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Line Assistant Jobs in Nebraska (NOW HIRING)

Brewsky's Food & Spirits

LINE COOK

Lincoln, NE · On-site

$16 - $18/hr

The Line Cook plays a critical role in the kitchen by preparing and cooking food items according to ... Monitor inventory levels and communicate supply needs to management. * Assist in receiving and ...

Bonefish Grill

Line Cook

Omaha, NE · On-site

$14.25 - $17.75/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards ... assistant Parker. We look forward to hearing from you!

Brewsky's Food & Spirits

LINE COOK

Lincoln, NE · On-site

$16 - $18/hr

The Line Cook plays a critical role in the kitchen by preparing and cooking food items according to ... Monitor inventory levels and communicate supply needs to management. * Assist in receiving and ...

Carrabba's Italian Grill

Line Cook

Omaha, NE · On-site

$15 - $18.75/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards ... assistant Tony. We look forward to hearing from you!

Bonefish Grill

Line Cook

Omaha, NE · On-site

$14.25 - $17.75/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards ... assistant Parker. We look forward to hearing from you!

Brewsky's Food & Spirits

LINE COOK

Lincoln, NE · On-site

$16 - $18/hr

The Line Cook plays a critical role in the kitchen by preparing and cooking food items according to ... Monitor inventory levels and communicate supply needs to management. * Assist in receiving and ...

Landscapes Golf Management

LINE COOK

Fremont, NE · On-site

$17 - $20/hr

Job Type Full-time, Part-time Description Line Cook Lost Rail Golf Club Join a team where expertise ... Work closely with the team to assist in menu development and station management. * Maintain ...

Lost Rail Golf Club

LINE COOK

Fremont, NE · On-site

$17 - $20/hr

Description Line Cook | Lost Rail Golf Club Join a team where expertise meets exclusivity. At Lost ... Work closely with the team to assist in menu development and station management. * Maintain ...

3JAYS ENTERPRISE LLC

Chef/Line Cook

Omaha, NE · On-site

$16 - $22/hr

Stock Rotation: Assist with checking in deliveries, stocking inventory, and practicing proper food ... Minimum 1-2 years of experience as a Line Cook, Prep Cook, or Short Order Chef in a high-volume or ...

Lost Rail Golf Club

LINE COOK

Fremont, NE · On-site

$17 - $20/hr

Line Cook | Lost Rail Golf Club Join a team where expertise meets exclusivity. At Lost Rail Golf ... Work closely with the team to assist in menu development and station management. * Maintain ...

3JAYS ENTERPRISE LLC

Chef/Line Cook

Omaha, NE · On-site

$16 - $22/hr

Stock Rotation: Assist with checking in deliveries, stocking inventory, and practicing proper food ... Minimum 1-2 years of experience as a Line Cook, Prep Cook, or Short Order Chef in a high-volume or ...

PetIQ

Line Lead - 1st Shift

Omaha, NE · On-site

$16.25 - $20.75/hr

The Line Lead is the first point of contact for production line workers. They are responsible for ... Able to participate in a team-oriented environment, willingness to assist and train others.

New

PF Changs

Line Cook

Omaha, NE

$18 - $22/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

PF Changs

Line Cook

Omaha, NE · On-site

$18 - $22/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

P.F. Chang's

Line Cook

Omaha, NE · On-site

$18 - $22/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

PF Changs

Line Cook

Omaha, NE

$18 - $22/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by ... May need to assist with washing dishes, sweeping/mopping floors, cleaning and maintaining equipment ...

Tailwind Deli News & Gifts Inc

LINE COOK

Lincoln, NE · On-site

$17.50 - $18/hr

Flat top grill * Assist in maintaining a clean and organized kitchen workspace * Follow all health and safety guidelines, ensuring a safe work environment * Prep ingredients to be used in cooking

Herbe Sainte

Line/Prep Cook

Omaha, NE · On-site

$14.25 - $17.75/hr

Line/Prep Cook at Herbe Sainte in Omaha NE Are you passionate about cooking and enjoying the art of ... Key Responsibilities: * Assist with food preparation including cutting, chopping, and measuring ...

3JAYS ENTERPRISE LLC

Chef/Line Cook/Food Prep

Omaha, NE · On-site

$15 - $19/hr

Stock Rotation: Assist with checking in deliveries, stocking inventory, and practicing proper food ... Minimum 1-2 years of experience as a Line Cook, Prep Cook, or Short Order Chef in a high-volume or ...

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Line Assistant information

Is 25 too old to become a lineman?

Line assistants and linemen typically start training in their late teens or early twenties, but 25 is not too old to begin a career in this field. Physical fitness, technical skills, and proper training or certifications are important, and many employers value experience and dedication regardless of age.

How to become a line worker?

To become a line worker, typically you need a high school diploma or equivalent and relevant training or apprenticeships in manufacturing or production environments. On-the-job training is common, and skills in operating machinery, attention to safety, and physical stamina are important. Some positions may require certifications in safety or equipment operation.

Is being a powerline technician worth it?

A powerline technician, including roles like a line assistant, performs high-voltage electrical work often outdoors and requires safety training and certifications. The job offers good pay, job stability, and opportunities for advancement, but it involves physical labor and exposure to hazards. Overall, it can be a rewarding career for those interested in electrical infrastructure and safety procedures.

What are Line Assistants?

