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La Colombe Jobs (NOW HIRING)

La Colombe Torrefaction

Baker

Philadelphia, PA · On-site

$13 - $17.25/hr

Summary As an important member of La Colombe's Flagship Café in Fishtown, the Baker contributes to the culinary experience of our guests by producing delicious and beautiful baguettes, sourdoughs ...

Chobani

Field Execution Specialist (Brookfield, IL)

IL · On-site +1

Summary La Colombe's Field Execution Team brings the vision of the La Colombe brand to life in-store. We're a dedicated team. And it's easy to be dedicated when you're a part of something much bigger ...

Chobani

Production Lead - La Colombe

Norton Shores, MI · On-site

$17 - $23.25/hr

Following the 2023 acquisition of La Colombe, a leading coffee roaster with a shared commitment to quality, craftmanship and impact, the Company began selling cold-pressed espresso and lattes on tap ...

Chobani

Production Lead - La Colombe

Norton Shores, MI · On-site

$17 - $23.25/hr

Following the 2023 acquisition of La Colombe, a leading coffee roaster with a shared commitment to quality, craftmanship and impact, the Company began selling cold-pressed espresso and lattes on tap ...

Chobani

Field Execution Specialist (Brookfield, IL)

IL · On-site

Summary La Colombe's Field Execution Team brings the vision of the La Colombe brand to life in-store. We're a dedicated team. And it's easy to be dedicated when you're a part of something much bigger ...

Chobani

Field Execution Specialist (Spring, TX)

TX · Remote

Summary La Colombe's Field Execution Team brings the vision of the La Colombe brand to life in-store. We're a dedicated team. And it's easy to be dedicated when you're a part of something much bigger ...

Chobani

Field Execution Specialist LC (NJ)

NJ · Remote

Summary La Colombe's Field Execution Team brings the vision of the La Colombe brand to life in-store. We're a dedicated team. And it's easy to be dedicated when you're a part of something much bigger ...

Chobani

Sales Representative

NY · Remote

Summary At La Colombe we believe that being a good coffee partner means more than just offering a great cup of coffee. The Wholesale Team supports the city's most talented chefs, restaurateurs ...

Chobani

Cafe Manager - LA Frogtown

Los Angeles, CA · On-site

The La Colombe General Manager possesses a high sense of responsibility, quality, ethics, and integrity. Responsibilities What You'll Do: Lead by Example * Inspire, train, and support your team to ...

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La Colombe information

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$14

$29

$43

How much do la colombe jobs pay per hour?

As of Jun 14, 2026, the average hourly pay for la colombe in the United States is $29.02, according to ZipRecruiter salary data. Most workers in this role earn between $21.63 and $35.34 per hour, depending on experience, location, and employer.

What is La Colombe and what does the company do?

La Colombe is a specialty coffee roaster and retailer known for its ethically sourced coffee, cafes, and ready-to-drink beverages. Founded in 1994, the company operates cafes across the United States and distributes its products in stores nationwide. La Colombe is recognized for its focus on quality, sustainability, and innovative coffee offerings like its Draft Latte. In addition to serving coffee in its locations, the company partners with coffee growers around the world to ensure responsible sourcing. Their mission is to make the world better through coffee and social impact initiatives.

What are the key skills and qualifications needed to thrive as a Barista at La Colombe, and why are they important?

To thrive as a Barista at La Colombe, you need a strong knowledge of coffee preparation, customer service experience, and often a high school diploma or equivalent. Familiarity with espresso machines, point-of-sale (POS) systems, and food safety certifications are typically required. Outstanding interpersonal skills, attention to detail, and the ability to multitask help baristas stand out in a fast-paced café environment. These skills ensure consistent product quality, excellent customer experiences, and efficient café operations.

What is the difference between La Colombe vs Barista?

AspectLa ColombeBarista
CredentialsHigh school diploma or equivalent, barista trainingHigh school diploma or equivalent, barista training
Work EnvironmentCoffee shops, cafes, retail storesCoffee shops, cafes, retail stores
Industry UsageCoffee roasting, retail, hospitalityFood service, hospitality, retail

Both roles involve preparing coffee beverages and customer service, often within similar environments. La Colombe refers to the company and its brand, while a barista is a job title held by employees working at La Colombe or similar coffee establishments. The main difference is that La Colombe is a specific employer, whereas barista describes the role performed within such companies.

What are some typical challenges faced by baristas at La Colombe, and how can they be overcome?

Baristas at La Colombe often face challenges such as managing high customer volume during peak hours, maintaining the brand's quality standards for every drink, and efficiently multitasking between customer service and beverage preparation. To overcome these challenges, team members are encouraged to communicate clearly, prioritize tasks, and stay organized behind the bar. Regular training and support from experienced colleagues also help new baristas adapt quickly and uphold La Colombe’s commitment to excellent customer experiences.
More about La Colombe jobs
What cities are hiring for La Colombe jobs? Cities with the most La Colombe job openings:
What states have the most La Colombe jobs? States with the most job openings for La Colombe jobs include:
What job categories do people searching La Colombe jobs look for? The top searched job categories for La Colombe jobs are:
La Colombe jobs near you
Infographic showing various La Colombe job openings in the United States as of June 2026, with employment types broken down into 20% Temporary, and 80% Contract. Highlights an 5% Physical, and 95% Hybrid job distribution, with an average salary of $60,362 per year, or $29 per hour.

Baker

La Colombe Torrefaction

Philadelphia, PA • On-site

$13 - $17.25/hr

Full-time

Posted 22 days ago

Job description

Summary
As an important member of La Colombe’s Flagship Café in Fishtown, the Baker contributes to the culinary experience of our guests by producing delicious and beautiful baguettes, sourdoughs, challah, ciabatta, and more. Applicants must be able to work in a fast-paced, high-volume environment. The position requires early morning hours (330 AM), weekends, and holidays. The ideal candidate will be a capable shaper/baker who can contribute strongly right away, without extensive training. Compensation will be based on experience.

Responsibilities
  • Opening and preparing workstations for the daily bake
  • Portioning and hand-shaping a variety of free-form rustic loaves
  • Baking baguettes, sourdoughs, and more in a deck oven
  • Neatly arranging bread displays for retail
  • Successfully balancing shaping/baking duties
  • Proper usage of commercial equipment including mixers, ovens, and knives
  • Inspect food preparation and serving areas to ensure observance of safe, sanitary food-handling practices
  • Quality Control
  • Adhere to timing standards and schedules for all products and services
  • Maintain clean, safe, and sanitary stations (shaping room, ovens, walk-in cooler, etc.)
  • Properly clean and maintain equipment
  • Complete other general bakery tasks as assigned
Requirements
  • At least 2 years of shaping and baking in a high-volume artisan bakery
  • Ability to work positively in a fast-paced environment
  • Excellent verbal communication skills
More detail about La Colombe Torrefaction part of La Colombe Coffee Roasters, please visit https://culinaryagents.com/entities/25800-La-Colombe-Torrefaction