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Kitchen Prep Assistant Jobs in Kansas (NOW HIRING)

Prep Cook

Salina, KS · On-site

$13.50 - $17/hr

To clean kitchen, work areas and equipment. Essential Duties and Responsibilities * Follow recipes ... tasks. * Assist other cooks during high volume when needed. * Other functions as assigned by ...

Kitchen Staff

Wichita, KS · On-site

$10 - $12/hr

Support daily prep routines to maintain product freshness and quality * Assist with inventory, restocking, and kitchen cleanliness throughout the shift What We're Looking For: * Are 16 or older * A ...

Kitchen Staff

Wichita, KS · On-site

$10 - $12/hr

Support daily prep routines to maintain product freshness and quality * Assist with inventory, restocking, and kitchen cleanliness throughout the shift What We're Looking For: * Are 16 or older * A ...

Kitchen Staff

Wichita, KS · On-site

$10 - $12/hr

Support daily prep routines to maintain product freshness and quality * Assist with inventory, restocking, and kitchen cleanliness throughout the shift What We're Looking For: * Are 16 or older * A ...

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Kitchen Team Member

Wichita, KS · On-site

$10 - $13/hr

Maintain a clean and organized kitchen, including prep stations, equipment, and storage areas ... * Assist with inventory management, including proper rotation (FIFO) and stock levels. * Operate ...

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Kitchen Staff

Wichita, KS · On-site

$10 - $12/hr

Support daily prep routines to maintain product freshness and quality * Assist with inventory, restocking, and kitchen cleanliness throughout the shift What We're Looking For: * Are 16 or older * A ...

Kitchen Manager

Olathe, KS · On-site

$18 - $24/hr

Train team members on recipes, prep procedures, food safety, and sanitation standards * Maintain a ... Ensure consistency in recipes, food quality, and presentation standards * Assist with menu ...

Kitchen Cook

Leawood, KS

$13.50 - $18.25/hr

Keep prep and cooking areas clean, stocked, and organized * Package and label food for self-service displays or special orders * Assist with opening, closing, and daily cleaning duties in the kitchen

Kitchen Cook

Leawood, KS · On-site

$13.50 - $18.25/hr

Keep prep and cooking areas clean, stocked, and organized * Package and label food for self-service displays or special orders * Assist with opening, closing, and daily cleaning duties in the kitchen

Kitchen Cook

Leawood, KS

$13.50 - $18.25/hr

Keep prep and cooking areas clean, stocked, and organized * Package and label food for self-service displays or special orders * Assist with opening, closing, and daily cleaning duties in the kitchen

Kitchen Cook

Leawood, KS · On-site

$13.50 - $18.25/hr

Keep prep and cooking areas clean, stocked, and organized * Package and label food for self-service displays or special orders * Assist with opening, closing, and daily cleaning duties in the kitchen

Prep cook/Baker

El Dorado, KS · On-site

$11 - $14.25/hr

... times - Assist in inventory management and stock rotation - Collaborate with chefs and kitchen ... prep cook, baker, or similar role in a professional kitchen - Knowledge of baking techniques and ...

Prep cook/Baker

El Dorado, KS · On-site

$11 - $14.25/hr

... times - Assist in inventory management and stock rotation - Collaborate with chefs and kitchen ... prep cook, baker, or similar role in a professional kitchen - Knowledge of baking techniques and ...

Prep cook/Baker

El Dorado, KS

$11 - $14.25/hr

... times - Assist in inventory management and stock rotation - Collaborate with chefs and kitchen ... prep cook, baker, or similar role in a professional kitchen - Knowledge of baking techniques and ...

Showing results 41-60

Kitchen Prep Assistant information

What are the key skills and qualifications needed to thrive as a kitchen prep assistant?

To thrive as a Kitchen Prep Assistant, you need basic food preparation skills, knowledge of kitchen hygiene, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, proper knife handling, and food safety certifications (such as ServSafe) are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are important soft skills in this role. These skills ensure food is prepared safely and consistently, supporting the overall efficiency and quality of the kitchen operation.

