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Line Cook Jobs in Modesto, CA (NOW HIRING)

Line Cook

Manteca, CA · On-site

$20 - $23/hr

The Line Cook will assist the Chef in kitchen operations. The right candidate will help us provide guests with the most outstanding food and dining experience. If you're the best at what you do and ...

Line Cook

Manteca, CA · On-site

$20 - $23/hr

The Line Cook will assist the Chef in kitchen operations. The right candidate will help us provide guests with the most outstanding food and dining experience. If you're the best at what you do and ...

The Line Cook will assist the Chef in kitchen operations. The right candidate will help us provide guests with the most outstanding food and dining experience. If you're the best at what you do and ...

Line Cook

Manteca, CA · On-site

$20 - $23/hr

The Line Cook will assist the Chef in kitchen operations. The right candidate will help us provide guests with the most outstanding food and dining experience. If you're the best at what you do and ...

Line Cook

Stockton, CA · On-site

$20/hr

Join Our Team as a Line Cook! Are you passionate about food and thrive in a fast-paced kitchen environment? Our Mediterranean fast casual restaurant is looking for a talented and dedicated Line Cook ...

Line Cook

Riverbank, CA

$16.90 - $20.39/hr

Line Cook $16.90-20.39/hr Line Cook Line Cook Range: $16.90 - $20.39 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Line Cook

Modesto, CA · On-site

$16.90 - $29/hr

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

Line Cook

Merced, CA · On-site

$16.90 - $29/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Line Cook

Turlock, CA

$16.90 - $29/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Line Cook

Modesto, CA

$16.90 - $29/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Line Cook

Modesto, CA · On-site

$16.90 - $29/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Line Cook

Turlock, CA · On-site

$16.90 - $29/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Line Cook

Modesto, CA

$16.90 - $29/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Line Cook

Merced, CA · On-site

$16.90 - $29/hr

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

Line Cook

Turlock, CA · On-site

$16.90 - $29/hr

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest ...

Line Cook

Merced, CA

$16.90 - $29/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

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Line Cook information

See Modesto, CA salary details

$10

$18

$23

How much do line cook jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for line cook in Modesto, CA is $18.05, according to ZipRecruiter salary data. Most workers in this role earn between $15.96 and $20.05 per hour, depending on experience, location, and employer.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates for experienced cooks, with many earning tips in addition to their base pay. Their income can also be affected by overtime, shift differentials, and the size of the restaurant.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for food service in restaurants, hotels, and catering establishments. Employment opportunities can vary by region and economic conditions, but skilled line cooks with experience and knowledge of kitchen operations are often sought after. Certifications such as food safety training can enhance job prospects.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the most commonly searched types of Line Cook jobs in Modesto, CA? The most popular types of Line Cook jobs in Modesto, CA are:
What are popular job titles related to Line Cook jobs in Modesto, CA? For Line Cook jobs in Modesto, CA, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Modesto, CA look for? The top searched job categories for Line Cook jobs in Modesto, CA are:
What cities near Modesto, CA are hiring for Line Cook jobs? Cities near Modesto, CA with the most Line Cook job openings:
Infographic showing various Line Cook job openings in Modesto, CA as of August 2026, with employment types broken down into 53% Full Time, and 47% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,540 per year, or $18 per hour.

$20 - $23/hr

Full-time

Re-posted 10 days ago


Job description

Overview

In today's culinary world, perfection and execution is key. Parkwest Casino is searching for an exceptional and talented Line Cook with these character traits. The Line Cook will assist the Chef in kitchen operations. The right candidate will help us provide guests with the most outstanding food and dining experience.  If you're the best at what you do and enjoy providing superior service in an exciting atmosphere we would love to meet you!

Responsibilities
  • A successful line cook ensures all food is prepared and presented in accordance with appropriate recipes and presentation on a consistent basis.
  • As a line cook you should be able to provide consistent safe and sanitary food storage, preparation and cooking. Monitor and control maintenance/sanitation of the kitchen and equipment.
  • As a line cook you are expected to recognize and follow quality standards for meats, vegetables, fruits, dairy products and grains, including proper storage of these items. Effective utilization of leftovers and control of waste.
  • The ideal candidate will be flexible and able to take direction.
  • Line cooks should be able to work with others as a team player in a small confined space.
  • Qualifications
    • High school diploma, G.E.D., or equivalent.
    • Culinary degree preferred or equivalent experience.
    • Open availability. Must be able to work evenings, weekends and holidays.
    • Must provide evidence of employment eligibility in the U.S.
    • Must be able to pass a mandatory drug test and criminal background check.
    • Active California Food Handlers Certificate/Card required for this position. 

    Physical and mental qualifications

    • Must be able to lift and carry tools, supplies, and inventory up to 100 pounds.
    • Must be able to walk, stand, and bend at neck for 3 or more hours a day.
    • Position will require repetitive use of hands for the following actions; simple and power grasping, fine manipulation, pushing & pulling and reaching for entire shift.
    • Position may require exposure to excessive noise, exposure to dust, gas, flames, chemicals, exposure to extremes in temperature, humidity or wetness.
    • Must be able to perform all essential duties with or without accommodation.
    EEO StatementParkwest Casino is an equal opportunity employer. All employment decisions are made without regard to race (including hair texture and protective hair styles), color, religion, religious creed (including religious dress and religious grooming), sex (including pregnancy, perceived pregnancy, childbirth, breastfeeding, or related medical conditions), gender, gender identity (including transgender identity and transitioning), gender expression and sex stereotyping, national origin, ancestry, citizenship, age, physical or mental disability, legally protected medical condition or information (including genetic information), family care or medical leave status, military caregiver status, military status, veteran status, marital status, domestic partner status, sexual orientation, status as a victim of domestic violence, sexual assault or stalking, enrollment in a public assistance program, engaging in protected communications regarding Team Member wages, requesting a reasonable accommodation on the basis of disability or bona fide religious belief or practice, or any other basis protected by local, state, or federal laws.MinUSD $20.00/Hr.MaxUSD $23.00/Hr.Employment Type: FULL_TIME