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Line Cook Prep Cook Jobs in Mount Pleasant, TX (NOW HIRING)

Jalapeño Tree Operating

Line/Prep Cook

Mount Pleasant, TX

$11 - $13.50/hr

As a line/prep cook, you will ensure all food is prepared and cooked to order and meets quality and presentation standards. Key Responsibilities: * Prepare and assemble ingredients according to ...

GUN BARREL CITY WINGS LLC

Line Cook

Mount Pleasant, TX · On-site

$12 - $14/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to ...

Chili's Grill & Bar

Line Cook

Mount Pleasant, TX · On-site

$13.25 - $16.50/hr

Role Overview Our Kitchen, or as we like to say at Chili's our Heart of House, Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service ...

Sonic Drive-In

Cook

Hughes Springs, TX · On-site

$11.25 - $15.25/hr

Cook, prepare, and package food product pursuant to operational and quality standards ... Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ...

Sonic

Cook

Mount Pleasant, TX · On-site

$10.25 - $13.75/hr

Cook, prepare, and package food product pursuant to operational and quality standards ... Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ...

Sonic Drive-In

Cook

Mount Pleasant, TX · On-site

$10.25 - $13.75/hr

Cook, prepare, and package food product pursuant to operational and quality standards ... Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ...

Sonic

Cook

Mount Pleasant, TX · On-site

$10.25 - $13.75/hr

Cook, prepare, and package food product pursuant to operational and quality standards ... Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ...

Guernsey Holdings LLC

Cook

Mount Pleasant, TX · On-site

$10.25 - $13.75/hr

Cook, prepare, and package food product pursuant to operational and quality standards ... Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ...

Guernsey Holdings LLC

Cook

Mount Pleasant, TX · On-site

$10.25 - $13.75/hr

Cook, prepare, and package food product pursuant to operational and quality standards ... Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ...

Guernsey Holdings LLC

Cook

Hughes Springs, TX

$11.25 - $15.25/hr

Cook, prepare, and package food product pursuant to operational and quality standards ... Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ...

Sonic Drive-In

Cook

Mount Pleasant, TX · On-site

$10.25 - $13.75/hr

Cook, prepare, and package food product pursuant to operational and quality standards ... Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ...

Sonic

Cook

Hughes Springs, TX · On-site

$11.25 - $15.25/hr

Cook, prepare, and package food product pursuant to operational and quality standards ... Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned * Comply with ...

Sonic

Cook

Mount Pleasant, TX · On-site

$10.25 - $13.75/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic

Cook

Winnsboro, TX · On-site

$11.25 - $15.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

Winnsboro, TX · On-site

$11.25 - $15.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

Hughes Springs, TX · On-site

$11.25 - $15.25/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

Mount Pleasant, TX · On-site

$10.25 - $13.75/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

Sonic Drive-In

Cook

Mount Pleasant, TX · On-site

$10.25 - $13.75/hr

As a SONIC Drive-In restaurant Cook, you will oversee the Appetite Satisfaction Department, which involves operating the following stations: Food Production, Grill, Fryer and other tasks if ...

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Showing results 1-20

All JobsLine Cook Prep Cook JobsLine Cook Prep Cook Jobs in Mount Pleasant, TX

Line Cook Prep Cook information

See Mount Pleasant, TX salary details

$7

$13

$17

How much do line cook prep cook jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for line cook prep cook in Mount Pleasant, TX is $13.40, according to ZipRecruiter salary data. Most workers in this role earn between $12.12 and $14.90 per hour, depending on experience, location, and employer.

What is a line cook prep cook?

Line Cook Prep Cooks are kitchen professionals responsible for preparing ingredients and cooking food according to restaurant recipes and standards. They handle tasks such as chopping vegetables, preparing sauces, portioning ingredients, and cooking dishes on the line during service hours. Their role is essential for maintaining kitchen efficiency and ensuring that meals are prepared quickly and accurately. Line Cook Prep Cooks often work under the supervision of a head chef or kitchen manager and must follow food safety guidelines at all times.

What are the key skills and qualifications needed to thrive as a line cook prep cook?

To thrive as a Line Cook Prep Cook, you need strong knowledge of food preparation techniques, basic culinary skills, and a high school diploma or equivalent, with formal culinary training being a plus. Familiarity with kitchen equipment, food safety certifications, and inventory management systems is typically required. Attention to detail, teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, safe kitchen practices, and smooth kitchen operations during busy service hours.

What are some typical challenges line cook prep cooks face during busy shifts, and how can they manage them effectively?

Line Cook Prep Cooks often encounter challenges during peak hours, such as managing multiple orders simultaneously, maintaining speed without sacrificing food quality, and keeping their workstations organized. Effective time management and clear communication with kitchen teammates are key for handling these high-pressure moments. Staying organized and prepping ingredients ahead of busy periods can greatly reduce stress and ensure smooth service. Many kitchens foster a collaborative environment, so seeking help and supporting others on the line can make busy shifts more manageable.

