant kitchens. They typically work on the 'line,' which is a specific area where food is cooked and plated before serving. Their duties include chopping vegetables, measuring ingredients, portioning foods, and assisting chefs or cooks with various tasks. This role is essential for ensuring that meals are prepared quickly, safely, and according to recipes. Line food prep workers help keep kitchen operations running smoothly and efficiently.

What are some common challenges faced by line food prep workers, and how can they be addressed?

Line food prep workers often encounter challenges such as working efficiently in fast-paced environments, managing multiple orders simultaneously, and maintaining strict food safety standards. To address these, it's important to stay organized, communicate clearly with team members, and follow established prep procedures. Many kitchens provide on-the-job training to help new hires adapt quickly, and teamwork is highly emphasized to ensure smooth operations during busy service hours.

How much does a line cook make?

In Pennsylvania, a line cook typically earns between $12 and $18 per hour, depending on experience, location, and establishment type. Entry-level cooks may start at the lower end, while experienced cooks or those working in high-end restaurants can earn higher wages. Many line cooks also receive tips and benefits based on their work environment.

What are the key skills and qualifications needed to thrive as a Line Food Prep, and why are they important?

To thrive as a Line Food Prep, you need basic culinary knowledge, attention to detail, and the ability to follow food safety standards, often supported by a high school diploma or equivalent. Familiarity with kitchen equipment, food handling procedures, and sometimes a food handler's certification are typically required. Strong teamwork, time management, and communication skills help ensure smooth kitchen operations and meet service demands. These skills are vital for maintaining food quality, safety, and efficiency in a fast-paced kitchen environment.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of food safety standards, and the ability to work efficiently in a fast-paced environment. Relevant experience, a high school diploma or equivalent, and a willingness to work flexible hours are often required. Applying directly to restaurants or through job boards and demonstrating a strong work ethic can improve chances of employment.

What jobs pay 4000 a week without a degree?

For a Line Food Prep role, earning $4,000 a week is uncommon without specialized experience or management responsibilities. High weekly earnings in food service typically require supervisory or executive positions, which may demand experience, certifications, or working in high-volume establishments. Most entry-level food prep jobs do not offer such high wages without additional qualifications or roles.
What are popular job titles related to Line Food Prep jobs in Rochester, NY? For Line Food Prep jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Line Food Prep jobs in Rochester, NY look for? The top searched job categories for Line Food Prep jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Line Food Prep jobs? Cities near Rochester, NY with the most Line Food Prep job openings:
Infographic showing various Line Food Prep job openings in Rochester, NY as of July 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,802 per year, or $15.8 per hour.
Line Cook

$15 - $18.75/hr

Part-time

Medical, Dental, Vision, Retirement

Re-posted 15 days ago


Applebee's rating

5.6

Company rating: 5.6 out of 10

Based on 734 frontline employees who took The Breakroom Quiz

60th of 86 rated restaurants


Job description

Applebee'sstarted with the same philosophy wefollow today - focused on serving good food to good people!

T.L. Cannon is the owner / operator of 52 Applebee's Neighborhood Grill & Bar restaurants. The foundation of successis our Team Members, who bring remarkable industry experience to the table. Asa team, we have an unparalleled commitment to exceed our guest's expectationsand maintain the highest standards of service, quality, and value for ourneighbors.

We offer a fun environment where real connectionsand friends are made! YOU BELONG HERE!

What's in it for you?We can offer you:

  • Paid vacationif you average 30 hours a week
  • Free shift meal when working 6+ hours
  • 401(k)
  • Medical, Dental & Vision coverage
  • A great work atmosphere
  • Flexible schedules & much more!

We're looking for talented:

  • COOKS / KITCHEN TEAM MEMBERS

This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food safety guidelines.

If you have a commitment to ensuring the bestquality food for our guest and the drive to succeed, we want to hear from you!

COOK REQUIREMENTS:

  • Must be at least 18 years old
  • Eligible to work in the United States
  • 1+ year of restaurant cooking experience preferred, but not required
  • Must be able to lift up to 50 lbs up to 20 times per day
  • Team-oriented with a passion to succeed

OUR PRINCIPLES:

  • Respect your team; treat them as you would like to be treated.
  • Integrity is everything, act as an owner.
  • Cleanliness and attention to detail in all aspects of your restaurant.

Applebee'sis a full-service restaurant concept that has growth opportunities for teammembers in a well- established environment. Grow your career with us! We offer great restaurant culinary careersfor line cooks (concinero / cocinera) who have back of house cooking, chef,saute cook or grill cook kitchen experience in a high volume restaurantenvironment. We're also looking for people who have back of house preparation /food prep / production experience.

We are a Franchisee ofApplebee's and an Equal Opportunity / E-Verify Employer.


What Applebee's employees say

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Benefits

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