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Korean Restaurant Supervisor Jobs (NOW HIRING)

Supervisor

Ypsilanti, MI · On-site

$18 - $20/hr

ROLE OVERVIEW As a Restaurant Supervisor at KPOT Korean BBQ & Hot Pot, you will be instrumental in leading our team to deliver exceptional dining experiences. Located in the heart of the community ...

Supervisor

Methuen, MA · On-site

$18 - $28/hr

ROLE OVERVIEW As a Restaurant Supervisor at KPOT Korean BBQ & Hot Pot, you will be instrumental in leading our team to deliver exceptional dining experiences. Located in the heart of the community ...

ROLE OVERVIEW As a Restaurant Supervisor at KPOT Korean BBQ & Hot Pot, you will be instrumental in leading our team to deliver exceptional dining experiences. Located in the heart of the community ...

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Supervisor

Ypsilanti, MI · On-site

$18 - $20/hr

ROLE OVERVIEW As a Restaurant Supervisor at KPOT Korean BBQ & Hot Pot, you will be instrumental in leading our team to deliver exceptional dining experiences. Located in the heart of the community ...

ROLE OVERVIEW As a Restaurant Supervisor at KPOT Korean BBQ & Hot Pot, you will be instrumental in leading our team to deliver exceptional dining experiences. Located in the heart of the community ...

ROLE OVERVIEW As a Restaurant Supervisor at KPOT Korean BBQ & Hot Pot, you will be instrumental in leading our team to deliver exceptional dining experiences. Located in the heart of the community ...

ROLE OVERVIEW As a Restaurant Supervisor at KPOT Korean BBQ & Hot Pot, you will be instrumental in leading our team to deliver exceptional dining experiences. Located in the heart of the community ...

ROLE OVERVIEW As a Restaurant Supervisor at KPOT Korean BBQ & Hot Pot, you will be instrumental in leading our team to deliver exceptional dining experiences. Located in the heart of the community ...

ROLE OVERVIEW As a Restaurant Supervisor at KPOT Korean BBQ & Hot Pot, you will be instrumental in leading our team to deliver exceptional dining experiences. Located in the heart of the community ...

Supervisor

Methuen, MA · On-site

$18 - $28/hr

ROLE OVERVIEW As a Restaurant Supervisor at KPOT Korean BBQ & Hot Pot, you will be instrumental in leading our team to deliver exceptional dining experiences. Located in the heart of the community ...

COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean ... Demonstrates positive leadership characteristics and supervisory skills, which inspire team members ...

Position Overview The Back-of-House Supervisor is responsible for leading all kitchen operations ... restaurant, or franchise-based retail operations. * Strong understanding of K-brands and Korean ...

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General Manager

Duluth, GA · On-site

$2.0K/mo (+ commission)

Previous management or supervisory experience in a restaurant, bar, lounge, nightclub, or entertainment venue preferred * Fluency in Korean is strongly preferred * English communication skills ...

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Korean Restaurant Supervisor information

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$24.5K

$59.5K

$116K

How much do korean restaurant supervisor jobs pay per year?

As of Sep 10, 2026, the average yearly pay for korean restaurant supervisor in the United States is $59,525.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $68,500.00 per year, depending on experience, location, and employer.

What are popular job titles related to Korean Restaurant Supervisor jobs?

For Korean Restaurant Supervisor jobs, the most frequently searched job titles are:

Infographic showing various Korean Restaurant Supervisor job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 75% Full Time, 20% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $59,525 per year, or $28.6 per hour.

Supervisor

Ypsilanti, MI • On-site

$18 - $20/hr

Full-time

Medical

Re-posted 17 days ago


Kpot rating

5.3

Company rating: 5.3 out of 10

Based on 43 frontline employees who took The Breakroom Quiz

72nd of 89 rated restaurants


Job description

DESCRIPTION
Join KPOT, one of the fastest-growing restaurant brands in the U.S! With over 130 locations and expanding, KPOT is redefining the dining scene with its unique All-You-Can-Eat Korean BBQ and Hot Pot experienceWe are seeking a passionate Restaurant Supervisor who thrives in a fast-paced, high-energy environment. At KPOT, you will be part of a vibrant team dedicated to delivering incredible guest experiences, with real opportunities to grow your career.
ROLE OVERVIEW
As a Restaurant Supervisor at KPOT Korean BBQ & Hot Pot, you will be instrumental in leading our team to deliver exceptional dining experiences. Located in the heart of the community, this role is vital for maintaining our high standards of service and operational excellence while fostering a welcoming environment for our guests.
Duties and Responsibilities:
  • Oversee daily restaurant operations to ensure smooth service and guest satisfaction.
  • Lead and train staff in providing exceptional customer service and culinary excellence.
  • Coordinate shift management to ensure appropriate staffing levels during peak hours.
  • Implement food safety standards and ensure compliance with health regulations.
  • Utilize Toast POS system for efficient order processing and reporting.
  • Foster a positive team environment through effective communication and leadership.
  • Additional responsibilities as assigned.

Requirements
  • Ability to stand and walk for extended periods (up to 8-10 hours per shift).
  • Ability to lift and carry up to 25-50 pounds.
  • Frequent bending, reaching, and repetitive movements in a fast-paced environment.
  • Ability to work in varying conditions, including heat, cold, and noise.
  • Must be able to work a flexible schedule, including evenings, weekends, and holidays.

Essential Functions:
  • Proven experience in restaurant management or similar role within the food industry.
  • Strong knowledge of food safety practices.
  • Excellent Toast POS or similar point-of-sale systems experience is preferred.
  • Culinary knowledge or experience in fine dining is a plus but not required.
  • Demonstrate clear, high-level communication skills to effectively lead teams and enhance guest satisfaction.
  • Have a passion for delivering world-class service at every touchpoint.
  • Comfortable working around grills and hot cooking surfaces.

REQUIREMENTS
K-Pot Korean BBQ & Hot Pot provides equal employment opportunities (EEO) to all applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, age, disability status, genetic information (including family medical history), marital status, amnesty, status as a covered veteran or any other characteristic protected by applicable federal, state and local laws.

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