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Kitchen Utility Jobs in Massachusetts (NOW HIRING)

Utility

Malden, MA

$19 - $20/hr

Utility Worker Location: Malden, MA Hours: Full Time Starting Pay Rate: $19.00-$20.00/hr Pay ... Maintain kitchen work areas, equipment, and utensils in clean and orderly condition * Responsible ...

Utility

Acton, MA

$20 - $22/hr

Utility Worker Location: Acton, MA Schedule : M-F, 7am-3pm Hours: Full Time Starting Pay Rate: $20 ... Maintain kitchen work areas, equipment, and utensils in clean and orderly condition * Responsible ...

Overview - $20.00 Utility Worker will carefully clean and sanitize the kitchen space and equipment, as well as all equipment used for serving food and beverages, ensuring a safe, hygienic, and ...

Description The Utility Worker is essential to keeping Brickstone Brewhouse's kitchen running smoothly by maintaining cleanliness, supporting food preparation, and ensuring all equipment is in good ...

BOH Utility Worker

Raynham, MA · On-site

$15.50 - $18.50/hr

Job Type Full-time, Part-time Description The Utility Worker is essential to keeping Brickstone ... This role supports the entire kitchen team to ensure a safe and efficient environment. Essential ...

Ensure that the kitchen and surrounding areas are kept clean, organizes, and maintained ... Assists Chief Utility Steward with weekly inventories of all cleaning supplies including but not ...

Utility Steward I

Roslindale, MA · On-site

$16.16 - $24.99/hr

Ensure that the kitchen and surrounding areas are kept clean, organizes, and maintained ... Assists Chief Utility Steward with weekly inventories of all cleaning supplies including but not ...

Utility Steward/Dishwasher

Gill, MA · On-site

$14 - $16.50/hr

Must be able to pass a background check Previous utility/dishwasher experience required Ability to measure products and convert units of measure Awareness of commercial kitchen equipment and how to ...

Department Dining Services Position Summary Cleans service ware, cookware and kitchen, dining room ... Duties and Responsibilities Utility/Production: * Ensure guest satisfaction by maintaining all ...

DepartmentDining Services Position Summary Cleans service ware, cookware and kitchen, dining room ... Duties and Responsibilities Utility/Production: * Ensure guest satisfaction by maintaining all ...

Dish/Utility

Boston, MA

$14.25 - $18.25/hr

Position Summary The Dishwasher/Utility Position is responsible for maintaining a clean and sanitized kitchen by washing equipment and utensils. This position is also responsible for removing trash ...

Dish/Utility

Boston, MA · On-site

$14.25 - $18.25/hr

Position Summary The Dishwasher/Utility Position is responsible for maintaining a clean and sanitized kitchen by washing equipment and utensils. This position is also responsible for removing trash ...

Dish/Utility

Boston, MA · On-site

$14.25 - $18.25/hr

Position Summary The Dishwasher/Utility Position is responsible for maintaining a clean and sanitized kitchen by washing equipment and utensils. This position is also responsible for removing trash ...

Showing results 21-40

Kitchen Utility information

See Massachusetts salary details

$8

$15

$20

How much do kitchen utility jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for kitchen utility in Massachusetts is $15.76, according to ZipRecruiter salary data. Most workers in this role earn between $13.65 and $17.60 per hour, depending on experience, location, and employer.

What does a kitchen utility do?

A kitchen utility worker is responsible for cleaning dishes, utensils, and kitchen equipment, as well as maintaining cleanliness and organization in the kitchen. They often assist with food prep tasks and follow safety and sanitation standards to ensure a hygienic environment.

What is the difference between Kitchen Utility vs Kitchen Steward?

AspectKitchen UtilityKitchen Steward
CredentialsNone required or basic food safety certificationsTypically similar, may require food safety training
Work EnvironmentKitchen, food prep areas, dishwashing stationsKitchen, dishwashing, cleaning areas
Employer & Industry UsageHotels, restaurants, catering servicesHotels, restaurants, institutional kitchens
Common Search & Comparison IntentYesYes

Kitchen Utility and Kitchen Steward roles are often used interchangeably, focusing on cleaning, dishwashing, and maintaining kitchen cleanliness. Both positions support kitchen operations by ensuring hygiene standards are met. The main difference is that 'Kitchen Steward' is a more traditional term, often used in hospitality industries, while 'Kitchen Utility' may be more common in modern or diverse food service settings. Both roles require similar skills and certifications, making them closely related in the food service industry.

