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Line Attendant Jobs (NOW HIRING)

SCHWAN'S

Line Attendant

Salina, KS · On-site

$18/hr

Starting Pay: $18.00 per hour Additional $2.00 shift differential from 3 p.m. -- 6 a.m. Shift: 1st Hours: 5:00 AM - 2:45 PM New Bakery What We Offer: * Weekly Friday pay * Earn up to 2 weeks paid ...

Schwans

Line Attendant

Fullerton, CA · On-site

$20/hr

Starting Pay: $20.00 per hour Hours: 2nd Shift What We Offer: * Weekly Friday pay * Earn up to 2 weeks paid time off your first year * 7 paid holidays and 2 personal days each year * Comprehensive ...

SCHWAN'S

Line Attendant

Salina, KS · On-site

$18/hr

Starting Pay: $18.00 per hour Additional $2.00 shift differential from 3 p.m. -- 6 a.m. Shift: 1 st Hours: 7 AM - 3:30 PM Blast 2 What We Offer: * Weekly Friday pay * Earn up to 2 weeks paid time off ...

SCHWAN'S

Line Attendant

Fullerton, CA · On-site

$19/hr

Starting Pay: $19.00 per hour Shift: 1st shift What We Offer: * Weekly Friday pay * Earn up to 2 weeks paid time off your first year * 7 paid holidays and 2 personal days each year * Comprehensive ...

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Line Attendant information

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$5

$18

$25

How much do line attendant jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for line attendant in the United States is $18.08, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $22.12 per hour, depending on experience, location, and employer.

What is a line attendant?

Line attendants are workers responsible for supporting production or assembly lines in manufacturing, food service, or other industrial environments. Their duties typically include monitoring the production process, ensuring materials are available, maintaining cleanliness, and assisting with quality control. Line attendants play a crucial role in keeping the production line running smoothly and efficiently. They often work as part of a team and may need to follow strict safety and hygiene protocols.

What are the key skills and qualifications needed to thrive as a line attendant?

To thrive as a Line Attendant, you need a good understanding of production processes, attention to detail, and a high school diploma or equivalent. Familiarity with conveyor systems, packaging equipment, and basic safety protocols is often required. Strong teamwork, reliability, and effective communication help Line Attendants excel in fast-paced environments. These skills and qualities are vital to ensure smooth operations, maintain product quality, and uphold workplace safety standards.

What are some common challenges line attendants face during their shifts, and how can they be addressed?

Line Attendants often work in fast-paced environments where maintaining consistent product quality and meeting production targets can be challenging. Common issues include repetitive tasks leading to fatigue, adjusting to changing production schedules, and ensuring effective communication with team members and supervisors. These challenges can be managed by following safety protocols, taking regular breaks, staying organized, and proactively communicating any concerns about workflow or equipment to supervisors. Many companies also provide on-the-job training and ergonomic support to help Line Attendants perform efficiently and comfortably.

What is the difference between Line Attendant vs Food Service Worker?

AspectLine AttendantFood Service Worker
CredentialsMinimal; sometimes food safety certificationSimilar; often requires food safety certification
Work EnvironmentManufacturing, assembly lines, production facilitiesRestaurants, cafeterias, catering services
Employer & IndustryManufacturing companies, food productionFood service establishments, hospitality
Job Search & ComparisonOften compared for entry-level food industry rolesCommonly contrasted with line attendants in food settings

While both roles involve working in food-related environments, a Line Attendant typically works on production lines in manufacturing or food processing facilities, focusing on assembly and quality control. A Food Service Worker generally works directly with customers in restaurants or cafeterias, handling food preparation and service. Understanding these differences helps job seekers find the right role based on their skills and career goals.

More about Line Attendant jobs

What cities are hiring for Line Attendant jobs?

Cities with the most Line Attendant job openings:

What states have the most Line Attendant jobs?

States with the most job openings for Line Attendant jobs include:

What job categories do people searching Line Attendant jobs look for?

The top searched job categories for Line Attendant jobs are:

Line Attendant jobs near you
Infographic showing various Line Attendant job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 13% Part Time, 4% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $37,607 per year, or $18.1 per hour.

3rd Shift Line Attendant

Great Lakes Cheese

Plymouth, WI • On-site

Full-time

Re-posted 14 days ago

Great Lakes Cheese rating

7.4

Company rating: 7.4 out of 10

Based on 77 frontline employees who took The Breakroom Quiz

170th of 442 rated food and drinks producers

Job description

Job Overview

The Line Attendant prepares products and packaging to meet customer specifications in compliance with company policy related to GMP's and Safety.

Job Responsibilities

Maintain area, equipment, and personal sanitation.
Prepare, weigh, carry, load, space product.
Open and rework product.
Gather, review, and apply labels/stickers/ backer boards.
Review order specs and assemble boxes.
Review order specs and pack boxes.
Inspect Machine E stops to ensure functionality before production starts.
Quality checks to assure product is packaged according to customer specifications on production sheet (price / label / packaging).
Directly communicate to line personnel on order specs and quality issues.
Palletize product.
Enter data on production reports.
Communicate to line personnel on safety issues.
Productive use of down time.
All GLC employees are expected to perform any assignment or job task according to the stated safety policies and procedures.
All GLC employees are expected to produce our products in a manner that exceeds the quality and value expectation of our customers and consumers by adhering to Good Manufacturing Practices, Policies and Procedures outlined in our Safe Quality Food Program.
Other responsibilities as assigned by the manager.

Required Education and Experience
  • Basic understanding of manufacturing processes and related equipment.
  • Ability to make minor decisions based on standard practices.
  • Ability to read and prepare production reports and comprehend production worksheets.
  • Ability to add, subtract, multiply and divide.
     
Preferred Education and Experience
  • High School diploma or GED.
  • Ability to promote and model teamwork.
  • Basic computer skills.
Working Conditions
Ability to constantly stand/walk; bend/flex/extend neck; frequently grip/reach/lift/pull with L/R hands.
Ability to frequently handle material from floor-to-waist, waist-to-shoulder and pushing/pulling/carrying.
Hair nets, ear plugs/muffs, hardhats, and/or safety glasses may be required.
Repetitive work in a fast-paced production environment with average temperature of 50-60 degrees F.
Product weight: up to 35 lbs.
EEOC & Disclaimer
Great Lakes Cheese is an Equal Opportunity Employer - Protected Veterans/Individuals with Disabilities.

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