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Line Cooks And Prep Cooks Jobs in Raleigh, NC (NOW HIRING)

Line Cook

Raleigh, NC · On-site

$17 - $22/hr

... and full-time line cooks to join our kitchen team! Starting hourly wage: $18-$22/hour ... prep and dishwashing when needed We offer some of the best benefits in the industry: * Culture of ...

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently, and according to our guests' preferences and company standards. This team ...

LINE COOK

Raleigh, NC · On-site

$16 - $19/hr

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently, and according to our guests' preferences and company standards. This team ...

LINE COOK

Raleigh, NC · On-site

$16 - $19/hr

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently, and according to our guests' preferences and company standards. This team ...

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently, and according to our guests' preferences and company standards. This team ...

LINE COOK

Raleigh, NC · On-site

$16 - $19/hr

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently, and according to our guests' preferences and company standards. This team ...

LINE COOK

Raleigh, NC · On-site

$16 - $19/hr

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently, and according to our guests' preferences and company standards. This team ...

LINE COOK

Raleigh, NC

$13.50 - $17/hr

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently and according to our guests' preferences and company standards. This team owns ...

Prep Cook

Cary, NC · On-site

$12.50 - $15.75/hr

Prep Cook will communicate with management teams to ensure they are notified of specific prep tasks ... Learn multiple line positions * Properly operate kitchen equipment * Ensure stations are set up and ...

LINE COOK

Wake Forest, NC · On-site

$12 - $18/hr

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently and according to our guests' preferences and company standards. This team owns ...

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently and according to our guests' preferences and company standards. This team owns ...

LINE COOK

Garner, NC · On-site

$12 - $18/hr

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently and according to our guests' preferences and company standards. This team owns ...

LINE COOK

Cary, NC · On-site

$12 - $18/hr

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently and according to our guests' preferences and company standards. This team owns ...

Line Cook

Chapel Hill, NC · On-site

$14.50 - $18/hr

We hire line and prep cooks who understand high expectations for food presentation and execution. Our restaurants typically include an open-kitchen layout with visibility from the dining room.

LINE COOK

Raleigh, NC · On-site

$12 - $18/hr

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently and according to our guests' preferences and company standards. This team owns ...

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently and according to our guests' preferences and company standards. This team owns ...

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently and according to our guests' preferences and company standards. This team owns ...

LINE COOK

Cary, NC · On-site

$12 - $18/hr

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently and according to our guests' preferences and company standards. This team owns ...

LINE COOK

Raleigh, NC · On-site

$13.50 - $17/hr

Position Description Our Line Cooks take what the prep team has provided and cook delicious dishes quickly, consistently and according to our guests' preferences and company standards. This team owns ...

Line Cook

Chapel Hill, NC · On-site

$13.50 - $16.75/hr

We hire line and prep cooks who understand high expectations for food presentation and execution. Our restaurants typically include an open-kitchen layout with visibility from the dining room.

Showing results 41-60

Line Cooks And Prep Cooks information

See Raleigh, NC salary details

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$16

$21

How much do line cooks and prep cooks jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for line cooks and prep cooks in Raleigh, NC is $16.63, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $18.46 per hour, depending on experience, location, and employer.

What are line cooks and prep cooks?

Line cooks and prep cooks are culinary professionals who work in restaurant kitchens to prepare and assemble food. Prep cooks focus on getting ingredients ready by washing, chopping, and portioning foods before cooking starts. Line cooks handle the actual cooking during service, working on specific stations such as grill, sauté, or fry, and ensuring dishes are prepared according to recipes and restaurant standards. Both roles require attention to detail, teamwork, and the ability to work in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a line cook or prep cook?

To thrive as a Line Cook or Prep Cook, you need proficiency in food preparation, knife skills, and knowledge of kitchen safety and sanitation, often backed by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, recipes, and inventory management systems is commonly required. Strong teamwork, time management, and the ability to work well under pressure are standout soft skills in this environment. These abilities ensure efficient kitchen operations, consistent food quality, and a safe, collaborative workplace.

