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Kitchen Prep Manager Jobs in Raleigh, NC (NOW HIRING)

PREP COOK

Raleigh, NC · On-site

$15 - $18/hr

Prep Cook Welcome to Taverna Agora Taverna Agora is an authentic Greek kitchen & bar where friends ... reports any kitchen operation opportunities to the management team. Benefits You Will Enjoy

Prep Cook

Raleigh, NC · On-site

$13.75 - $17.50/hr

Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and ... management. This position is responsible for the execution of proper food recipes and following ...

Prep Cook

Raleigh, NC

$13.75 - $17.50/hr

Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and ... management. This position is responsible for the execution of proper food recipes and following ...

Prep Cook

Raleigh, NC · On-site

$13.75 - $17.50/hr

Previous kitchen / culinary / chef experience is preferred, but not required. * Experience and ... management. This position is responsible for the execution of proper food recipes and following ...

PREP COOK

Raleigh, NC · On-site

$15 - $18/hr

Prep Cook Welcome to Vidrio Vidrio is a colorful window into the flavors and soul of the ... reports any kitchen operation opportunities to the management team. Benefits You Will Enjoy

PREP COOK

Raleigh, NC · On-site

$15 - $18/hr

Prep Cook Welcome to Vidrio Vidrio is a colorful window into the flavors and soul of the ... reports any kitchen operation opportunities to the management team. Benefits You Will Enjoy

Prep Cook Say Hello to Birdie! At the center of Raleigh's Fayetteville Street resurgence is Birdie ... reports any kitchen operation opportunities to the management team. Benefits You Will Enjoy

Prep Cook

Raleigh, NC · On-site

$14 - $18/hr

Prep Cook Say Hello to Birdie! At the center of Raleigh's Fayetteville Street resurgence is Birdie ... reports any kitchen operation opportunities to the management team. Benefits You Will Enjoy

Prep Cook

Cary, NC · On-site

$12.50 - $15.75/hr

Prep Cook will communicate with management teams to ensure they are notified of specific prep tasks ... Properly operate kitchen equipment * Ensure stations are set up and ready for the shift * Prep food ...

Do you thrive in a fast-paced kitchen setting? Join Proximo, a Spanish tapas and wine bar located ... Proximo's General Manager is El Faust. Neal Benefield will oversee the restaurant as Director of ...

... kitchen that offers true structure, professional leadership, and respect for your time? At Intown ... Manage thorough station set-ups, breakdowns, and line checks while maintaining sufficient par ...

Prep Cook

Raleigh, NC · On-site

$19 - $23/hr

... kitchen that offers true structure, professional leadership, and respect for your time? At Intown ... Manage thorough station set-ups, breakdowns, and line checks while maintaining sufficient par ...

... kitchen that offers true structure, professional leadership, and respect for your time? At Intown ... Manage thorough station set-ups, breakdowns, and line checks while maintaining sufficient par ...

Prep Cook Welcome to Carolina Ale House LM Restaurants is an award-winning family-owned restaurant ... reports any kitchen operation opportunities to the management team. Benefits You Will Enjoy

Prep Cook Welcome to Carolina Ale House LM Restaurants is an award-winning family-owned restaurant ... reports any kitchen operation opportunities to the management team. Benefits You Will Enjoy

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Showing results 1-20

Kitchen Prep Manager information

See Raleigh, NC salary details

$21.9K

$50.3K

$72.9K

How much do kitchen prep manager jobs pay per year?

As of Jun 28, 2026, the average yearly pay for kitchen prep manager in Raleigh, NC is $50,254.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,900.00 and $60,800.00 per year, depending on experience, location, and employer.

How much do kitchen managers earn?

Kitchen managers typically earn between $40,000 and $70,000 annually, depending on experience, location, and the size of the establishment. They oversee kitchen operations, manage staff, and ensure food quality and safety standards are met.

What are the key skills and qualifications needed to thrive as a Kitchen Prep Manager, and why are they important?

To thrive as a Kitchen Prep Manager, you need strong culinary knowledge, organizational skills, and experience in food preparation, typically supported by a high school diploma and several years of kitchen experience. Familiarity with kitchen management software, food safety certifications (such as ServSafe), and inventory systems is commonly required. Leadership, effective communication, and the ability to work well under pressure are crucial soft skills in this role. These competencies ensure efficient kitchen operations, maintain food quality and safety standards, and foster a productive team environment.

What jobs pay 2000 a day?

Kitchen Prep Managers typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like surgeons, corporate executives, or high-level consultants. These positions often require advanced skills, certifications, or extensive experience and may involve high-pressure environments or significant responsibilities.

What does a Kitchen Prep Manager do?

A Kitchen Prep Manager oversees the preparation of ingredients and ensures the kitchen runs efficiently before and during service. They are responsible for supervising prep staff, managing inventory, setting up workstations, and maintaining food safety standards. This role is crucial for ensuring that chefs have everything they need to prepare meals quickly and consistently. The Kitchen Prep Manager also collaborates closely with chefs and other managers to streamline kitchen operations.

What is the highest paying job in a kitchen?

The highest paying jobs in a kitchen typically include executive chef, head chef, or culinary director, who oversee kitchen operations and menu development. These roles often require extensive experience, leadership skills, and culinary certifications, and they can earn six-figure salaries in high-end restaurants or hotel establishments.

What are some common challenges Kitchen Prep Managers face when coordinating with other kitchen staff?

Kitchen Prep Managers often encounter challenges in maintaining clear communication and workflow coordination with cooks, servers, and dishwashing staff, especially during peak service hours. Ensuring that prep work aligns with the kitchen's pace requires strong organizational skills and adaptability. Balancing quality control with speed, handling last-minute menu changes, and resolving supply issues are also frequent obstacles. Proactive communication and effective delegation are key to overcoming these challenges and ensuring smooth kitchen operations.

Is a kitchen manager a stressful job?

A kitchen prep manager oversees food preparation and staff coordination in a busy kitchen environment, which can be stressful due to time pressures, high standards, and managing multiple tasks simultaneously. Effective communication, organization, and stress management skills are important for success in this role.
What are the most commonly searched types of Kitchen Prep jobs in Raleigh, NC? The most popular types of Kitchen Prep jobs in Raleigh, NC are:
PREP COOK

$15 - $18/hr

Other

Retirement

Posted 26 days ago


Job description

Prep Cook
Welcome to Taverna Agora
Taverna Agora is an authentic Greek kitchen & bar where friends & family enjoy good wine, eat wonderfully prepared, simple food, and relax on our award-winning rooftop. Inspired by the tastes, sounds and sights of the small villages one would encounter in Greece, Taverna Agora transports you to another place.
Position Description
Our Prep Cooks prepare our house-made sauces and ensure that our fresh ingredients are properly portioned and ready to use. This team is responsible for the execution of our high product standards and reports any kitchen operation opportunities to the management team.
Benefits You Will Enjoy
  • Competitive pay and advancement opportunities
  • Benefits offered with met requirements
  • 401(k) with company contribution up to 4%
  • Eat on us: Shift meals while you are at work
  • Generous employee dining discounts
  • Job flexibility and stability. We've been in business since 1999
  • Lucrative referral bonus program

Job Responsibilities
  • Model Carolina Hospitality
  • Maintain a positive, energetic, fun attitude toward guests and team members
  • Model company values of compassion, integrity, enthusiasm, quality, and creative thinking
  • Maintain a clean, safe, and organized work area
  • Learn and possess a proficient knowledge of our food menu
  • Uphold all policies and laws
  • Must be flexible and adaptable to change

Apply today. Join us and be a part of making a difference a dedication to taking care of our communities