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Labor Guy Jobs (NOW HIRING)

Guy M Turner Inc

$66K - $90K/yr

Guy M Turner Inc is seeking a Mechanical Engineer to plan, manage, and execute industrial projects ... Coordinate equipment, labor, and subcontractors * Apply engineering skills to solve mechanical ...

New

Talent4Health

RN - Labor and Delivery

Amsterdam, NY · On-site

$2.3K/wk

Mary's Healthcare Amsterdam Job Type Travel Offering Nursing Profession RN Specialty Labor and ... Client Details Address 427 Guy Park Ave City Amsterdam State NY Zip Code 12010

MTK HealthCare

RN L&D

Amsterdam, NY · On-site

$65.61/hr

Registered Nurse - Labor & Delivery (L&D) Facility Name: St. Mary's Hospital Amsterdam Facility Address: 427 Guy Park Avenue, Amsterdam, NY 12010 Location: Amsterdam, NY Contract Length: 8 Weeks ...

MTK Healthcare

RN L&D

Amsterdam, NY · On-site

$65.61/hr

Registered Nurse - Labor & Delivery (L&D) Facility Name: St. Mary's Hospital Amsterdam Facility Address: 427 Guy Park Avenue, Amsterdam, NY 12010 Location: Amsterdam, NY Contract Length: 8 Weeks ...

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How much do labor guy jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for labor guy in the United States is $18.09, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $19.47 per hour, depending on experience, location, and employer.

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Infographic showing various Labor Guy job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 13% Part Time, 5% Contract, and 1% Nights. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $37,629 per year, or $18.1 per hour.

Cook - Guy Fieri's Dive Bar & Taco Joint

Kansas City, MO • On-site

Kansas City Live!
See more jobs at Kansas City Live!external

$13.75 - $18.25/hr

Part-time

Re-posted 8 days ago

Job description

Chef, restaurateur, New York Times Best-selling author and Emmy-winning TV host, Guy Fieri, brings his new signature concept, Guy Fieri's Dive & Taco Joint. The American roadhouse look and feel is informed by the thousands of locally legendary restaurants, bars and all-around dives that he's visited around the country. And of course, any good party has to have great food. Within the Dive, Guy has added his Taco Joint, featuring his signature tacos and Mexican classics, as well as a flavorful full bar menu with margaritas and a shot menu for the brave-at-heart.
Cook Responsibilities include, but are not limited to:
  • Control food usage to minimize waste.
  • Prepare and cook orders for daily operations in a timely manner.
  • Advise supervisor of low inventory items; assists in receiving items and taking inventory as required.
  • Restock items as needed through the shift.
  • Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local Health Board inspection and company requirements.
  • Maintain a clean, neat and well-organized work area, including but not limited to reach-ins, walk-ins and counters.
  • Reports all unsafe or malfunctioning equipment to supervisor.
  • May assist by performing ware washer or other kitchen duties as needed.
  • Promote teamwork and quality service through daily communication and coordination with other departments. May occasionally interact directly with guests.
  • Perform more than one task at a time

Cook Qualifications
  • At least on year experience of cooking on a fast paced kitchen line and food preparation experience.
  • Culinary certified training preferred.
  • Must be able to demonstrate the basic knowledge of cooking, following recipes, portion control, and presentation.
  • Communication skills are utilized a significant amount of time when interacting with the other cooks, wait staff and supervisors.
  • Reading and writing abilities are utilized often when preparing meals from a recipe, when assisting in the scheduling of the kitchen staff, or when monitoring inventory.
  • Mathematical skills, including basic math, percentages, quantities, and variances are used frequently.
  • Alcohol awareness certification and/or food service permit or valid health/food handler card as required by local or state government agency.
  • May be required to work nights, weekends, and/or holidays.

The Cook position requires the ability to perform the following:
  • Carrying or lifting items weighing up to 75 pounds.
  • Standing up and moving about the kitchen in a safe and efficient manner.
  • Handling food, objects, products and utensils.
  • Bending, stooping, kneeling.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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