ZipRecruiter

Log In

1

Kitchen Master Jobs in Haslet, TX (NOW HIRING)

THE GROVE MASTER

Crew Member

Dallas, TX

$11.50 - $15/hr

Follow TGI's cash handling policy and procedure and always maintain proper security of cash. * Assist with a variety of kitchen functions such as food preparation, cooking or preparing food and ...

Quanex

Demand Planner

Irving, TX

Partners with Master Planners to align demand forecasts with production capacity and inventory ... kitchen and bath cabinet components.

Southern Multifoods, Inc.

Assistant Manager

Denton, TX · On-site

Must have ability to master cash control and understand and ensure adherence to Quality, Service ... Must have good vision to observe store dynamics and to operate kitchen equipment safely. * Must be ...

Southern Multifoods, Inc.

Assistant Manager

Argyle, TX · On-site

Must have ability to master cash control and understand and ensure adherence to Quality, Service ... Must have good vision to observe store dynamics and to operate kitchen equipment safely. * Must be ...

Southern Multifoods, Inc.

Assistant Manager

Hurst, TX · On-site

Must have ability to master cash control and understand and ensure adherence to Quality, Service ... Must have good vision to observe store dynamics and to operate kitchen equipment safely. * Must be ...

Southern Multifoods, Inc.

Assistant Manager

Haslet, TX · On-site

Must have ability to master cash control and understand and ensure adherence to Quality, Service ... Must have good vision to observe store dynamics and to operate kitchen equipment safely. * Must be ...

Southern Multifoods, Inc.

Assistant Manager

Justin, TX · On-site

Must have ability to master cash control and understand and ensure adherence to Quality, Service ... Must have good vision to observe store dynamics and to operate kitchen equipment safely. * Must be ...

previous page

Showing results 41-60

All JobsKitchen Master JobsKitchen Master Jobs in Haslet, TX

Kitchen Master information

See Haslet, TX salary details

$11

$54

$76

How much do kitchen master jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for kitchen master in Haslet, TX is $54.75, according to ZipRecruiter salary data. Most workers in this role earn between $46.73 and $62.36 per hour, depending on experience, location, and employer.

What is a kitchen master?

Kitchen Masters are highly skilled culinary professionals who oversee and manage all aspects of a kitchen's operations. They are responsible for menu planning, supervising staff, ensuring food quality and safety, and maintaining inventory and budgets. Kitchen Masters often work in restaurants, hotels, or catering companies, and must possess strong leadership, organizational, and cooking abilities. Their expertise ensures the smooth and efficient running of the kitchen, resulting in an excellent dining experience for customers.

What are the key skills and qualifications needed to thrive as a kitchen master?

To thrive as a Kitchen Master, you need advanced culinary skills, menu planning expertise, and comprehensive knowledge of food safety regulations, often supported by a culinary arts degree or equivalent experience. Familiarity with commercial kitchen equipment, inventory management systems, and certifications like ServSafe are typically required. Leadership, time management, and effective communication are crucial soft skills that help manage kitchen staff and maintain a positive work environment. These skills and qualities are vital to ensure efficient kitchen operations, exceptional food quality, and compliance with health standards.

What are some common challenges faced by a kitchen master when managing a busy kitchen?

As a Kitchen Master, one of the main challenges is ensuring smooth coordination among kitchen staff during peak hours while maintaining high standards of food quality and safety. You'll often need to troubleshoot equipment issues, manage inventory efficiently, and adapt quickly to last-minute menu changes or special requests. Effective communication and leadership are crucial, as you'll be responsible for training junior staff and resolving conflicts to keep operations running seamlessly.

What is the difference between Kitchen Master vs Sous Chef?

AspectKitchen MasterSous Chef
CertificationsFood Safety, Culinary CertificationsFood Safety, Culinary Certifications
Work EnvironmentCommercial kitchens, restaurants, cateringCommercial kitchens, restaurants, catering
Role FocusOversees kitchen operations, manages staffAssists head chef, supervises kitchen staff
Search IntentManagement, kitchen leadershipCooking, kitchen support

The Kitchen Master typically oversees kitchen operations and manages staff, focusing on leadership and efficiency. The Sous Chef supports the head chef, handling daily cooking tasks and supervising kitchen staff. Both roles require culinary certifications and work in similar environments, but the Kitchen Master has a broader managerial focus, while the Sous Chef is more hands-on with food preparation.

