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Line Cook Jobs in Collierville, TN (NOW HIRING)

Central BBQ, LLC

Line Cook

Memphis, TN · On-site

$14 - $21/hr

Memphis is the undisputed capital of BBQ, and we are looking for a dedicated and energetic Line Cook to be the backbone of our fast-casual kitchen. This role is about more than just cooking-it ...

Wahlburgers

Line Cook

Memphis, TN · On-site

$15.25 - $19.25/hr

Line Cook Reports to: General Manager The line cook is responsible for preparing and cooking assigned menu items. This role involves working on a specific station within the kitchen, such as the ...

PF Changs

Line Cook

Memphis, TN

$18 - $22/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

PF Changs

Line Cook

Memphis, TN

$18 - $22/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

P.F. Chang's

Line Cook

Memphis, TN · On-site

$18 - $22/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

The Lookout

Line Cook

Memphis, TN · On-site

$15.25 - $19.25/hr

Line Cook Reports to: General Manager The line cook is responsible for preparing and cooking assigned menu items. This role involves working on a specific station within the kitchen, such as the ...

Eggs Up Grill

Line Cook

Olive Branch, MS · On-site

$14.25 - $17.75/hr

DESCRIPTION Eggs Up Grill is hiring line cooks for our brand-new location, in the Wedgewood Commons, on Goodman Road, in Olive Branch. We serve breakfast, brunch, and lunch daily from 6am to 2pm.

Eggs Up Grill

Line Cook

Germantown, TN · On-site

$14.25 - $17.75/hr

DESCRIPTION Eggs Up Grill is hiring line cooks for our brand-new location, in the Shops of Forest Hill, on Poplar Avenue, in Germantown. We serve breakfast, brunch, and lunch daily from 6am to 2pm.

Eggs Up Grill

Line Cook

Germantown, TN

$14.25 - $17.75/hr

Eggs Up Grill is hiring line cooks for our brand-new location, in the Shops of Forest Hill, on Poplar Avenue, in Germantown. We serve breakfast, brunch, and lunch daily from 6am to 2pm. Work with us ...

Eggs Up Grill

Line Cook

Germantown, TN

$14.25 - $17.75/hr

Eggs Up Grill is hiring line cooks for our brand-new location, in the Shops of Forest Hill, on Poplar Avenue, in Germantown. We serve breakfast, brunch, and lunch daily from 6am to 2pm. Work with us ...

Huey's Restaurant

Line Cook

Germantown, TN · On-site

$15 - $18/hr

Job Summary A Line Cook prepares according to recipes and customer requests. They make sure everything has been set up correctly before starting work. They use specialized kitchen tools to prepare ...

Eggs Up Grill

Line Cook

Olive Branch, MS

$14.25 - $17.75/hr

Eggs Up Grill is hiring line cooks for our brand-new location, in the Wedgewood Commons, on Goodman Road, in Olive Branch. We serve breakfast, brunch, and lunch daily from 6am to 2pm. Work with us ...

WISEACRE Brewing Company

Line Cook

Memphis, TN

$15/hr

Description The Line Cook is tasked with helping prepare delicious meals according to the menu at our pizza and snack bar, Little Bettie . You will cook dishes that will delight our customers with ...

McAlister's Deli Franchise

Line Cook

Memphis, TN · On-site

$14 - $17.75/hr

The line cook duties include: Maintains food preparation areas, cooking surfaces, and utensils; Manages sanitation, health, and safety standards in work areas; Reads food orders and/or receives ...

Wiseacre Brewing Company

Line Cook

Memphis, TN · On-site

$15/hr

The Line Cook is tasked with helping prepare delicious meals according to the menu at our pizza and snack bar, Little Bettie . You will cook dishes that will delight our customers with their taste ...

Eggs Up Grill

Line Cook

Olive Branch, MS

$14.25 - $17.75/hr

Eggs Up Grill is hiring line cooks for our brand-new location, in the Wedgewood Commons, on Goodman Road, in Olive Branch. We serve breakfast, brunch, and lunch daily from 6am to 2pm. Work with us ...

Eggs Up Grill

Line Cook

Germantown, TN

$14.25 - $17.75/hr

Eggs Up Grill is hiring line cooks for our brand-new location, in the Shops of Forest Hill, on Poplar Avenue, in Germantown. We serve breakfast, brunch, and lunch daily from 6am to 2pm. Work with us ...

