ZipRecruiter

Log In

1

Line Cook Jobs in Angola, IN (NOW HIRING)

Shady Nook Inn

Line / Prep Cook

Hudson, IN · On-site

$12 - $18/hr

We are seeking a skilled and experienced Line Cook to join our team. The ideal candidate will have a passion for food and a strong work ethic, with the ability to work in a fast-paced environment. As ...

PALMER LAKE SOCIAL LLC

Line Cook

Colon, MI · On-site

$14 - $17/hr

Curly's of Colon, MI is now hiring line cooks to work in our Best of Michigan 2026 award-winning restaurant. We are looking for experienced prep, grill, and pizza cooks that have the ability to ...

PALMER LAKE SOCIAL LLC

Line Cook

Colon, MI · On-site

$14 - $17/hr

Curly's of Colon, MI is now hiring line cooks to work in our Best of Michigan 2026 award-winning restaurant. We are looking for experienced prep, grill, and pizza cooks that have the ability to ...

PALMER LAKE SOCIAL LLC

Line Cook

Colon, MI · On-site

$14 - $17/hr

Free uniforms Curly's of Colon, MI is now hiring line cooks to work in our Best of Michigan 2026 award-winning restaurant. We are looking for experienced prep, grill, and pizza cooks that have the ...

Applebee's

Line Cook

Auburn, IN · On-site

$13 - $20/hr

As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook's station, and maintaining product presentation, product quality, and cook time standards. This ...

Applebee's

Line Cook

Angola, IN · On-site

$10 - $20/hr

As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook's station, and maintaining product presentation, product quality, and cook time standards. This ...

Applebee's

Line Cook

Kendallville, IN · On-site

$13 - $20/hr

As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook's station, and maintaining product presentation, product quality, and cook time standards. This ...

Applebee's

Line Cook

Auburn, IN · On-site

$13 - $20/hr

As the Line Cook, you will be responsible for completing all assigned prep work, setting up the cook's station, and maintaining product presentation, product quality, and cook time standards. This ...

Texas Roadhouse

Line Cook

Wayne, IN · On-site

$14 - $17.50/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the willingness to learn. What's in it ...

Texas Roadhouse

Line Cook

Auburn, IN · On-site

$15 - $18/hr

Pay: $15.00 - $18.00 per hour As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the ...

Texas Roadhouse

Line Cook

Auburn, IN · On-site

$15 - $18/hr

Pay: $15.00 - $18.00 per hour As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to enjoy. If you are a team player with a positive attitude and the ...

Texas Roadhouse

Line Cook

Wayne, IN · On-site

$14 - $17.50/hr

As a Line Cook for Bubba's 33, part of the Texas Roadhouse brand family, you'll make scratch-made food for all, that our guests will enjoy. If you are a team player with a positive attitude and the ...

Buffalo Wild Wings

Line Cook

Sturgis, MI · On-site

$14.50 - $18.25/hr

Slicing, dicing, cooking, grilling, and saucing gives you all kinds of opportunities to utilize your skills. As we reach out to more and more fans with changing and varied tastes, the HOH Team is ...

Buffalo Wild Wings

Line Cook

Angola, IN · On-site

$14 - $16/hr

Slicing, dicing, cooking, grilling, and saucing gives you all kinds of opportunities to utilize your skills. As we reach out to more and more fans with changing and varied tastes, the HOH Team is ...

Buffalo Wild Wings

Line Cook

Auburn, IN · On-site

$14.75 - $18.50/hr

Slicing, dicing, cooking, grilling, and saucing gives you all kinds of opportunities to utilize your skills. As we reach out to more and more fans with changing and varied tastes, the HOH Team is ...

All Sports Foods Two, LLC

Line Cook

Ney, OH · On-site

$14.50 - $18/hr

Following recipes and cooking procedures to ensure quality products are served * Keeping the restaurant clean and safe * Working as a team * Communicating with managers and front of house staff

Buffalo Wild Wings

Line Cook

Sturgis, MI · On-site

$14 - $16/hr

Slicing, dicing, cooking, grilling, and saucing gives you all kinds of opportunities to utilize your skills. As we reach out to more and more fans with changing and varied tastes, the HOH Team is ...

Buffalo Wild Wings

Line Cook

Coldwater, MI · On-site

$15 - $18.75/hr

Slicing, dicing, cooking, grilling, and saucing gives you all kinds of opportunities to utilize your skills. As we reach out to more and more fans with changing and varied tastes, the HOH Team is ...

Buffalo Wild Wings

Line Cook

Coldwater, MI · On-site

$14 - $16/hr

Slicing, dicing, cooking, grilling, and saucing gives you all kinds of opportunities to utilize your skills. As we reach out to more and more fans with changing and varied tastes, the HOH Team is ...

Buffalo Wild Wings

Line Cook

Auburn, IN · On-site

$14 - $16/hr

Slicing, dicing, cooking, grilling, and saucing gives you all kinds of opportunities to utilize your skills. As we reach out to more and more fans with changing and varied tastes, the HOH Team is ...

next page

Showing results 1-20

All JobsLine Cook JobsLine Cook Jobs in Angola, IN

Line Cook information

See Angola, IN salary details

$9

$16

$20

How much do line cook jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for line cook in Angola, IN is $16.08, according to ZipRecruiter salary data. Most workers in this role earn between $14.23 and $17.84 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.
More about Line Cook jobs

What cities near Angola, IN are hiring for Line Cook jobs?

Cities near Angola, IN with the most Line Cook job openings:

Line Cook jobs near you
Infographic showing various Line Cook job openings in Angola, IN as of August 2026, with employment types broken down into 57% Full Time, and 43% Part Time. Highlights an 100% In-person job distribution, with an average salary of $33,452 per year, or $16.1 per hour.

Line / Prep Cook

Hudson, IN • On-site

Shady Nook Inn
See more jobs at Shady Nook Innexternal

$12 - $18/hr

Part-time

Re-posted 6 days ago

Job description

We are seeking a skilled and experienced Line Cook to join our team. The ideal candidate will have a passion for food and a strong work ethic, with the ability to work in a fast-paced environment. As a Line Cook, you will be responsible for preparing and cooking dishes while maintaining high standards of food quality, cleanliness, and sanitation.

Responsibilities:

  • Prepare and cook menu items in accordance with recipes and quality standards
  • Ensure that food is prepared and served in a timely manner
  • Maintain a clean and organized work station
  • Follow proper food handling and safety procedures
  • Assist with inventory management and ordering supplies
  • Collaborate with kitchen team members to ensure smooth operation

Requirements:

  • Previous experience as a Line Cook or in a similar role
  • Knowledge of cooking techniques and culinary fundamentals
  • Ability to work well in a team environment
  • Strong attention to detail
  • Ability to work efficiently in a fast-paced environment
  • Certification from a culinary school or equivalent experience is a plus

Benefits:

  • Fun and energetic work environment.
  • Opportunity to be part of a great team.

About Us:
Shady Nook Inn is a lakeside bar restaurant located on the scenic shores of Big Long Lake. We pride ourselves on offering a unique dining experience that celebrates the beauty of lakeside living and the joy of good food and drink with good friends.

Powered by JazzHR

woxuTSvoXw