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Line Cook Jobs in Flint, MI (NOW HIRING)

Job Summary Shepherd's Hollow is seeking enthusiastic and customer-focused individuals to join our exceptional team as Line Cooks and Prep Cooks. The ideal candidate is passionate about delivering ...

Line Cook

Clarkston, MI · On-site

$17 - $20/hr

Job Summary Shepherd's Hollow is seeking enthusiastic and customer-focused individuals to join our exceptional team as Line Cooks and Prep Cooks. The ideal candidate is passionate about delivering ...

Line Cook

Clarkston, MI · On-site

$17 - $20/hr

Job Summary Shepherd's Hollow is seeking enthusiastic and customer-focused individuals to join our exceptional team as Line Cooks and Prep Cooks. The ideal candidate is passionate about delivering ...

Line Cook

Lake Orion, MI · On-site

$14.50 - $18.25/hr

For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every ...

Line Cook

Clarkston, MI · On-site

$16 - $20.25/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to ...

New

Line Cook

Clarkston, MI · On-site

$16 - $20.25/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to ...

New

Line Cook

Clarkston, MI · On-site

$16 - $20.25/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to ...

New

Line Cook

Lake Orion, MI

$14.50 - $18.25/hr

For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every ...

Line Cook

Lake Orion, MI

$14.50 - $18.25/hr

For this position, pay will be variable by location - See additional job details and benefits below Combining quality and bold FLAVOR starts with our Line Cooks. They bring it... every steak, every ...

Line Cook

Howell, MI · On-site

$14 - $17/hr

Career Advancement Opportunities Job Summary We are excited to invite a Line Cook to our Cafe team. This role offers the unique opportunity to work with high-quality ingredients and prepare not just ...

Line Cook

Howell, MI · On-site

$14 - $17/hr

Career Advancement Opportunities Job Summary We are excited to invite a Line Cook to our Cafe team. This role offers the unique opportunity to work with high-quality ingredients and prepare not just ...

Line Cook

Howell, MI · On-site

$14 - $17/hr

Career Advancement Opportunities Job Summary We are excited to invite a Line Cook to our Cafe team. This role offers the unique opportunity to work with high-quality ingredients and prepare not just ...

Be Seen First

Line cook for busy restaurant in Frankenmuth, Michigan. Company Description Frankenmuth Brewery and The River View are very popular destinations and event venues in Frankenmuth and the surrounding ...

Line Cook

Clarkston, MI · On-site

$17 - $22/hr

Cooking items on the line by grilling, frying, chopping, sauteing, and broiling to quality guidelines and standardized recipes * Maintaining cleanliness and hygiene standards (like creating and ...

Line Cook

Flint, MI · On-site

$15.25 - $19.25/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to learn.What's in it ...

Line Cook

Flint, MI · On-site

$15.25 - $19.25/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to learn. What's in it ...

Pay: $17.00 - $20.00 per hour As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the ...

Line Cook

Saginaw, MI · On-site

$14.75 - $18.50/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to learn. What's in it ...

Line Cook

Fenton, MI · On-site

$17 - $20/hr

Pay: $17.00 - $20.00 per hour As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the ...

Line Cook

Orion, MI · On-site

$14.50 - $18.25/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to learn.What's in it ...

Showing results 41-60

Line Cook information

See Flint, MI salary details

$9

$16

$21

How much do line cook jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for line cook in Flint, MI is $16.64, according to ZipRecruiter salary data. Most workers in this role earn between $14.71 and $18.46 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What cities near Flint, MI are hiring for Line Cook jobs?

Cities near Flint, MI with the most Line Cook job openings:

Infographic showing various Line Cook job openings in Flint, MI as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 18% Part Time, 1% Temporary, 4% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $34,613 per year, or $16.6 per hour.

$17 - $20/hr

Full-time, Part-time

Re-posted 5 days ago


Job description

Job Summary 

Shepherd’s Hollow is seeking enthusiastic and customer-focused individuals to join our exceptional team as Line Cooks and Prep Cooks. The ideal candidate is passionate about delivering outstanding guest experiences and upholding our commitment to excellence. We are looking for self-motivated team players with a positive attitude and a dedication to superior service. Full-time and part-time positions are available.

Compensation

Competitive compensation starting at $17 - $20/hour based on experience. 

Supplemental pay through tips provided for work during banquet events. 

Responsibilities

  • Consistent excellence in food preparation.

  • Adhering to safety protocols and cleanliness standards.

  • Complete daily tasks, such as setting up the line and preparing quality meals for guests, with effort and dedication.

  • Assist the Chefs as needed. 

Candidate Requirements

We are looking for applicants who are:

  • Friendly and Outgoing: Able to interact positively with guests and staff.

  • Self-Motivated: Proactive in identifying and completing tasks without constant supervision.

  • A Team Player: Willing to collaborate closely with servers, bartenders, and kitchen staff.

  • Detail-Oriented: Able to efficiently handle multiple support tasks in a timely manner.

Qualifications

  • High school diploma or equivalent (preferred) 

  • Prior experience in restaurant service is preferred (1 year minimum) 

  • Basic knowledge of professional cooking and experience in knife handling (1 year minimum) 

  • Must be available to work a flexible schedule, including morning, afternoon, and evening shifts, as well as weekends.


About Shepherd’s Hollow Golf Club

Shepherd's Hollow is one of Southeast Michigan's premier hospitality brands, seamlessly integrating an award-winning golf course with a majestic banquet venue, The Station. Our identity is defined by the property's natural beauty and architecture, which is utilized to enhance the guest experience. Our serene, northern Michigan-like property offers a unique golfing experience, but golf is only part of our story. We are committed to culinary excellence, with our low country-styled clubhouse, The Station and stunning natural surroundings providing a perfect setting for both a la carte dining and banquet services including weddings, showers, corporate meetings, and golf outings.

Why Join the Shepherd’s Hollow Team?

Shepherd’s Hollow strives to provide every employee with a meaningful and rewarding work experience. Our servers and bartenders gain a variety of skills and have the unique opportunity to participate in many different types of events across our expanding venue.

We are proud to offer our team valuable golf and dining benefits. As an employee, you will have the chance to play our nationally-recognized course at no charge.