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Kitchen Prep Manager Jobs in Massachusetts (NOW HIRING)

Fogo de Chão

Kitchen Prep

Peabody, MA · On-site

$15.75 - $20/hr

Kitchen Prep Essential Duties and Responsibilities include the following. Other duties may be ... Proper management of inventory levels including the storage area. * Assists management with ...

Fogo de Chao

Kitchen Prep

Peabody, MA

$15.75 - $20/hr

Kitchen Prep Essential Duties and Responsibilities include the following. Other duties may be ... Proper management of inventory levels including the storage area. * Assists management with ...

Roche Bros Supermarkets

Kitchen- Prep Clerk

Duxbury, MA · On-site

$15 - $17.90/hr

Guarantee outstanding product quality and presentation through cooperation with kitchen manager. * Keep all kitchen ingredients or merchandise rotated in accordance with company policy and product ...

Roche Bros Supermarkets

Kitchen- Prep Clerk

Medfield, MA · On-site

$15 - $17.90/hr

Guarantee outstanding product quality and presentation through cooperation with kitchen manager. * Keep all kitchen ingredients or merchandise rotated in accordance with company policy and product ...

Roche Brothers

Kitchen- Prep Clerk

Mashpee, MA

$15 - $17.90/hr

Guarantee outstanding product quality and presentation through cooperation with kitchen manager. * Keep all kitchen ingredients or merchandise rotated in accordance with company policy and product ...

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Kitchen Prep Manager information

What are the key skills and qualifications needed to thrive as a kitchen prep manager?

To thrive as a Kitchen Prep Manager, you need strong culinary knowledge, organizational skills, and experience in food preparation, typically supported by a high school diploma and several years of kitchen experience. Familiarity with kitchen management software, food safety certifications (such as ServSafe), and inventory systems is commonly required. Leadership, effective communication, and the ability to work well under pressure are crucial soft skills in this role. These competencies ensure efficient kitchen operations, maintain food quality and safety standards, and foster a productive team environment.

What does a kitchen prep manager do?

A Kitchen Prep Manager oversees the preparation of ingredients and ensures the kitchen runs efficiently before and during service. They are responsible for supervising prep staff, managing inventory, setting up workstations, and maintaining food safety standards. This role is crucial for ensuring that chefs have everything they need to prepare meals quickly and consistently. The Kitchen Prep Manager also collaborates closely with chefs and other managers to streamline kitchen operations.

What are some common challenges kitchen prep managers face when coordinating with other kitchen staff?

Kitchen Prep Managers often encounter challenges in maintaining clear communication and workflow coordination with cooks, servers, and dishwashing staff, especially during peak service hours. Ensuring that prep work aligns with the kitchen's pace requires strong organizational skills and adaptability. Balancing quality control with speed, handling last-minute menu changes, and resolving supply issues are also frequent obstacles. Proactive communication and effective delegation are key to overcoming these challenges and ensuring smooth kitchen operations.

What are the most commonly searched types of Kitchen Prep jobs in Massachusetts?

The most popular types of Kitchen Prep jobs in Massachusetts are:

What cities in Massachusetts are hiring for Kitchen Prep Manager jobs?

Cities in Massachusetts with the most Kitchen Prep Manager job openings:

Kitchen Prep Manager jobs near you

Kitchen Prep

Fogo de Chão

Peabody, MA • On-site

$15.75 - $20/hr

Full-time

Medical, Dental, Vision, Life

Posted 11 days ago

Fogo de Chão rating

5.5

Company rating: 5.5 out of 10

Based on 47 frontline employees who took The Breakroom Quiz

65th of 88 rated restaurants

Job description

At Fogo de Chão, we strive to give our guests an unforgettable dining experience of discovery while showcasing the Culinary Art of Churrasco. Our mission is to ignite fire and joy to care for our team, our guests, and our communities. We believe better futures start when we bring our best to the table every day to Feed a Purposeful Future - starting with our team members. We feed our teams with fulfilling job opportunities, making space around the table so everyone feels welcome. At Fogo, we'll provide you with a fulfilling career with professional and personal growth opportunities at every level. Our values of teamwork, integrity, excellence, humility and Deixa Comigo (we've got you!) are more than just words, it's how we do things every day.
Now Hiring / Immediately Hiring:
Kitchen Prep
Essential Duties and Responsibilities include the following. Other duties may be assigned.
  • Provides support through preparation and proper presentation of all salad bar items, side dishes and desserts according to recipe in an efficient manner.
  • Ensures that the quality of all inventory and fresh produce are of the highest standards.
  • Proper management of inventory levels including the storage area.
  • Assists management with tracking of expiration dates on all products.
  • Maintains cleanliness of all kitchen equipment and areas.
  • Completes any beginning or closing shift duties as directed by management.

Requirements:
  • Must be able to transport objects up to 50 lbs, stand for long periods of time, and work at a quick pace.
  • Must be able to work weekends and holidays.

Medical, Dental, and Vision insurance are available for full-time, hourly Team Members on the first of the month following 60 days of employment. Additionally, company-paid Life Insurance and Short-Term Disability are provided where allowed. We offer a comprehensive voluntary benefits package including Critical Illness, Hospital Indemnity, Accident Coverage, Permanent Life, and Pet Insurance.
Part-Time Team Members are offered a Minimum Essential Coverage (MEC) Health plan in addition to Dental, Vision, Short-Term Disability, and Life Insurance. Coverage for these plans can start as early as the first of the month following your hire date. Additionally, Part-Time Team Members are offered enrollment in voluntary benefits, including Pet Insurance, Legal, and ID Protection.
Fogo de Chão is an Equal Opportunity & E Verify Employer

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