Line Cook
Sparks, NV · On-site
$16 - $20.25/hr
We have part time and full time opportunities for Line Cooks! We offer competitive starting pay based on experience and availability, performance-based advancement, and free meals while working!
Quick apply
Line Cook
Sparks, NV · On-site
$16 - $20.25/hr
We have part time and full time opportunities for Line Cooks! We offer competitive starting pay based on experience and availability, performance-based advancement, and free meals while working!
Line Cook
Sparks, NV · On-site
$16 - $20.25/hr
We have part time and full time opportunities for Line Cooks! We offer competitive starting pay based on experience and availability, performance-based advancement, and free meals while working!
Line Cook
Sparks, NV · On-site
$16 - $20.25/hr
We have part time and full time opportunities for Line Cooks! We offer competitive starting pay based on experience and availability, performance-based advancement, and free meals while working!
Line Cook
Sparks, NV · On-site
$16 - $20.25/hr
We have part time and full time opportunities for Line Cooks! We offer competitive starting pay based on experience and availability, performance-based advancement, and free meals while working!
Line Cook
Sparks, NV · On-site
$16 - $20.25/hr
We have part time and full time opportunities for Line Cooks! We offer competitive starting pay based on experience and availability, performance-based advancement, and free meals while working!
Line Cook
$16 - $20.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
$16 - $20.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
$15.50 - $19.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
$15.50 - $19.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
Sparks, NV · On-site
$16 - $20.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family. #MyOliveGardenFam Apply.
Line Cook
Sparks, NV · On-site
$16 - $20.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family. #MyOliveGardenFam Apply.
Line Cook
Sparks, NV · On-site
$16 - $20.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
Sparks, NV · On-site
$16 - $20.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
$15.50 - $19.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
$15.50 - $19.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
$16 - $20.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
$16 - $20.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
Carson City, NV · On-site
$15.50 - $19.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
Carson City, NV · On-site
$15.50 - $19.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam
Line Cook
Carson City, NV · On-site
$15.50 - $19.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family. #MyOliveGardenFam Apply.
Line Cook
Carson City, NV · On-site
$15.50 - $19.25/hr
Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family. #MyOliveGardenFam Apply.
Heart of House - Cook
Reno, NV · On-site
$15.75 - $19.75/hr
Some Twin Peaks have smoking sections for guests and therefore line cooks may be exposed to cigarette or cigar smoke.
Heart of House - Cook
Reno, NV · On-site
$15.75 - $19.75/hr
Some Twin Peaks have smoking sections for guests and therefore line cooks may be exposed to cigarette or cigar smoke.
Line Cooks information
See Reno, NV salary details
$9.83 - $10.94
1% of jobs
$10.94 - $12.05
2% of jobs
$12.05 - $13.16
5% of jobs
$13.16 - $14.27
8% of jobs
$14.89 is the 25th percentile. Wages below this are outliers.
$14.27 - $15.38
15% of jobs
$15.38 - $16.49
14% of jobs
The median wage is $16.77 / hr.
$16.49 - $17.61
19% of jobs
$18.42 is the 75th percentile. Wages above this are outliers.
$17.61 - $18.72
15% of jobs
$18.72 - $19.83
12% of jobs
$19.83 - $20.94
5% of jobs
$20.94 - $22.05
4% of jobs
$9
$17
$22
How much do line cooks jobs pay per hour?
As of Jul 18, 2026, the average hourly pay for line cooks in Reno, NV is $17.06, according to ZipRecruiter salary data. Most workers in this role earn between $15.10 and $18.94 per hour, depending on experience, location, and employer.
What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?
To thrive as a Line Cook, you need strong culinary skills, attention to detail in food preparation, and often a high school diploma or culinary training. Familiarity with kitchen equipment, commercial ovens, and food safety certifications such as ServSafe are typically required. Excellent teamwork, time management, and the ability to work efficiently under pressure are standout soft skills in this role. These skills are essential to ensure food quality, maintain kitchen safety standards, and deliver timely service in a fast-paced restaurant environment.
Do line cooks make money?
Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning minimum wage or slightly above. In addition to base pay, some may receive tips, which can significantly increase total earnings. Salaries generally range from minimum wage to around $15-$20 per hour, with experienced cooks earning more in high-volume or upscale restaurants.
