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Lettuce Jobs in Texas (NOW HIRING)

Sous Chef

Austin, TX · On-site

$55 - $75/hr

Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities. A Few of Our ...

Restaurant Manager

Austin, TX · On-site

$55 - $70/hr

Lettuce Entertain You is looking for a RESTAURANT MANAGER with 2+ years of restaurant management experience in a high-volume, full-service environment. This Restaurant Manager will oversee daily ...

Lettuce is looking for a Restaurant Beverage Manager with 2 years of restaurant management experience to assist the Sr. Bar Manager/Sommelier on the cocktail, beer, & wine program as well as lead ...

Executive Chef

Austin, TX · On-site

$70K - $100K/yr

Lettuce Entertain You Restaurants is looking for a Executive Chef with 2 years of Executive Chef experience. We reward our teams with benefits, career-long training and growth opportunities. A Few of ...

Executive Chef

Austin, TX · On-site

$70K - $100K/yr

Lettuce Entertain You Restaurants is looking for a Executive Chef with 2 years of Executive Chef experience. We reward our teams with benefits, career-long training and growth opportunities. A Few of ...

Sous Chef

Austin, TX

$55K - $75K/yr

Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities. A Few of Our ...

Sous Chef

Dallas, TX

$55K - $75K/yr

Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities. A Few of Our ...

Executive Chef

Austin, TX · On-site

$70 - $100/hr

Lettuce is looking for an Executive Chef with 2 years of Executive Chef experience. We reward our teams with benefits, career-long training and growth opportunities. Benefits * Competitive Salary

Sous Chef

Dallas, TX · On-site

$65K - $75K/yr

Lettuce Entertain You - Aba Position: Sous Chef Location: Dallas, TX Pay: $65,000-$75,000/year Lettuce Entertain You Restaurants is looking for a Sous Chef with 3+ years of Sous Chef experience in a ...

Sous Chef

Dallas, TX · On-site

$65K - $75K/yr

Lettuce Entertain You - Aba Position: Sous Chef Location: Dallas, TX Pay: $65,000-$75,000/year Lettuce Entertain You Restaurants is looking for a Sous Chef with 3+ years of Sous Chef experience in a ...

Executive Sous Chef

Dallas, TX · On-site

$70K - $80K/yr

Lettuce Entertain You - Aba Position: Executive Sous Chef Location: Dallas, TX Pay: $70,000-$80,000/year Lettuce Entertain You Restaurants is looking for an Executive Sous Chef with 3+ years of ...

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Lettuce information

See Texas salary details

$6

$15

$27

How much do lettuce jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for lettuce in Texas is $15.13, according to ZipRecruiter salary data. Most workers in this role earn between $9.18 and $18.12 per hour, depending on experience, location, and employer.

What is a lettuce job?

A Lettuce job typically refers to roles in agriculture, farming, or the food service industry related to growing, harvesting, or preparing lettuce. These jobs can include field laborers, greenhouse workers, or kitchen staff in restaurants and salad bars. Responsibilities may involve planting, watering, harvesting, packaging, or preparing lettuce for consumption.

What are the key skills and qualifications needed to thrive as a lettuce farmer, and why are they important?

To thrive as a Lettuce Farmer, you need a solid understanding of crop management, soil science, and pest control, typically acquired through agricultural education or hands-on farming experience. Familiarity with irrigation systems, greenhouse technology, and farm management software is often required in modern operations. Strong problem-solving skills, attention to detail, and effective communication are valuable soft skills in this field. These competencies ensure healthy crop yields, efficient farm operations, and the ability to adapt to changing environmental and market conditions.

What is the difference between Lettuce vs Spinach?

AspectLettuceSpinach
Required credentialsNo specific certifications neededNo specific certifications needed
Work environmentIndoor/outdoor farms, grocery storesIndoor/outdoor farms, grocery stores
Industry usageFresh produce, salads, restaurantsFresh produce, salads, cooking
Common search intentGrowing, harvesting, nutritional infoGrowing, harvesting, nutritional info

While Lettuce and Spinach are both leafy greens used in salads and cooking, Lettuce is typically grown for its crisp leaves and mild flavor, often used fresh in salads. Spinach has a slightly stronger flavor and is rich in iron and other nutrients. Both share similar growing conditions and are popular in the same industry sectors, but they differ in taste, texture, and culinary uses.

What are popular job titles related to Lettuce jobs in Texas?

For Lettuce jobs in Texas, the most frequently searched job titles are:

What cities in Texas are hiring for Lettuce jobs?

Cities in Texas with the most Lettuce job openings:

Infographic showing various Lettuce job openings in Texas as of August 2026, with employment types broken down into 73% Full Time, 26% Part Time, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,475 per year, or $15.1 per hour.

$55 - $75/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago


Job description

About US

Located on SouthCongress at MusicLane, Aba, meaning father in Hebrew, is a Mediterranean restaurant with a California influence. With locations in Austin, TX, Chicago, IL, and Nashville, TN, the menu features Top Chef Alum, Chef Partner CJ Jacobson’s modern approach to Mediterranean cooking and the beverage program showcases spirits and rare wines from lesser known Mediterranean regions.

Overview

Aba Austin is now hiring a SOUS CHEF!

Lettuce Entertain You Restaurants is looking for a Sous Chef with 2 years of sous chef experience. We reward our teams with benefits, career-long training and growth opportunities.

A Few of Our Benefits:

  • Competitive Salary
  • Quarterly Bonus
  • Paid Time Off - including Paid Holidays, Personal Days & Vacation
  • 401(k)
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • Restaurant Discounts
  • Employee Assistance Program - focusing on a commitment to mental health & wellness
Why Work With Lettuce?

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you’re ready to be a part of what we do next, then explore your possibilities at Lettuce.

We participate in E-Verify / Participamos en E-Verify

Responsibilities
  • Run BOH shifts and ensure effective and efficient BOH shifts and operations including food prep and cooking, ensure adequate inventory levels of food and supplies, and supervise the kitchen, dish and all other BOH teams
  • Lead BOH pre-shift meetings and participating in line, temp and cooler checks and food tastings for the shift
  • Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
  • Perform regular line checks throughout the day to ensure quality of all menu items
  • Purchase and order food product and supplies for the restaurant including daily product order
  • Assist with tracking and controlling food cost
  • Ensure effective communication of food production and timing issues, needs, and special requests between front of house (FOH) and BOH
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
Qualifications
  • 2-3 years of sous chef experience in a full-service restaurant
  • Ability to lead and manage the kitchen staff
Salary Range

USD $55,000.00 - USD $75,000.00 /Yr.

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