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Levy Event Jobs in Wisconsin (NOW HIRING)

Join our team as a Concession Stand Lead and play a key role in delivering outstanding guest experiences at UW-Madison Badger sporting events with Levy. In this leadership position, you will oversee ...

Concessions Stand Lead

Madison, WI · On-site

$17.50 - $18.50/hr

Join our team as a Concession Stand Lead and play a key role in delivering outstanding guest experiences at UW-Madison Badger sporting events with Levy. In this leadership position, you will oversee ...

About Levy The disruptor in defining the convention center, sports and entertainment hospitality ... Initiates contact with clients to secure their food and beverage selections in advance of event ...

... events. In this hands-on role, you'll lead daily operations, support an enthusiastic service team, and ensure every guest interaction reflects Levy's high standards. If you're looking for a position ...

About Levy The disruptor in defining the convention center, sports and entertainment hospitality ... Initiates contact with clients to secure their food and beverage selections in advance of event ...

About Levy The disruptor in defining the convention center, sports and entertainment hospitality ... Initiates contact with clients to secure their food and beverage selections in advance of event ...

Showing results 21-40

Levy Event information

See Wisconsin salary details

$33.3K

$65K

$91.9K

How much do levy event jobs pay per year?

As of Sep 5, 2026, the average yearly pay for levy event in Wisconsin is $65,038.00, according to ZipRecruiter salary data. Most workers in this role earn between $53,000.00 and $75,700.00 per year, depending on experience, location, and employer.

What is a Levy event?

Levy Events typically refer to events managed or staffed by Levy, a hospitality company specializing in providing food, beverage, and guest services at major sports and entertainment venues. These events can range from large stadium games to concerts or conventions. Employees working Levy Events may handle roles like concession sales, catering, bartending, or guest services. The primary goal is to offer exceptional customer experiences in a high-energy, fast-paced environment.

What are common challenges faced by professionals working in Levy event roles, and how can they be addressed?

Professionals in Levy event roles often face challenges such as managing large crowds, coordinating with multiple vendors, and ensuring seamless service delivery during high-pressure events. Adapting quickly to last-minute changes and maintaining clear communication with team members are essential for success. Building strong organizational skills and staying proactive in problem-solving can help overcome these challenges and ensure a smooth event experience for both guests and staff.

What are the key skills and qualifications needed to thrive as a Levy event coordinator, and why are they important?

To thrive as a Levy Event Coordinator, you need strong organizational skills, event planning experience, and a background in hospitality or a related field. Familiarity with event management software, budgeting tools, and venue scheduling systems is typically required. Exceptional communication, problem-solving abilities, and customer service skills help you stand out in this role. These competencies ensure seamless event execution, client satisfaction, and effective team coordination in a fast-paced environment.

What is the difference between Levy Event vs Catering Manager?

AspectLevy EventCatering Manager
CredentialsEvent planning certifications, hospitality experienceHospitality or business management certifications, experience in event or food service
Work EnvironmentEvent venues, sports arenas, corporate eventsHotels, restaurants, catering companies
Industry UsagePrimarily in sports and entertainment venuesWider hospitality and food service industry
Common Search/ComparisonLevy Event vs Catering Manager

Levy Event professionals focus on planning and executing large-scale events at venues like stadiums and arenas, often working with sports teams and entertainment companies. Catering Managers oversee food service operations across various settings, including hotels and restaurants. While both roles require hospitality experience and event coordination skills, Levy Event specialists are more venue-specific, whereas Catering Managers have a broader industry presence.

What job categories do people searching Levy Event jobs in Wisconsin look for?

The top searched job categories for Levy Event jobs in Wisconsin are:

What cities in Wisconsin are hiring for Levy Event jobs?

Cities in Wisconsin with the most Levy Event job openings:

Infographic showing various Levy Event job openings in Wisconsin as of August 2026, with employment types broken down into 72% Full Time, 25% Part Time, 1% Temporary, and 2% Contract. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $65,038 per year, or $31.3 per hour.

$17.50 - $18.50/hr

Full-time

Medical, PTO

Re-posted 4 days ago


Compass Group rating

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Company rating: 6.4 out of 10

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Job description

Position Title: Concessions Stand Lead @ Camp Randall Stadium & Kohl Center Arena

Pay Range: $17.50 to $18.50 + tips! 

From the stadium to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service, and true love for great food to create unforgettable experiences. Founded in Chicago 40 years ago as a Delicatessen, Levy now finds itself as a leading presence in the Food, Beverage, and Retail industry across 200 plus Entertainment, Sports, and Restaurant venues across the country.

For more information on what we are about as a company, check us out by following the link below: http://www.levyrestaurants.com/who-we-are/
 

Job Summary

Summary: Join our team as a Concession Stand Lead and play a key role in delivering outstanding guest experiences at UW–Madison Badger sporting events with Levy. In this leadership position, you will oversee day-to-day concession stand operations while supervising and supporting a team of volunteers. This is an exciting opportunity for a motivated leader who thrives in a fast-paced, high-energy environment and enjoys leading teams during major sporting events. Anticipated start date in June. 

Key Responsibilities:

  • Team Leadership & Supervision: Supervise, train, and support volunteer group members, assigning tasks based on strengths and operational needs.
    Foster teamwork, motivation, and accountability to ensure efficient stand operations.
  • Stand Operations Management: Oversee all concession stand operations to ensure efficiency, safety, and compliance with company and venue guidelines.
    Proactively identify and resolve operational challenges during events.
  • Organization & Cleanliness: Maintain a clean, safe, and well-organized concession stand at all times.
    Ensure products are properly stocked, displayed, and merchandised.
  • Guest Experience: Deliver exceptional guest service by creating a welcoming atmosphere, answering questions, and addressing concerns promptly and professionally.
  • Compliance & Safety: Ensure compliance with all food safety, sanitation, and Responsible Alcohol Service standards.
    Promote a safe working environment for team members and guests.
  • Inventory & Product Management: Monitor inventory levels throughout events and coordinate timely restocking of products.
  • Communication: Maintain clear and timely communication with supervisors regarding staffing needs, inventory issues, or operational concerns.
  • Additional Responsibilities: Perform other duties as assigned to support successful event operations.

Qualifications:

  • Leadership Experience: Minimum of one year of leadership or supervisory experience with the ability to guide and motivate a team.
  • Communication Skills: Strong verbal communication skills and a customer-focused mindset.
  • Food Service Experience: Previous food service experience preferred, but not required.
  • Age Requirement: Must be 21 years of age or older (required for alcohol service).
  • Certifications: Willingness to complete Responsible Alcohol Service Certification & Food Handler's ServSafe Certification.
  • Physical Requirements: Ability to lift 20–45 pounds and remain active for the duration of events.
  • Availability: Must be available to work all UW–Madison football home games and the majority of sporting events at the Kohl Center Arena.

Apply to Levy today!

Levy is a member of Compass Group USA

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Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates of Levy are offered many fantastic benefits.

  • Instapay (early access to your wages) and high interest savings both through the EVEN app
  • Associate Shopping Program
  • Health and Wellness Program
  • Discount Marketplace
  • Employee Assistance Program

For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. 

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf 


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