How much do line chefs get paid?
Line cooks typically earn an hourly wage that ranges from $12 to $20, depending on experience, location, and establishment type. Many also receive tips, which can significantly increase total earnings, especially in high-volume restaurants or those with a tipping culture. Salaries may vary based on skill level, certifications, and shift hours.
What is the difference between Line Cooks vs Prep Cooks?
| Aspect | Line Cooks | Prep Cooks |
|---|---|---|
| Credentials | High school diploma or equivalent; culinary training often preferred | High school diploma or equivalent; basic culinary skills |
| Work Environment | Fast-paced kitchen stations during service hours | Prepares ingredients before service, often in a separate prep area |
| Employer & Industry Usage | Common in restaurants, hotels, catering | Common in similar settings, supporting kitchen operations |
Line Cooks focus on preparing dishes during service, working at specific stations, while Prep Cooks handle ingredient preparation beforehand. Both roles require culinary skills and work in busy kitchen environments, but their responsibilities differ based on timing and task complexity.
What are some common challenges faced by line cooks, and how can they be managed effectively?
Line cooks often work in high-pressure environments with tight deadlines, especially during busy meal services. Common challenges include maintaining consistency in food quality, managing multiple orders simultaneously, and communicating effectively with other kitchen staff. To manage these challenges, it’s important to stay organized, keep a clean workstation, and develop strong time-management skills. Building good teamwork and staying calm under pressure also help ensure smooth kitchen operations.
What exactly does a line cook do?
A line cook prepares and cooks food on the restaurant's line, following recipes and presentation standards. They work in a fast-paced environment, often focusing on specific stations such as grill, sauté, or salad, and need to coordinate with kitchen staff to ensure timely service.
What are line cooks?
Line cooks are culinary professionals responsible for preparing and cooking food in a restaurant or commercial kitchen. They work at specific stations along the kitchen 'line,' each specializing in a particular type of food, such as grill, sauté, or fry. Line cooks follow recipes, ensure proper food safety standards, and coordinate with other kitchen staff to prepare meals efficiently and consistently. Their role is essential for maintaining quality and timely service during busy meal periods.
How to get hired as a line cook?
To get hired as a line cook, applicants should have basic cooking skills, knowledge of food safety standards, and experience working in a fast-paced kitchen environment. Preparing a resume highlighting relevant experience and certifications, such as a food handler's permit, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and teamwork are also important steps.
What are popular job titles related to Line Cooks jobs in Reno, NV? For Line Cooks jobs in Reno, NV, the most frequently searched job titles are:
What job categories do people searching Line Cooks jobs in Reno, NV look for? The top searched job categories for Line Cooks jobs in Reno, NV are:
What cities near Reno, NV are hiring for Line Cooks jobs? Cities near Reno, NV with the most Line Cooks job openings:
Job description
Line Cooks
Toojay's is hiring cooks ASAP at our restaurant in the Regency Court Plaza in West Boca Raton.
Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed and efficiency.
Since 1981 TooJay's New York-style Deli has been a fan favorite. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. Please check out our Company and Simply Great Careers at:
https://www.toojays.com/careers
Line and Deli Cook Benefits Include:
- Flexible Schedules
- 401K (eligibility requirements apply)
- Discounted Meal Program - including catering
- Training & Career Growth Opportunities
Line Cook Requirements:
High school diploma or equivalent experience in a full-service restaurant or related field
Flexible and long hours required at times
Ability to stand during entire shift, exerting up to 50 pounds as needed
Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
Able to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals
Ability to reach overhead, carry hot catering trays handle hot and cold beverages, bend below the waist crouch and communicate intentions to co-workers
Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
Continuously clean high touch points throughout the kitchen
Maintain regular schedule in compliance with TooJay's business levels which may vary based on the needs of the restaurant and check list protocols and standards of cleanliness
Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulate
TooJay's Deli is an Equal Opportunity and E-Verify employer
About TooJay’s Deli • Bakery • Restaurant
Sourced by ZipRecruiter
Industry
Restaurants
Company size
501 - 1,000 Employees
Headquarters location
West Palm Beach, FL, US
Year founded
1981