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Lean Kitchen Jobs in California (NOW HIRING)

Chick-fil-A

Kitchen Director

El Segundo, CA

$26 - $30/hr

Maintaining a LEAN production environment * * Coaching, evaluating, and providing accountability for all kitchen Team Members * * Troubleshooting and repairing equipment and facilities * * Ensure all ...

Chick-fil-A

Kitchen Supervisor

El Segundo, CA

$23 - $25.75/hr

Maintaining a LEAN production environment * * Coaching, evaluating, and providing accountability for all kitchen Team Members * * Troubleshooting and repairing equipment and facilities * * Ensure all ...

Chick-fil-A

Kitchen Director

El Segundo, CA

$26 - $30/hr

Maintaining a LEAN production environment * * Coaching, evaluating, and providing accountability for all kitchen Team Members * * Troubleshooting and repairing equipment and facilities * * Ensure all ...

Chick-fil-A

Kitchen Supervisor

El Segundo, CA

$23 - $25.75/hr

Maintaining a LEAN production environment * * Coaching, evaluating, and providing accountability for all kitchen Team Members * * Troubleshooting and repairing equipment and facilities * * Ensure all ...

Chick-fil-A

Kitchen Team Member

Costa Mesa, CA

$21 - $24/hr

Our Kitchen team works together to serve thousands of guests every day with excellence and care ... Following LEAN processes and procedures for quality and inventory control * Performing food safety ...

Chick-fil-A

Kitchen Team Member

Costa Mesa, CA

$21 - $24/hr

Our Kitchen team works together to serve thousands of guests every day with excellence and care ... Following LEAN processes and procedures for quality and inventory control * Performing food safety ...

Chick-fil-A

Kitchen Team Member

Costa Mesa, CA

$21 - $24/hr

Our Kitchen team works together to serve thousands of guests every day with excellence and care ... Following LEAN processes and procedures for quality and inventory control * Performing food safety ...

Chick-fil-A

Kitchen Team Member

Costa Mesa, CA · On-site

$21 - $24/hr

Our Kitchen team works together to serve thousands of guests every day with excellence and care ... Following LEAN processes and procedures for quality and inventory control * Performing food safety ...

Chick-fil-A

Kitchen Shift Leader

Costa Mesa, CA

$24 - $27/hr

... a Kitchen Shift Leader, you will join a leadership team that are the influencers and culture ... Following LEAN processes and procedures for quality and inventory control * Performing food safety ...

Chick-fil-A

Kitchen Shift Leader

Costa Mesa, CA

$24 - $27/hr

... a Kitchen Shift Leader, you will join a leadership team that are the influencers and culture ... Following LEAN processes and procedures for quality and inventory control * Performing food safety ...

Chick-fil-A

Kitchen Shift Leader

Costa Mesa, CA

$24 - $27/hr

... a Kitchen Shift Leader, you will join a leadership team that are the influencers and culture ... Following LEAN processes and procedures for quality and inventory control * Performing food safety ...

Chick-fil-A

Kitchen Shift Leader

Costa Mesa, CA

$24 - $27/hr

... a Kitchen Shift Leader, you will join a leadership team that are the influencers and culture ... Following LEAN processes and procedures for quality and inventory control * Performing food safety ...

Wilde's LA

Line Cook

Los Angeles, CA

$22/hr

... with a lean team. Applicant Requirements * At least 2 years of experience in a professional kitchen * A genuine love of cooking and an eagerness to learn * Solid base of cooking fundamentals

New

Meet Life Sciences

CA

With a lean and collaborative onsite team, the organization is continuing to build out its ... Serve as the primary point of contact for vendors, including janitorial, office/kitchen supplies ...

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Lean Kitchen information

What is the difference between Lean Kitchen vs Kitchen Assistant?

AspectLean KitchenKitchen Assistant
CertificationsBasic food safety, lean principlesFood safety, basic culinary skills
Work EnvironmentCommercial kitchens, food production facilitiesRestaurants, catering services
Industry UsageFood manufacturing, lean process implementationFood service, restaurant support

Lean Kitchen professionals focus on optimizing food production processes using lean principles, often requiring knowledge of efficiency and waste reduction. Kitchen Assistants support daily kitchen operations with basic culinary skills and food safety knowledge. While both roles work in food environments, Lean Kitchen roles emphasize process improvement, whereas Kitchen Assistants focus on operational support.

What are the key skills and qualifications needed to thrive as a Lean Kitchen Manager, and why are they important?

To thrive as a Lean Kitchen Manager, you need expertise in food safety, inventory management, and process improvement, often supported by experience in culinary operations and Lean Six Sigma certification. Familiarity with kitchen management software, HACCP systems, and lean manufacturing tools is highly beneficial. Strong leadership, attention to detail, and effective communication are vital soft skills for this role. These skills ensure efficient kitchen operations, minimize waste, and consistently deliver high-quality meals in a cost-effective manner.

What are some common challenges faced by team members in a Lean Kitchen environment, and how can they be addressed?

