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Kosher Jobs in Texas (NOW HIRING)

... GMO, and kosher - including maintenance, renewal, and execution to keep all certificates current Review specifications with R&D-including ingredient statements, nutrition facts, and allergen ...

Knowledge of all aspects of applicable regulations to include AIB, SQF, State, City, Federal, Kosher, Gluten Free and customer requirements. * Responsible for supporting and maintaining compliance ...

New

Knowledge of all aspects of applicable regulations to include AIB, SQF, State, City, Federal, Kosher, Gluten Free and customer requirements. * Responsible for supporting and maintaining compliance ...

Lead and coordinate audits (Internal & external) such as, FSSC, kosher, organic, US Military, RSPO, GFCO, customers, etc. including developing responses, CAPA's, and driving audit closure. * Ensure ...

Quality Assurance Specialist

Frisco, TX ยท On-site +1

$76K - $90K/yr

Drive documentation, compliance, and stakeholder alignment for IP certifications, including Kosher, Organic, Rainforest Alliance (RFA), and partner certification programs. Provide technical support ...

Quality Systems Coordinator

Dallas, TX ยท On-site

$65 - $90/hr

Lead and coordinate audits (Internal & external) such as, FSSC, kosher, organic, US Military, RSPO, GFCO, customers, etc. including developing responses, CAPA's, and driving audit closure. * Ensure ...

Lead and coordinate audits (Internal & external) such as, FSSC, kosher, organic, US Military, RSPO, GFCO, customers, etc. including developing responses, CAPA's, and driving audit closure. * Ensure ...

Knowledge of all aspects of applicable regulations to include AIB, SQF, State, City, Federal, Kosher, Gluten Free and customer requirements. * Responsible for supporting and maintaining compliance ...

Batching Blending Tech

Fort Worth, TX ยท On-site

$16.75 - $20.50/hr

SQF). * Responsible for complying with FDA, state/city regulations, Refresco quality policies, GMP's, HACCP, Allergen, Kosher, etc as well as other regulations required. * Will be trained and ...

Lead and coordinate audits (Internal & external) such as, FSSC, kosher, organic, US Military, RSPO, GFCO, customers, etc. including developing responses, CAPA's, and driving audit closure. * Ensure ...

Showing results 21-40

Kosher information

See Texas salary details

$14

$32

$135

How much do kosher jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for kosher in Texas is $32.23, according to ZipRecruiter salary data. Most workers in this role earn between $20.82 and $24.42 per hour, depending on experience, location, and employer.

What is a kosher?

A Kosher job typically refers to a role related to ensuring food meets Jewish dietary laws, known as kashrut. This can involve food inspection, supervision in food production, or working as a mashgiach (Kosher supervisor) in restaurants, factories, or catering services. The job requires knowledge of Kosher laws, which dictate what foods are permissible, how they must be prepared, and how they should be kept separate. Many Kosher jobs are found in the food industry, but they may also include roles in certification organizations that oversee Kosher standards.

What are the typical responsibilities of a kosher supervisor on a daily basis?

A Kosher Supervisor (Mashgiach) is responsible for overseeing food preparation and ingredient sourcing to ensure all processes comply with kosher laws. Daily tasks may include inspecting incoming food products, monitoring kitchen and storage areas for kosher integrity, verifying certification of supplies, and maintaining detailed compliance records. You will often work closely with chefs, kitchen staff, and restaurant or facility managers to address questions and resolve challenges. This role may involve flexible hours, especially around holidays or special events, and is essential for upholding the reputation and certification of kosher establishments.

What are the key skills and qualifications needed to thrive in the kosher position, and why are they important?

To thrive as a Kosher Supervisor (Mashgiach), you need in-depth knowledge of Jewish dietary laws (kashrut), attention to detail, and often formal certification from a recognized rabbinic authority. Familiarity with inspection checklists, food safety regulations, kosher certification guidelines, and relevant documentation systems is crucial. Integrity, reliability, and strong communication skills help you work effectively with kitchen staff and management. These skills and qualifications are important to ensure strict adherence to kashrut standards and maintain trust with clients and the Jewish community.

What are the most commonly searched types of Kosher jobs in Texas?

The most popular types of Kosher jobs in Texas are:

What are popular job titles related to Kosher jobs in Texas?

For Kosher jobs in Texas, the most frequently searched job titles are:

What job categories do people searching Kosher jobs in Texas look for?

The top searched job categories for Kosher jobs in Texas are:

What cities in Texas are hiring for Kosher jobs?