What are the typical challenges faced by kitchen utility workers, and how can they be managed effectively?

Kitchen utility workers often face challenges such as maintaining a fast pace during busy service hours, handling potentially hazardous cleaning chemicals, and managing repetitive tasks like dishwashing. Effective time management, attention to safety protocols, and teamwork are essential for overcoming these obstacles. Staying organized and communicating clearly with kitchen staff helps ensure tasks are completed efficiently and the kitchen runs smoothly.

What is a kitchen utility?

Kitchen utility workers are staff members in restaurants, cafeterias, or other food service establishments who are responsible for maintaining cleanliness and organization in the kitchen. Their duties typically include washing dishes, cleaning kitchen equipment and surfaces, taking out trash, and assisting with basic food preparation tasks. They play a crucial role in ensuring the kitchen runs smoothly and meets health and safety standards. Kitchen utility workers often support chefs and cooks by keeping supplies stocked and work areas tidy. This position is essential to the overall efficiency and hygiene of any food service operation.

What are the key skills and qualifications needed to thrive as a kitchen utility, and why are they important?

To thrive as a Kitchen Utility, you need basic food safety knowledge, attention to cleanliness, and the ability to handle physical tasks, often with a high school diploma or equivalent. Familiarity with commercial dishwashing machines, cleaning agents, and kitchen sanitation systems is typically required. Reliability, teamwork, and a strong work ethic are essential soft skills for supporting kitchen operations. These skills are important to maintain a safe, efficient, and hygienic kitchen environment, which is critical for food service success.
What are popular job titles related to Kitchen Utility jobs in Massachusetts? For Kitchen Utility jobs in Massachusetts, the most frequently searched job titles are:
What job categories do people searching Kitchen Utility jobs in Massachusetts look for? The top searched job categories for Kitchen Utility jobs in Massachusetts are:
Infographic showing various Kitchen Utility job openings in Massachusetts as of August 2026, with employment types broken down into 70% Full Time, and 30% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,782 per year, or $15.8 per hour.

$19 - $20/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 7 days ago


Job description

Who We Are:

NEXDINE Hospitality's family of brands provides dining, hospitality, fitness center and facility management services to businesses, independent schools, higher education, senior living, and hospitals nationwide. We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE Experience is responsive, transparent, and authentic. Learn more at www.NEXDINE.com.

Job Details:
Position:Utility Worker

Location: Malden, MA

Hours: Full Time

Starting Pay Rate: $19.00-$20.00/hr

Pay Frequency: Weekly - Direct Deposit

What We Offer You:

  • Generous Compensation & Benefits Package

  • Health, Dental & Vision Insurance

  • Company-Paid Life Insurance

  • 401(k) Savings Plan

  • Paid Time Off: Vacation, Holiday, Sick Time

  • Employee Assistance Program (EAP)

  • Career Growth Opportunities

  • Employee Perks & Rewards

Utility Job Summary:

The Utility reports to the General Manager. This Utility responsibilities will include washing dishes, pots and pans and other equipment as assigned and maintaining a clean work environment. Representing not only the client but NEXDINE as well, this Utility needs to exhibit great customer service in all aspects of this job.


Utility Essential Functions and Key Tasks:

  • Wash dishes, glassware, flatware, pots, and/or pans using Dishwasher / Utility Workers or by hand

  • Maintain kitchen work areas, equipment, and utensils in clean and orderly condition

  • Responsible for receiving product from vendors, organize stock

  • Place clean dishes, utensils, and cooking equipment in storage areas

  • Sort and remove trash, placing it in designated pickup areas

  • Clean and rotate the walk-in cooler

  • Assist with food prep

  • Other duties of theUtility Worker are assigned by the Chef Manager

Requirements:

  • Must be able to work independently as well as part of a team

  • Must be dependable

  • Must be able to lift up to 40 pounds