Line Assistants are support personnel who help with the smooth operation of production or assembly lines in manufacturing, food processing, or similar industries. Their responsibilities typically include preparing materials, monitoring equipment, assisting operators, and ensuring that products meet quality standards. They play a key role in maintaining workflow efficiency and may also help with cleaning, minor maintenance, and reporting issues to supervisors. Line Assistants often work as part of a team and need to follow safety and operational guidelines closely.

What is the difference between Line Assistant vs Machine Operator?

AspectLine AssistantMachine Operator
Required CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma; technical training or certification often preferred
Work EnvironmentFactories, production lines, manufacturing plantsFactories, manufacturing facilities, industrial settings
Employer & Industry UsageManufacturing companies, assembly linesManufacturing, industrial production, machinery operation
Common Search & ComparisonOften compared for entry-level manufacturing rolesCompared for technical skills and machinery handling

In summary, a Line Assistant typically supports production line activities with minimal technical skills, while a Machine Operator handles specific machinery, often requiring technical training or certifications. Both roles are essential in manufacturing environments but differ in responsibilities and skill requirements.

Is 32 too old to become a lineman?

Line assistants and linemen can start their careers at various ages, and 32 is not considered too old to begin training or enter the field. Physical fitness, relevant skills, and completing necessary certifications are important factors for success in this physically demanding job.

What are some common challenges faced by Line Assistants, and how can they be effectively managed?

Line Assistants often encounter challenges such as maintaining a consistent workflow during high-volume production periods and quickly adapting to changes in product specifications or equipment. Effective communication with team members and supervisors is essential to address issues promptly and minimize downtime. Staying organized, following safety protocols, and proactively monitoring the production line can help Line Assistants manage these challenges efficiently and contribute to the overall success of the team.

What are the key skills and qualifications needed to thrive as a Line Assistant, and why are they important?

To thrive as a Line Assistant, you need a solid understanding of manufacturing processes, attention to detail, and often a high school diploma or equivalent. Familiarity with assembly line machinery, safety protocols, and inventory tracking systems is typically required. Strong teamwork, time management, and the ability to follow instructions precisely are valuable soft skills in this role. These skills and qualities are crucial to ensure efficient workflow, product quality, and a safe working environment on the production line.
What cities in Nebraska are hiring for Line Assistant jobs? Cities in Nebraska with the most Line Assistant job openings:
Line Assistant jobs near you
LINE COOK

LINE COOK

Brewsky's Food & Spirits

Lincoln, NE • On-site

$16 - $18/hr

Full-time

Re-posted 5 days ago

Job description

About Company:

Brewsky's Food & Spirits is a small regional chain of family-friendly sports bars, with 3 locations in Lincoln, NE, and one location in Omaha, NE. Established in 1990, Brewsky's offers top-tier bar food, having won numerous Best Bar Food categories over the years.in both Lincoln and Omaha. Brewsky's employees are the glue that make it all work, our employees are our most valuable asset.

About the Role:

The Line Cook plays a critical role in the kitchen by preparing and cooking food items according to established recipes and quality standards. This position ensures that all dishes are prepared in a timely manner, maintaining consistency and presentation to meet customer expectations. The Line Cook collaborates closely with kitchen staff to manage inventory, maintain cleanliness, and uphold food safety regulations. This role requires the ability to work efficiently under pressure during busy service periods while maintaining attention to detail. Ultimately, the Line Cook contributes to delivering an exceptional dining experience by producing high-quality meals that align with the restaurant’s standards.

PAY UP TO $18 PER HOUR!

BREWSKY'S VALUES A GOOD COOK, AND WILL TALK SERIOUSLY ABOUT AN OPENING WAGE THAT PARALLELS EXPERIENCE.

Minimum Qualifications:

  • Previous experience (at least one year) working in a fast-paced kitchen environment.
  • Basic knowledge of food safety and sanitation standards.
  • Ability to follow recipes and instructions accurately.
  • Capability to stand for extended periods and perform physically demanding tasks.

Preferred Qualifications:

  • Culinary school training or certification.
  • Experience with various cooking techniques and kitchen equipment.
  • Knowledge of portion control and inventory management.
  • Ability to work flexible hours including nights, weekends, and holidays.
  • Strong teamwork and communication skills.

Responsibilities:

  • Prepare and cook menu items according to standardized recipes and presentation guidelines.
  • Maintain cleanliness and organization of the kitchen workstations throughout the shift.
  • Ensure all food is stored, handled, and cooked in compliance with health and safety regulations.
  • Collaborate with other kitchen staff to coordinate food preparation and timely service.
  • Monitor inventory levels and communicate supply needs to management.
  • Assist in receiving and storing deliveries, checking for quality and freshness.
  • Adhere to all sanitation and safety policies to maintain a safe working environment.

Skills:

The required skills such as recipe adherence and food safety knowledge are essential for preparing dishes that meet quality and health standards consistently. Physical stamina and the ability to work efficiently under pressure enable the Line Cook to maintain productivity during busy service times. Preferred skills like culinary training and familiarity with diverse cooking methods enhance the ability to contribute creatively and adapt to menu changes. Effective communication and teamwork skills facilitate smooth coordination with kitchen staff, ensuring timely and accurate order fulfillment. Additionally, inventory management skills help in minimizing waste and ensuring the kitchen is well-stocked for daily operations.