What are some common challenges line cooks and prep cooks face during busy service hours, and how can they be managed?

Line cooks and prep cooks often encounter high-pressure situations during peak meal times, where speed and accuracy are essential. Managing multiple orders at once while maintaining food quality and adhering to safety standards can be challenging. Effective communication with the kitchen team, strong organizational skills, and prioritizing tasks help navigate these busy periods. Many kitchens use checklists and clear station setups to streamline workflow and reduce stress. With experience, cooks develop strategies to stay calm and efficient, which is highly valued in the industry.

What is the difference between Line Cooks And Prep Cooks vs Dishwashers?

AspectLine Cooks And Prep CooksDishwashers
Primary ResponsibilitiesPreparing ingredients, cooking dishes, assembling mealsCleaning dishes, utensils, and kitchen equipment
Required SkillsCooking techniques, food prep, time managementEfficiency, attention to cleanliness, basic physical stamina
Work EnvironmentKitchen, fast-paced, food service industryKitchen, cleaning area, food service industry
Common CertificationsFood Handler’s Permit, culinary training (optional)Food Handler’s Permit (sometimes required)

While Line Cooks And Prep Cooks focus on preparing and cooking food, Dishwashers primarily handle cleaning tasks in the kitchen. Both roles are essential in a restaurant setting, but they differ significantly in responsibilities and skills required.

Do line cooks make more than prep cooks?

Yes, line cooks generally earn higher wages than prep cooks because they have more responsibilities, such as cooking and plating dishes during service. Prep cooks typically focus on preparing ingredients and assisting line cooks, often earning lower pay due to the less complex nature of their tasks. Wage differences can vary based on experience, location, and establishment type.

How to get hired as a line cook?

To get hired as a line cook, applicants should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Demonstrating reliability, teamwork, and a willingness to work flexible hours also helps secure a position.

Where do line cooks make the most money?

Line cooks tend to earn the highest wages in regions with a high cost of living and a strong hospitality industry, such as major metropolitan areas or popular tourist destinations. Factors like experience, skill level, and the type of establishment also influence earning potential, with upscale restaurants often paying more than casual eateries.

What cities near Raleigh, NC are hiring for Line Cooks And Prep Cooks jobs?

Cities near Raleigh, NC with the most Line Cooks And Prep Cooks job openings:

Infographic showing various Line Cooks And Prep Cooks job openings in Raleigh, NC as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,589 per year, or $16.6 per hour.

$17 - $22/hr

Part-time

Medical, Dental, Vision, PTO

Posted 16 days ago


Job description

Line Cook
Tazza Kitchen in Raleigh, NC is seeking part-time and full-time line cooks to join our kitchen team!
Starting hourly wage: $18-$22/hour
Responsibilities include:
  • learning all recipes, sourcing and cooking techniques
  • adhering to standards of quality, sanitation and safety protocols
  • cross training in all stations - salad, sauté, plancha and wood oven
  • assist with inventory management
  • assist with prep and dishwashing when needed

We offer some of the best benefits in the industry:
  • Culture of Respect and Teamwork
  • Flexible schedules
  • No late nights
  • Paid Time Off
  • Starting hourly wages $17-$22/hour
  • Excellent health, dental, vision insurance for those who qualify
  • New Parent Leave

ABOUT TAZZA KITCHEN
Tazza Kitchen is a high energy restaurant centered on made from scratch wood-fired cooking, thoughtfully sourced ingredients, craft beverages, and a great team of people. We recognize that people come first and that includes our employees. We are committed to hiring the most diverse and qualified staff possible because we know that having the right people in place will make us all successful. We value our team and offer a supportive work environment.
QUALIFICATIONS
  • Kitchen experience preferably in a high-volume restaurant
  • Safe, competent knife skills
  • Physically able to stand for the duration of your shift and lift up to 30 lbs
  • Experience with wood-fired cooking a plus

If you enjoy a fast paced environment, the camaraderie of a passionate team, and the opportunity to learn and grow, apply now with our 3-minute, mobile-friendly application!
*Tazza Kitchen Village District participates in E-Verify