What is the difference between Line Cook Prep Cook vs Line Cook?

AspectLine CookPrep Cook
Primary ResponsibilitiesCooking menu items on the line during servicePreparing ingredients and components before cooking
Work EnvironmentFast-paced kitchen during service hoursPrepping in the kitchen, often before service begins
Required SkillsCooking techniques, timing, multitaskingKnife skills, ingredient prep, organization
CertificationsFood safety certifications often preferredFood safety certifications often required

In summary, a Line Cook focuses on preparing and cooking dishes during service, while a Prep Cook handles ingredient preparation beforehand. Both roles are essential in a kitchen, with overlapping skills and certifications, but differ mainly in their daily tasks and timing within the kitchen workflow.

Can I become a line cook with no experience?

Yes, many restaurants hire entry-level line cooks with little or no experience, as on-the-job training is common. Basic cooking skills, a willingness to learn, and the ability to work in a fast-paced environment are important for starting in this role.

Do line cooks make more than prep cooks?

Line cooks generally earn higher wages than prep cooks because they have more responsibilities, such as cooking and plating dishes during service. Prep cooks typically focus on preparing ingredients and may have lower pay rates. Wage differences can vary based on experience, location, and establishment type.

What cities near Mount Pleasant, TX are hiring for Line Cook Prep Cook jobs?

Cities near Mount Pleasant, TX with the most Line Cook Prep Cook job openings:

Infographic showing various Line Cook Prep Cook job openings in Mount Pleasant, TX as of August 2026, with employment types broken down into 71% Full Time, and 29% Part Time. Highlights an 100% In-person job distribution, with an average salary of $27,881 per year, or $13.4 per hour.

Line/Prep Cook

Mount Pleasant, TX • On-site

Jalapeno Tree Mexican Restaurant
See more jobs at Jalapeno Tree Mexican Restaurantexternal

$11 - $13.50/hr

Full-time

Medical, Dental, Vision, PTO

Re-posted 8 days ago

Job description

Description
Join the Jalapeno Tree family and become a part of the Pepper Posse! At the Jalapeno Tree, we are passionate about delivering Crazy Good Mexican Food in a family-friendly atmosphere. We are seeking energetic, motivated individuals who are dedicated to exceptional guest experiences, high-quality ingredients, and exemplary service. As a line/prep cook, you will ensure all food is prepared and cooked to order and meets quality and presentation standards.
Key Responsibilities:
  • Prepare and assemble ingredients according to recipes and specifications. This includes chopping vegetables, portioning proteins, and preparing sauces and dressings.
  • Prepare and cook dishes according to the restaurant's recipes and standards.
  • Set up and stock stations with all necessary supplies and ingredients. Maintain cleanliness and organization at the assigned station.
  • Utilize a variety of cooking techniques, including grilling, sautéing, frying, and baking, to prepare dishes efficiently.
  • Manage ingredients, including proper storage and handling, to maintain freshness and minimize waste. Follow portion control guidelines.
  • Monitor food quality and presentation to ensure consistency and adherence to recipes. Address and correct any issues promptly.
  • Assist with ordering and receiving supplies as needed. Report any shortages or equipment issues to the kitchen manager.
  • Work closely with other kitchen staff to ensure timely and efficient food preparation. Communicate effectively with the team to manage orders and address any concerns.
  • Adhere to health and safety regulations, including proper sanitation practices and hygiene standards. Clean and maintain kitchen equipment and work areas.

Benefits
  • Competitive hourly wage
  • Health insurance
  • Dental insurance
  • Vision insurance
  • Paid vacation
  • Opportunities for advancement

Requirements
  • Qualifications:
    • Must be at least 18 years of age.
    • Proficient in English or Spanish
    • Ability to work in a fast-paced environment and handle multiple tasks.
    • Strong knowledge of cooking techniques, food safety, and kitchen equipment.
    • Ability to work efficiently under pressure and handle multiple tasks simultaneously.
    • Strong attention to detail and commitment to cleanliness.
    • Excellent organizational and time management abilities.
    • Ability to work flexible hours, including evenings, weekends, and holidays.
  • Certifications:
    • Texas Food Handlers Certification.
  • Physical Requirements:
    • Ability to stand for prolonged periods, move at a rapid pace, bend, twist, and lift products weighing up to 50 pounds.
    • Demonstrate manual dexterity for use of cutting tools and kitchen utensils for chopping, slicing, dicing, and other tasks.
    • Frequent exposure to varying temperatures (cooler/freezer and kitchen area).

Preferred Qualifications
  • Previous experience as a line/prep cook or in a similar kitchen role is preferred.
  • High school diploma or GED preferred.

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