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Line Cook Jobs in Florence, AZ (NOW HIRING)

Square One Concepts

Line Cook

Chandler, AZ · On-site

$15.50 - $19.50/hr

As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highest ...

PF Changs

Line Cook

Mesa, AZ

$19 - $23/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

COLD BEERS & CHEESEBURGERS - PECOS

Line Cook

Chandler, AZ

$15.50 - $19.50/hr

As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highest ...

Snooze Arizona

Line Cook

Gilbert, AZ

$17 - $21/hr

Line Cook Earning Potential: $17.00 - $21.00/hour Snooze - Who are we? Morning people! Yes, we arethosepeople.Weare a full-service breakfast restaurant, and wewant each morning to feel like your ...

P.F. Chang's

Line Cook

Mesa, AZ · On-site

$13.75 - $17.25/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

PF Changs

Line Cook

Mesa, AZ

$13.75 - $17.25/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

Square One Concepts Inc.

Line Cook

Chandler, AZ · On-site

$15.50 - $19.50/hr

As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highest ...

Snooze Eatery

Line Cook

Gilbert, AZ · On-site

$17 - $21/hr

Line Cook Earning Potential: $17.00 - $21.00/hour Snooze - Who are we? Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your ...

PF Changs

Line Cook

Tucson, AZ · On-site

$19 - $23/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

PF Changs

Line Cook

Tucson, AZ

$19 - $23/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

P.F. Chang's

Line Cook

Tucson, AZ · On-site

$19 - $23/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

Square One Concepts Inc.

Line Cook

Gilbert, AZ · On-site

$15.75 - $19.75/hr

As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highest ...

Square One Concepts Inc.

Line Cook

Oro Valley, AZ · On-site

$19 - $22/hr

As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highest ...

COLD BEERS & CHEESEBURGERS - HIGLEY

Line Cook

Gilbert, AZ

$15.75 - $19.75/hr

As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highest ...

COLD BEERS & CHEESEBURGERS - GILBERT

Line Cook

Gilbert, AZ

$15.75 - $19.75/hr

As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highest ...

Snooze Gilbert

Line Cook

Gilbert, AZ · On-site

$17 - $21/hr

Line Cook Earning Potential: $17.00 - $21.00/hour Snooze - Who are we? Morning people! Yes, we are those people. We are a full-service breakfast restaurant, and we want each morning to feel like your ...

Square One Concepts

Line Cook

Oro Valley, AZ · On-site

$19 - $22/hr

As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highest ...

Square One Concepts

Line Cook

Gilbert, AZ · On-site

$15.75 - $19.75/hr

As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highest ...

Square One Concepts Inc.

Line Cook

Gilbert, AZ · On-site

$15.75 - $19.75/hr

As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highest ...

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Showing results 21-40

All JobsLine Cook JobsLine Cook Jobs in Florence, AZ

Line Cook information

See Florence, AZ salary details

$9

$16

$20

How much do line cook jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for line cook in Florence, AZ is $16.01, according to ZipRecruiter salary data. Most workers in this role earn between $14.18 and $17.79 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.
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For Line Cook jobs in Florence, AZ, the most frequently searched job titles are:

What cities near Florence, AZ are hiring for Line Cook jobs?

Cities near Florence, AZ with the most Line Cook job openings:

Line Cook jobs near you
Infographic showing various Line Cook job openings in Florence, AZ as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,291 per year, or $16 per hour.

Line Cook

Square One Concepts

Chandler, AZ • On-site

$15.50 - $19.50/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 18 days ago

Job description

Description:

Job Summary:

We are seeking a talented and experienced Line Cook to join our dynamic culinary team at Cold Beers & Cheeseburgers. As the Line Cook, you will be responsible for overseeing the daily operations of the kitchen, coordinating food preparation activities, and ensuring that all dishes are prepared to the highest standards. Your expertise and leadership will contribute to maintaining the quality and consistency of our menu offerings.

Duties/Responsibilities:

  • Food Preparation: Prepare and cook food items according to established recipes and standards, ensuring the highest quality and consistency.
  • Line Station Setup: Set up and stock your assigned station with all necessary supplies and ingredients before each shift.
  • Cooking Techniques: Utilize various cooking techniques such as grilling, sautéing, frying, broiling, and baking to prepare menu items.
  • Menu Knowledge: Maintain a deep understanding of the menu, including ingredients, portion sizes, and presentation standards.
  • Food Safety and Sanitation: Adhere to proper food handling, storage, and sanitation procedures to ensure a safe and clean kitchen environment.
  • Order Accuracy: Ensure accurate and timely preparation of food orders to meet guest expectations and reduce wait times.
  • Collaboration: Work closely with the kitchen team to coordinate food preparation and maintain smooth operations during service.
  • Quality Control: Inspect food items for quality and freshness, and promptly address any issues or discrepancies with the kitchen management.
  • Inventory Management: Assist in monitoring inventory levels and report any shortages or items in need of replenishment to the kitchen management.
  • Cleanliness and Organization: Maintain a clean and organized work area, including equipment, utensils, and storage areas.
  • Performs other related duties as assigned.
Requirements:

Required Skills/Abilities:

  • Food Safety Knowledge: Familiarity with food safety regulations and practices, including proper storage, handling, and hygiene procedures.
  • Time Management Skills: Ability to work efficiently in a fast-paced environment, multitask, and prioritize tasks to meet deadlines.
  • Attention to Detail: Strong attention to detail to ensure food is prepared accurately, presentation standards are met, and orders are complete.
  • Team Player: Excellent teamwork and communication skills to collaborate effectively with kitchen staff and front-of-house team members.
  • Physical Stamina: Ability to stand for long periods, lift heavy pots and pans, and withstand high temperatures in the kitchen environment.
  • Flexibility: Willingness to work evenings, weekends, and holidays, as required in the restaurant industry.
  • Culinary Education: Formal culinary education or relevant certifications are a plus, but not mandatory.
  • Must be able to work flexible hours, including evening, weekends, and holidays.
  • Must have a valid Food Handlers Certification 
  • Ability to learn cash register software used by bar or restaurant POS – Aloha, Hot Schedule, Paylocity

Education and Experience:

  • Must be at least eighteen years old.
  • High school diploma or equivalent (preferred).
  • Culinary Experience: Previous experience as a Line Cook or in a similar role is preferred. Knowledge of different cooking techniques and food preparation methods is required.

Physical Requirements:

  • Prolonged periods of standing and working in a kitchen.
  • Exposure to extreme heat, steam, and cold is present in a kitchen environment.
  • Must be able to lift up to 50 pounds at times. 
  • Must be able to work late nights and unpredictable hours. 

Benefits & Perks:

  • Accrual up to 40 hours of PTO 
  • Dining Discounts – 50% off your meal at any Cold Beers & Cheeseburgers and 25% off your meal at any Bourbon & Bones 
  • Corporate Shoe Program through Shoes for Crews and Skechers 
  • Competitive Pay 
  • Flexible Scheduling 
  • 401(k) 

Full – Time employees are eligible for the following additional benefits: 

  • Medical & Prescription 
  • Dental & Vision
  • Health Saving Account (HSA)
  • Wellness Program  
  • Discount Pet Care Plan