What is the difference between Kitchen Prep Assistant vs Line Cook?

AspectKitchen Prep AssistantLine Cook
ResponsibilitiesAssists with basic food prep, ingredient organization, and cleaningPrepares and cooks menu items during service
CredentialsMinimal certifications, food safety knowledge preferredFood handler permits, culinary training often required
Work EnvironmentKitchen support roles, less fast-pacedHigh-pressure, fast-paced during service
Industry UsageCommon entry-level support role in restaurantsCore cooking position in kitchens

While both roles work in restaurant kitchens, the Kitchen Prep Assistant focuses on supporting food prep and organization, whereas the Line Cook actively prepares dishes during service. The roles differ mainly in responsibility level and pace, with the Prep Assistant serving as a foundational support role.

What are some common challenges faced by kitchen prep assistants, and how can they be managed?

Kitchen Prep Assistants often work in fast-paced environments where time management and multitasking are essential. One common challenge is maintaining efficiency while ensuring food safety and cleanliness standards. To manage these pressures, it's important to stay organized, communicate effectively with chefs and other kitchen staff, and consistently follow proper food handling procedures. Adapting to varying workloads and being proactive about preparing ingredients can also help minimize stress during peak hours.

What is a kitchen prep assistant?

Kitchen Prep Assistants are entry-level professionals who support chefs and cooks by preparing ingredients and maintaining a clean and organized kitchen environment. Their duties typically include washing and chopping vegetables, measuring ingredients, portioning food, and ensuring that cooking stations are stocked and ready for service. They also help with basic cooking tasks and are responsible for keeping work areas sanitary to comply with food safety standards. This role is essential for the smooth operation of a restaurant or food service kitchen.

What cities in Kansas are hiring for Kitchen Prep Assistant jobs?

Cities in Kansas with the most Kitchen Prep Assistant job openings:

$13.50 - $17/hr

Part-time

Re-posted 10 days ago


Old Chicago rating

6.4

Company rating: 6.4 out of 10

Based on 23 frontline employees who took The Breakroom Quiz

28th of 88 rated restaurants


Job description


Job Description
Hourly Non-Exempt Position
Position Title: Prep Cook
Summary: To prepare and maintain assigned par levels of food items. To clean kitchen, work areas and equipment.
Essential Duties and Responsibilities
  • Follow recipes and procedures to prepare assigned sauces and food items according to prep lists and par guidelines
  • Comply with all health code requirements.
  • Use knives correctly to include use of a cut glove to chip, cut, dice, etc.
  • Clean shelves, organize and remove trash.
  • Ensure the work area stays clean throughout the work day.
  • Operate equipment safely determined by position and OSHA regulations
  • Contribute to a positive guest experience by doing everything to exceed their expectations.
  • Store, receive, stock and rotate food throughout the work day per company standards as needed.
  • Work closely and communicate with BOH and FOH team members, in a high-paced environment while doing a variety of time restraint tasks.
  • Assist other cooks during high volume when needed.
  • Other functions as assigned by management.

Education & Experience:
  • No prior education required.
  • Previous prep experience preferred.
  • Knowledge of different kinds of knives preferred (i.e. French, serrated, etc.)
  • Must be 16 years old to be hired, 18 years old to operate mandated equipment and meet any other state qualifications.

Supervision Received:
  • Reports to the Manager on duty.

Working Conditions:
  • 100% Walk and stand
  • 75% Work at approximately 36" table/stove and reach in approximately 36".
  • 75% Reach (6" to overhead) bend, stoop, and wipe.
  • 60% Perform job at continuous high pace, under pressure, also maintain quality and speed standards.
  • 50% Lift and carry sacks, boxes, and product up to 50 pounds from floor to above waist level, approximately 20 feet and sometimes involving stairs.
  • Navigating steps if applicable to the location.

Training Requirements:
  • Successful completion of hourly position validations, including company-required training (safety, systems, etc.)

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