Cities in Texas with the most Kosher job openings:

Infographic showing various Kosher job openings in Texas as of August 2026, with employment types broken down into 84% Full Time, 13% Part Time, 2% Contract, and 1% Nights. Highlights an 96% Physical, 2% Hybrid, and 2% Remote job distribution, with an average salary of $67,042 per year, or $32.2 per hour.

Associate R&D Project Lead I (Food industry)

Dishaka-Gourmet-Imports-LL

Stafford, TX โ€ข On-site

$65 - $90/hr

Other

Posted 5 days ago


Job description

About this position

Summary:As part of the R&D team at Dishaka, the Associate Product Development Project Manager I, will support R&D projects within our Sales Funnel and Innovation Pipeline, helping move projects through the entire product development lifecycle from concept and development through commercialization, launch, and post-launch support.This role will work closely with R&D, Sales, QA, Operations, Purchasing, Finance, suppliers, and customers to help keep projects organized, on schedule, and progressing through each stage of the development lifecycle.Dishaka is a fast-paced, entrepreneurial environment where priorities can change quickly, and projects require proactive problem-solving, strong follow-through, adaptability, and ownership. The ideal candidate is organized, self-driven, detailed-oriented, comfortable managing multiple priorities, and able to balance speed, quality, and business impact.

Principal Duties and Responsibilities:

Project Management

  • Manage day-to-day activities for assigned R&D projects throughout the A-Z product development lifecycle.
  • Maintain project timelines, milestones, action items, deliverables, and documentation.
  • Help ensure projects meet target timelines and proactively identify delays, risks, and roadblocks.
  • Balance multiple projects, customers, priorities, and deadlines in a fast-paced environment.
  • Follow up on outstanding activities and escalated issues when additional support or decisions are needed.

Product Development Lifecycle Execution

Roadmap Stage

  • Help evaluate new ideas and opportunities through initial product scoping.
  • Manage prototype requests and customer feedback as opportunities move into the development pipeline.

In-Development Stage

  • Help advance product ideas, formula refinement, prototypes, customer feedback, and product testing.
  • Facilitate regulatory documentation, product specifications, packaging definition, and costing activities.
  • Assist with plant trials and validation of formulas, parameters, packaging, and costing.
  • Help ensure finished product information is complete and ready for commercialization.

Commercialization Stage

  • Initiate project kick-offs and maintain project timelines, checklists, and cross-functional communication.
  • Facilitate customer, supplier, and raw material setup activities in Dishakaโ€™s systems.
  • Manage film and case artwork development lifecycle.
  • Assist with the creation of BOMs, formulas, routings, and overall finished goods set-up in Dishakaโ€™s ERP system.
  • Manage project specific certifications such as Kosher, GFCO, NGP, etc.
  • Assist in the creation of product records and specifications in customer portals or tech spec documents.
  • Process commercialization checklists for purchasing meetings and ensure all raw materials, POs, packaging, and freight activities align with project needs.
  • Collaborate with QA to establish critical limits for new products, ensuring required formula, raw material, specification, and allergen information is complete and accurate.
  • Lead pre-production meetings, first production runs, customer samples, final approvals, and R&D release.

Launched stage

  • Provide ongoing R&D support for assigned accounts.
  • Handle customer requests for certifications, documentation, product information, portal updates, and product changes.
Requirements

Qualifications:

  • Bachelor's degree in Food Science, Food Technology, Nutrition, Business, Project Management, or a related field preferred.
  • 3+ years of experience in food product development, R&D, QA, project management, operations, or a related food industry role.
  • Experience in food manufacturing, commercialization, or project management highly preferred.
  • Familiarity with product specifications, costing, ERP systems, customer portals, or food regulatory requirements is a plus.
  • Strong organizational, prioritization, time-management, communication, and problem-solving skills.
  • Strong written and verbal English communication skills.
  • Spanish proficiency is a plus but not required

Key Skills & Attributes:

  • Project Management: Able to manage multiple projects (25+), timelines, and priorities.
  • Prioritization: Able to focus on the highest-value work and meet deadlines.
  • Ownership: Takes accountability, follows through, and communicates proactively.
  • Organization: Plans ahead and keeps projects, tasks, and information organized.
  • Detail-Oriented: Accurately reviews information and follows established processes.
  • Proactive & Resourceful: Anticipates issues, takes initiative, and finds solutions.
  • Adaptable: Thrives in a fast-paced, entrepreneurial environment with changing priorities.
  • Collaborative & Communicative: Works effectively across teams and clearly communicates project status and needs.
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