Olive Garden

Line Cook

Southaven, MS · On-site

$14.75 - $18.50/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Olive Garden

Line Cook

Memphis, TN

$15.25 - $19.25/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

Olive Garden

Line Cook

Memphis, TN

$15.25 - $19.25/hr

Our line cooks also have a firm commitment to the highest safety and sanitation standards. We'd love to welcome you home as the newest member of the Family! #MyOliveGardenFam

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All JobsLine Cook JobsLine Cook Jobs in Collierville, TN

Line Cook information

See Collierville, TN salary details

$8

$15

$19

How much do line cook jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for line cook in Collierville, TN is $15.13, according to ZipRecruiter salary data. Most workers in this role earn between $13.41 and $16.78 per hour, depending on experience, location, and employer.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates for experienced cooks, with many earning tips in addition to their base pay. Their income can also be affected by overtime, shift differentials, and the size of the restaurant.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for food service in restaurants, hotels, and catering establishments. Employment opportunities can vary by region and economic conditions, but skilled line cooks with experience and knowledge of kitchen operations are often sought after. Certifications such as food safety training can enhance job prospects.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

More about Line Cook jobs
What are popular job titles related to Line Cook jobs in Collierville, TN? For Line Cook jobs in Collierville, TN, the most frequently searched job titles are:
What cities near Collierville, TN are hiring for Line Cook jobs? Cities near Collierville, TN with the most Line Cook job openings:
Line Cook jobs near you
Infographic showing various Line Cook job openings in Collierville, TN as of August 2026, with employment types broken down into 66% Full Time, and 34% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,468 per year, or $15.1 per hour.

Line Cook

Central BBQ, LLC

Memphis, TN • On-site

$14 - $21/hr

Full-time

Re-posted 3 days ago

Job description

Why Join Our Pit Crew?If multitasking is your jam and you feel like you are fluent in 'Que, then we have a job for you!Memphis is the undisputed capital of BBQ, and we are looking for a dedicated and energetic Line Cook to be the backbone of our fast-casual kitchen. This role is about more than just cooking-it's about executing our legendary BBQ recipes with speed, precision, and passion. If you thrive in a high-volume environment and want to be part of a winning team, we want to hear from you.We offer competitive pay for the Memphis market (often reaching $15-$21+ per hour with tips), flexible scheduling, and a fun, team-first culture.The Role: Execution and Excellence on the LineThe Line Cook is responsible for the daily preparation, cooking, and assembly of all menu items at their designated station, ensuring every plate meets our high standards of quality and consistency.Key Responsibilities (What You Will Do):BBQ Mastery: Cook and prepare all proteins (pulled pork, ribs, chicken, etc.) and hot sides using a variety of cooking methods and equipment (grills, fryers, smokers).Everything In Its Place & Station Ownership: Prepare all ingredients, setting up work stations, and ensuring your areas are tidy with all products stored appropriately and safely.Speed & Timing Focus: Maintain an great sense of timing and organization. Key areas of focus include:Reducing Ticket Service Times.Maintaining consistent Product Quality and Product Availability.Ensuring impeccable Plate Presentation.Product Accountability: Take full ownership of the final product and plating. Never plate or serve food that does not meet the "CBQ" (Our Quality BBQ) standards for temperature, appearance, or flavor.Team Commitment: Be a positive and engaged member of the team, actively contributing to a supportive and welcoming environment for all coworkers.Food Safety: Comply with all applicable sanitation, health, and personal hygiene standards, and follow established food production programs and procedures.Flexibility & Motivation: Demonstrate a high level of self-motivation and flexibility with job duties, assisting wherever needed to ensure smooth operation.Physical Stamina: Be able to lift 25-75 lbs and stand for extended periods in a hot environment.Quality Control: Master our established recipes and portion control guidelines to minimize waste and ensure the flavor profile of our BBQ is legendary every time.Skills and Qualifications (What You Will Bring):To excel in this role, candidates should be reliable, dedicated team players with a commitment to quality.Required:Experience: 1+ years of experience as a Line Cook, Station Cook, or similar role in a high-volume, fast-paced restaurant environment. Fast-casual or BBQ experience is a major plus.Work Ethic: Demonstrated ability to thrive in a high-pace environment and be highly self-motivated.Sense of Responsibility: A genuine commitment to food quality and the accountability to only put the best food out to our guests.Physical Requirements: Ability to stand for 8+ hours and lift/move 25-75 lbs. Ready to fire up the smokers and join the best BBQ team in Memphis? Apply today!