What cities near Haslet, TX are hiring for Kitchen Master jobs?

Cities near Haslet, TX with the most Kitchen Master job openings:

Kitchen Master jobs near you
Infographic showing various Kitchen Master job openings in Haslet, TX as of August 2026, with employment types broken down into 78% Full Time, and 22% Part Time. Highlights an 100% In-person job distribution, with an average salary of $113,875 per year, or $54.7 per hour.

Sheraton FT Worth - Food Runner

Aimbridge Hospitality

Fort Worth, TX

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 8 days ago

Aimbridge Hospitality rating

6.0

Company rating: 6.0 out of 10

Based on 137 frontline employees who took The Breakroom Quiz

62nd of 109 rated hotels

Job description


Join Our Team as a Food Runner! 

As the Food Runner in our full-service restaurant, youre the behind-the-scenes hero who ensures every dining experience is seamless and memorable! Youll work closely with servers and guests, delivering food and beverages with enthusiasm and professionalism. Ready to keep the show running smoothly? Step into the action!

KEY SKILLS/RESPONSIBILITIES

  • Guest Guru: Always address guests by name, observe and respond to requests, and ensure service is complete. 
  • Menu Master: Assist servers with presenting menus, answering questions, and making suggestions about food and beverage service. 
  • Presentation Pro: Prepare baskets with condiments and sides, confirm orders are accurate and presentable, and serve to guests with a smile. 
  • Operations Organizer: Monitor supplies, maintain stock, and keep kitchen/caf areas clean and orderly. Assist servers in keeping service areas tidy, collect and maintain baskets, and relay kitchen times to servers/management. 
  • Knowledge Keeper: Stay informed about the menu, drinks, specials, and unavailable items. 
  • Checklist Champion: Complete daily/weekly checklists and perform other duties as assigned. 

EDUCATION & EXPERIENCE

  • High school diploma or equivalent required; minimum one year experience in upscale restaurant, hotel/resort, or private club preferred. 
  • Certification in liquor, wine, and food service (including Alcohol Awareness) preferred. 
  • Ability to work outdoors in all weather conditions and maintain a professional appearance. 
  • Strong multitasking and communication skills; must meet minimum age requirements and comply with responsible alcohol service standards. 
  • Physical ability to lift/carry up to 50 lbs and stand, walk, and perform other movements for extended periods.

After an initial waiting period, those hired into full time positions are eligible for a competitive benefits package that includes the following:

  • Now offering Daily Pay! Ask your Recruiter for more details
  • Medical, Dental, and Vision Coverage
  • Short-Term and Long-Term Disability Income
  • Term Life and AD&D Insurance
  • Paid Time Off
  • Employee Assistance Program
  • 401k Retirement Plan

PROPERTY INFORMATION:
Sheraton Fort Worth Downtown Hotel has 429 custom-designed downtown Fort Worth accommodations featuring the Sheraton Signature Bed, 32 or 42 flat-panel HDTVs and complimentary basic high-speed Internet access in guest rooms. Guests can satisfy their dining needs at Sheraton Fort Worth Downtown Hotel.Satisfy cravings at The Chefs Table located in the Sheraton Fort Worth Downtown Hotel. Offering the ultimate flexibility to accommodate diverse events, Sheraton Fort Worth Downtown Hotel is a home for all corporate meetings, conventions and special social events in downtown Fort Worth.


Application deadline for Colorado positions:

What Aimbridge Hospitality employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Aimbridge Hospitality logo

About Aimbridge Hospitality

Sourced by ZipRecruiter

As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels. Our associates around the globe are passionate about serving our guests and driving exceptional results, and thrive in a culture where everyone is inspired to be the best. Join a world of possibility with Aimbridge Hospitality.

Industry

Hospitality services

Company size

10,000+ Employees

Headquarters location

Plano, TX, US

Year founded

2003

Social media

FacebookTwitter

View All Aimbridge Hospitality Jobs