Team members working in a Lean Kitchen often face challenges such as maintaining high efficiency during peak hours, minimizing food waste, and strictly adhering to standardized processes. To address these challenges, effective communication, ongoing training, and a strong focus on teamwork are essential. Many Lean Kitchens implement regular check-ins and process reviews to identify bottlenecks and continuously improve workflow, ensuring everyone is aligned and able to adapt quickly to changing demands.

What is a Lean Kitchen and what do employees do there?

A Lean Kitchen is a meal preparation company or service that focuses on providing healthy, portion-controlled meals, often catering to those looking for convenient, nutritious food options. Employees at Lean Kitchen typically prepare meals, manage inventory, assist customers, and ensure food safety standards are met. Some roles may also involve packaging meals, handling orders, and providing nutritional information to clients. The overall goal is to help customers maintain a balanced diet with minimal effort on their part.
What are popular job titles related to Lean Kitchen jobs in California? For Lean Kitchen jobs in California, the most frequently searched job titles are:
What job categories do people searching Lean Kitchen jobs in California look for? The top searched job categories for Lean Kitchen jobs in California are:
What cities in California are hiring for Lean Kitchen jobs? Cities in California with the most Lean Kitchen job openings:
Lean Kitchen jobs near you
Director of Operations, Kitchen

Director of Operations, Kitchen

Chick-Fil-A

Los Angeles, CA • On-site

$26/hr

Full-time

Medical, Retirement, PTO

Posted 28 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,474 frontline employees who took The Breakroom Quiz

13th of 103 rated fast food restaurants

Job description

DESCRIPTION
The Kitchen Director is responsible for:
• Always delivering crave-able food, in a timely manner, that meets or exceeds
  • Chick-fil-A Quality Requirements

• Coaching the behaviors of all Team Members who work in the Kitchen. Those behaviors include:
  • Living out our Core Values: To make a difference in the lives of team members, our guest and the community.
  • Always delivering crave-able food
  • Hustling, working with a sense of urgency, going all out to create surprisingly fast Speed of Service
  • Vigilant attention to the organization and appearance of the BOH area that ensures a refreshingly clean environment
  • Execution of systems that ensures a Food Safety environment

• Monitoring behaviors in BOH that impact Food Cost. Those behaviors include:
  • Waste tracking for chicken, fries, prep and breakfast
  • Ensuring chicken tracking is taking place
  • Seeking credit from supplier for underweight cases of chicken
  • Enforcing a culture of "cooking less, more often"
  • Ensuring proper portioning and weights of products are met according to Chick-fil-A recipe standards
  • Evaluating Performance of Labor Cost along the Executive Director(s) of Operations
  • Reviewing the schedule before it gets posted
  • Looking at Time Punch Variance Report (Actual vs. Scheduled Hours)
  • Review Labor Report for opportunity to improve productivity

• Inventory management
  • Complete Weekly Truck Orders
  • End-of-Month Counts and input
  • Maintaining accurate transfer logs
  • Effective & efficient ordering

• Maintaining a LEAN production environment (Kitchen I pads, Lean kitchen thawing)
• Coaching, evaluating, and providing accountability for all kitchen Team Members
• Collaborate with other Directors to ensure unity and clarity
• Holding each other (Directors) accountable for their roles and responsibilities
. Assign kitchen team members cleaning responsibilities
A job at Chick-fil-A is more than just a job. It's a stepping-stone to a successful future in the world of business. Here are some of the great benefits of working at Chick-fil-A:
  • Flexible Hours - You probably have commitments to your family, friends, school or sports teams. We will try to arrange your work schedule around them.
  • Closed Sundays - All Chick-fil-A restaurants are closed on Sundays so you can have a day off to spend with family and friends.
  • Work Directly With A Chick-fil-A Operator - The Operator is an independent business person, responsible for the operation of the restaurant, who invests time in his or her employees, teaching them important business skills for the future.
  • Competitive Pay - Along with a competitive paycheck, you will work in a nurturing environment where you will learn valuable business and people skills.
  • It's a Great Place to Work - At Chick-fil-A, our Operators consider their team members to be more than just employees, they are a highly valued part of each Chick-fil-A restaurant. Our high retention rate is proof that team members really enjoy working at Chick-fil-A.
  • Scholarship Opportunities
  • Free Food
  • 401K
  • Health Insurance
  • Paid Time off

*Benefit eligibility grows with tenure.
REQUIREMENTS
  • [Place Holder for Job Requirements]

In our kitchens, we focus on fresh and simple ingredients. And we always have. Since the beginning, we've served chicken that is whole breast meat, with no added fillers or hormones, and we bread it by hand in our restaurants. Produce is delivered fresh to our kitchens several times a week. Salads are chopped and prepared fresh throughout the day. Whole lemons are freshly squeezed in our restaurants and combined with pure cane sugar and water (yep, that's all) to make Chick-fil-A Lemonade®. It may not be the easy way, but it's the only way we know.

What Chick-fil-A employees say

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Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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